Recipes
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Grilled Squid
Squid is rich in nutrients and everyone loves to eat it! There are many ways to cook squid, fried, grilled, iced, etc. Today I’m going to make a roasted one at home. It’s fragrant and delicious. The recipe is actually extremely simple! Grilled squid is nutritious and easy to digest. There are many ways to make grilled squid. Only with the correct method can you make delicious grilled squid.
Private kitchen Shandong cuisine -
Spicy lotus root slices with soy sauce
Spicy lotus root slices in soy sauce are simple to make, slightly spicy and refreshing. Just put the ingredients in a pot and cook. It can be used as an appetizer, or goes well with rice or porridge!
Cold dishes Home cooking -
Stir-fried green beans with sausage
Learn how to cook Stir-fried green beans with sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried Sausage with Celery and Garlic
Learn how to cook Stir-fried Sausage with Celery and Garlic with Hot dishes and Home cooking.
Hot dishes Home cooking -
Shrimp Garlic Vermicelli
Learn how to cook Shrimp Garlic Vermicelli with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Steamed crucian carp
Steaming can maintain the original flavor of the fish. It is simple to make, the meat is tender and delicious, and the nutritional value is very high. It is suitable for all ages.
Hot dishes Home cooking -
Braised chicken nuggets
This is considered a home-cooked dish. Braised in soy sauce is a common cooking method in Shanghai. It is characterized by thick oily red sauce, which is salty and sweet. In the past, Shanghainese, especially the elderly, didn't like spicy food very much. Even if you add one or two chili peppers, you won't taste the spiciness at all. In recent years, as people from all over the country have flocked to Shanghai, they have also brought flavors from various places. Sichuan and Hunan cuisine has been particularly successful, and the tastes of Shanghainese have also shifted towards spicy food. My daughter and I have deviant tastes and like a little spicy food, but my parents-in-law just stubbornly don’t like spicy food at all. But today I made the braised chicken nuggets slightly spicy because my parents-in-law don’t eat chicken, which made it easier for us and my wife.
Hot dishes Home cooking -
Winter warm-up medicinal pigeon
The nourishing and healthy way to keep you healthy in the cold winter will make you radiant. It is very suitable for people with cold hands and feet to nourish and condition during this season
Hot dishes Codonopsis -
Chestnut, red dates, pumpkin and rice milk steamed buns
It's soft and chewy, with the sweet aroma of dates. It doesn't look very good, but it's delicious.
Pasta Steamed Bun Hanamaki -
Canned strawberries
Learn how to cook Canned strawberries with Sugar water and old man.
Sugar water old man -
Baked pork pie
Many friends like to eat pies, but they are always baked poorly. They are either mushy or raw inside and difficult to swallow. Today I will tell you how to make a lazy pie. As long as you have a pressure cooker at home, you can have delicious pie. I also accidentally saw it in a magazine not many years ago. It was originally baked in an ordinary pan. Because the cake was large and filled with fillings, it looked golden on the outside, but when you took a bite, it was still raw inside and was inedible. Since I started using this method, I can cook it whenever I want. My husband and son both like it
Staple food Home cooking -
Fresh razor clam tofu soup
Since childhood, my mother would cook this soup for us three siblings every time the razor clams are in season. Not fancy, not expensive, not complicated but retaining the original taste of the ingredients. The collision of white radish and razor clams in "Original Flavor" is also a delicacy that will make people lose their eyebrows! Respecting the ingredients itself means respecting their original taste! Hope you guys like it! Eat happily and warm!
Hot dishes Common dishes -
Steamed yellow croaker
It’s rare to buy wild yellow croaker! The yellow croaker meat is very tender and can be steamed to enjoy the original flavor
Hot dishes Cooking wine -
A hint of spring
Learn how to cook A hint of spring with Hot dishes and Home cooking.
Hot dishes Home cooking -
Egg noodles
Learn how to cook Egg noodles with Noodles and salt.
Noodles salt -
Laoganma Steamed Pork
The most nourishing thing is simple food and light food, and plain food is the real thing. Record every bit of life!
Hot dishes Home cooking -
Stir-fried pork with garlic
Learn how to cook Stir-fried pork with garlic with Hot dishes and Garlic yellow.
Hot dishes Garlic yellow -
Apple carrot juice
Children don’t like to eat carrots, but they love it when made into juice. One cup a day is healthy and nutritious!
Drinks Apple