Recipes

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【Northeast】Pork trotters stewed in rural cauldron

I went back to my mother-in-law's house to celebrate the New Year. The pig's trotters stewed in a primitive rural pot using the most primitive ingredients were fragrant and soft and fell off the bones. It was quite addictive. A big dish that comes home every year, the main dish, Northeastern firewood stew, the taste is simply amazing.

Hot dishes Home cooking
Hot and sour shredded potato rice bowl

When I rented a house by myself, I didn’t learn how to cook, and I had no motivation to eat by myself. I often eat at roadside shops with one or a few of my friends. Commonly eaten rice noodle shops, covered restaurants, etc. One bowl can serve as both rice and dish. Come to think of it, it has been a long time since I went to the original place to eat these meals. I don’t know what I’m feeling, whether it’s the lack of freedom or the mature responsibility or something else. I have leftover rice from last night. My family doesn’t like my egg fried rice, so I’ll try it as a rice bowl this time. It’s so delicious^-^

Staple food Home cooking
Pork belly rice porridge

There is some frozen pork belly in the refrigerator. I bought some yin rice and cooked it together with porridge.

Porridge Home cooking
Mom’s taste-soy sauce fried rice

Soy sauce fried rice is a home-cooked staple fried rice. The main ingredient is rice (cold rice is better), fried with eggs, chopped green onions and soy sauce until cooked and hot. I remember when I was a child, whenever there was nothing to eat at home, my mother would fry a bowl of fragrant soy sauce fried rice for us, add an egg, add a little lard, chopped green onion, and sprinkle with pepper...ah, it was very fragrant, and the taste is still unforgettable...

Staple food Home cooking
Muscovy Duck Braised Bean Curd

Muscovy duck meat is low in fat, has very high nutritional value, and is delicious. There are many ways to eat it, whether it is stewed, braised or braised. This is a simple and delicious stew.

Hot dishes Home cooking
Tomato and Egg Salad

Learn how to cook Tomato and Egg Salad with Cold dishes and Home cooking.

Cold dishes Home cooking
A sign of love——[Tiramisu]

Learn how to cook A sign of love——[Tiramisu] with Baking and children.

Baking children
Radish and taro soup

Very simple ingredients and preparation, but a very delicious soup. The soft, glutinous texture of the taro, the sweetness of the radish, and the soup that blends with the natural aroma of the ingredients are very popular in our family. Originally, I cooked this soup with pork ribs, but LG said that there is no need to add pork ribs, just radish and taro. So I tried it again and found that LG was right and it was really delicious without pork ribs (this shows that LG is also a foodie). But after testing, I thought that compared to using vegetable oil, it would be more fragrant to roast the fat meat directly in oil, so I posted a recipe to share with everyone. There are two keys to this dish: first, the taro must be of a pink and waxy kind, and second, it must be cooked with fat meat (or lard directly).

Soups Common dishes
Mixed mushroom tofu

Learn to cook with James シリーズ2

Hot dishes Home cooking
A delicious dish for entertaining guests, super refreshing - cold chicken wings

Learn how to cook A delicious dish for entertaining guests, super refreshing - cold chicken wings with Cold dishes and Cao Guo.

Cold dishes Cao Guo
Stir-fried prawns

Learn how to cook Stir-fried prawns with Hot dishes and Home cooking.

Hot dishes Home cooking
Coconut balls

Separate egg yolks and egg whites to make shredded coconut balls

Baking Butter
【Beijing】Fruit and vegetable noodles

If there are children at home, the mother will definitely try different ways to cook them for her children. I feel deeply that even if I cook a bowl of noodles for my children, I would like to put all the nutrients in. Just like the small noodles and wontons made by my mother today, they are all for the sake of more nutrition for the children. My mother never buys the colorful little pastas on the market because I’m afraid of the pigments. For today’s pasta, my mother used the healthiest vegetables and fruits, and took advantage of the natural colors of the food. My beautiful children like it very much. Mothers no longer have to worry about their children not liking vegetables and fruits. The nutrition is sufficient. When cooking the noodles, add some small meatballs and quail eggs. What child can resist... The amount of this ingredient is large, so I recommend cutting it in half.

Staple food Pasta
A warm dinner for one person~~Pumpkin polenta + cold kelp shreds

Don’t be lazy on your weekend alone~~ It’s a pleasant time to drink some porridge with some side dishes, isn’t it very sentimental?

Hot dishes Home cooking
【Cranberry Yoghurt Cake】

In the scorching summer heat, we can only hide in the air conditioner and continue cooking delicious food. The homemade old yogurt tasted delicious, so I quickly made this yogurt cake for my son, adding dried cranberries. It was very appetizing and nourishing. After being refrigerated in a water bath refrigerator, it felt like it melted in your mouth, but it didn’t have the high-calorie burden of cheese, so you don’t have to worry about gaining weight.

Baking children
Depp Oven Recipe – Opera Cake

With up to 8 layers of cake, each layer will ignite your taste buds.

cake Butter
Shredded cucumber soup

I planted a few cucumbers on the balcony, and I didn't expect them to be very useful. There are fresh cucumbers to pick every day. Today's shredded cucumber soup was suggested by my husband. Although it is simple to make, it is light and delicious. It has become the favorite of the whole family. The color and taste are very light, especially when eating rice dumplings, meat and other foods, it can not only reduce greasiness but also relieve the heat when eating rice dumplings, meat and other foods.

Soups Cooking wine
Peanut Smashed Pumpkin

Learn how to cook Peanut Smashed Pumpkin with Hot dishes and Cooking wine.

Hot dishes Cooking wine