Recipes

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Braised Tofu with Shrimp and Egg Yolk

My baby likes shrimps very much, and I want him to eat more foods, so I tried various ways to make it. This dish is salty, delicious, nutritious, tender and easy to digest. It is especially suitable for the elderly and children. It is also very simple to make and is also suitable for busy office workers.

Hot dishes Abalone juice
Chopped Pepper Enoki Mushroom

Dinner on the 22nd day of lockdown.

Hot dishes Home cooking
Dorayaki

Many people say that it is easy to encounter the problem of uneven coloring when making Dorayaki. The following is a summary of my experience in Dorayaki that I have made several times. I hope it will be helpful to everyone.

Baking cake
Happy New Year [Chiba Tofu Roast Pork]

I wish you a happy new year and good health - [Chiba Tofu Roasted Pork] I kept it warm without paying attention, and the meat was crispy, fragrant and soft. Thousand-page tofu is delicious, chewy and chewy n.n

Hot dishes Home cooking
Beauty skin jelly

Pork skin is rich in collagen and elastin, which can plump cells, reduce wrinkles, and enhance skin elasticity. Regular consumption of pig skin or pig trotters has anti-aging and anti-cancer effects. Because pig skin contains a large amount of collagen, it can slow down the aging of body cells. Regular consumption of meat skin can make the skin plump, elastic, smooth, anti-wrinkle, beautiful skin, and beautiful hair.

Cold dishes Home cooking
Sweet and Sour Pork Ribs

A nutritious lunch of meat buns～Sweet and Sour Pork Ribs

Hot dishes Home cooking
Scallion pancake

Learn how to cook Scallion pancake with Staple food and Home cooking.

Staple food Home cooking
Italian Tomato Bolognese Spaghetti

Learn how to cook Italian Tomato Bolognese Spaghetti with Noodles and Beef mince.

Noodles Beef mince
Shell Madeleines

A creative and simple shell madeleine cake. Because it requires simple ingredients and is easy to make, it is definitely a small dessert suitable for home baking. Share it with everyone, you must do it~

Baking children
Vanilla Sago

We use pure natural green sago produced in Thailand. Green sago is different from white sago. Green sago is made from natural herbs and spinach juice. It is green, fresh and elegant. After cooking, a refreshing fragrance will come out. It is delicious when eaten with milk and honey.

Drinks Afternoon tea
Original cookies

She will be going home in a few days, and my sister-in-law asked to make some snacks for her to try, so she stopped cooking for the next few days. This time the cookies were added with whipped cream and they tasted really good.

Baking Cookies
Homemade Crispy Potato Chips

I made this potato chip in March when we were inundated with potatoes. At that time, I was looking at a pile of potatoes and thinking about how to solve it every day. One day my family bought potato chips to eat, and I thought of this. The potato chips you make yourself can definitely compete with those outside!

Snacks Common dishes
Blackcurrant and raisin snack packs

In the Autumn Harvest Event of Gourmet World, I was lucky enough to win the grand prize, and the prize was an ACA large oven! This is the first time I have used an ACA oven to make a small meal bag. I put some blackcurrant raisins in it and the baby likes it very much.

Baking old man
Classic Heavy Cheesecake

The milky aroma is strong and lingering

Baking children
Healthy red date nut cake

Learn how to cook Healthy red date nut cake with pastries and Brown sugar.

pastries Brown sugar
Beauty Loofah Soup

A soup that I often have at home! Luffa has beautifying effects and can be eaten regularly!

Soups Home cooking
Pork ribs and radish soup

It's the beginning of autumn, the weather is getting cooler, and I seem to have some appetite. No, I quickly made a pot of pork ribs and radish soup to replenish my body. The meat is rotten and the bones are crispy. The radish is added later. The soup is very light, hydrating and nourishing.

Soups Soup
Homemade salted duck eggs

My friend gave me a lot of fresh duck eggs, but I couldn't eat them all at once. I marinated them in a large jar with traditional Chinese pepper salt water and the oil was produced in 30 days.

Snacks Home cooking