Recipes
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Golden steamed bun slices
Learn how to cook Golden steamed bun slices with Staple food and Home cooking.
Staple food Home cooking -
Fried Dumplings with Pork and Chives
Onions in the first month and leeks in the second month. It is said that the second month of the lunar calendar is the best time to eat leeks. Leeks can keep the human body warm, dissipate blood stasis, nourish the liver and kidneys, warm the waist and knees, aphrodisiac and strengthen essence. It is also suitable for women who often have cold hands and feet, cold lower abdomen, backache or late menstruation. Leeks are easy to grow and can grow on almost any land. They are less pest-infested and have strong adaptability to life. Therefore, they are also known as lettuce and lazy vegetables. In addition, "Compendium of Materia Medica" describes leeks: leeks warm the middle and lower the qi, replenish deficiency, harmonize the internal organs, make people eat, benefit yang, and stop diarrhea. Therefore, it was also called aphrodisiac in ancient times, but now it is known as natural powerful steel.
Staple food Home cooking -
Cheese Treasure Island
Learn how to cook Cheese Treasure Island with Baking and children.
Baking children -
Pancake
First, let’s make some pancakes to prepare for the mutton soup
Staple food Home cooking -
Carrot cake
I loved eating cakes when I was little, but now I can finally eat enough! ^_^
Baking Dessert -
Spicy grass carp
Grass carp is a common freshwater fish on my family's dining table. It is loved by my family because of its delicious and plump meat. There are many ways to cook it, including stewing it, frying it, and making it into fish balls. Today's spicy grass carp dish is not difficult to make. It just adds an appropriate amount of spicy hot pot seasoning on top of the braised sauce. Unexpectedly, the effect is super good. Not only can you taste the slightly spicy taste, but also the broth of the braised fish, it can be said that one fish has many flavors.
Hot dishes Home cooking -
Home-style braised yellow croaker
Yellow croaker is rich in protein, minerals and vitamins, which has a very good tonic effect on the human body. Traditional Chinese medicine believes that croaker has the effects of strengthening the spleen and stomach, calming the nerves and stopping dysentery, replenishing qi and replenishing essence. It has good effects on anemia, insomnia, dizziness, loss of appetite and postpartum physical weakness in women. The fish stewed with Pixian bean paste tastes particularly good.
Hot dishes Home cooking -
Red Rice Salad
That day, while eating at a snack bar, I overheard a conversation, which was quite interesting when I thought about it. The four people should be the boss and his wife, the boss's son and daughter. I didn't pay much attention to the conversation at the beginning. Guan Jian was the dialect they talked in, and I couldn't quite understand it. I understood the second half. Boss: Whatever you do, be more energetic, do as little as you can, and agree if you can agree. If you don’t make money this time, you will make money next time. If no one comes, how can you make any money? The boss lady should agree with the boss's point of view. Daughter: You need to be more energetic, otherwise you won’t be able to do business. Son: But that’s not the case with Lao Li. He owns a barber shop and his hair is so dirty that he won’t wash or style it for you. Daughter: Yes, Lao Li is like this. But if we say it is in the service industry, why is it like that? Son: That’s good. It’s principled. Anyway, you’re too dirty and I won’t wash it or do it. ... In fact, these are two arguments. Regarding business matters, they are still very profound. In fact, being energetic does not mean that there is no principle. Having principles does not mean that you cannot be heroic because of principles. I will not elaborate here. What I want to say is, are there any principles that should be followed when it comes to cooking? If so, my principle is to eat healthy ingredients and make something that tastes good to you and your family. Today’s salad is a Western-style salad, seasoned with Chinese seasonings. This way of serving the New Year dish on the table will not only impress the family’s eyes, but also fully satisfy their appetite. Red japonica rice salad Ingredients: red japonica rice, black fungus, shrimp, dried spinach, cashew nuts, red pepper Seasoning: olive oil, vinegar, light soy sauce, salt Method:
Cold dishes old man -
Cranberry Cookies
The slightly yellow biscuit is dotted with irregularly distributed red cranberries. It is crispy when you take a bite. The cranberries are occasionally sweet and slightly sour, which adds another taste to the biscuit! Dried cranberries are rich in vitamins and are very delicious when used to make biscuits. This biscuit is easy to make, and this recipe contains 32 pieces. The amount of sugar and butter are just right, not greasy or overly sweet. Usually I only need to bake biscuits twice, but this time I baked them three times for taking pictures.
Baking Butter -
Very quick but delicious [Cocoa Cup Cake]
The simplest way to make muffin cakes, but the taste is beautiful, the recipe is also very good, and the finished product is moist and delicious. If you like it, come and try it!
Baking Baking powder -
Purple Sweet Potato Cheese Toast
Purple Sweet Potato Cheese Toast: It has a strong cheese flavor~the first time I tried it. The previous article was not good enough, so I will add some steps, please forgive me. In the first step of kneading and rolling the noodles, I didn’t have my hands free to take pictures. Soft bread does not necessarily have to be high in oil or sugar to make delicious bread. The most common recipe and the most common method can make delicious bread. Add your favorite dried fruits. The precise proportion of ingredients is the key to making good bread.
Baking Butter -
Assorted Rice Pancakes
Learn how to cook Assorted Rice Pancakes with Pasta and Breakfast.
Pasta Breakfast -
Stir-fried cauliflower
Cauliflower is rich in protein, fat, carbohydrates, vitamins, minerals and some trace elements. I believe many people have eaten stir-fried cauliflower. This is a delicious and easy-to-eat home-cooked dish. The main raw materials include cauliflower, dried chili peppers, pork belly, and garlic sprouts. You can make it delicious at home if you master the method
Hot dishes Home cooking -
Colored shell noodles
Learn how to cook Colored shell noodles with Staple food and Home cooking.
Staple food Home cooking -
Egg yolk biscuits that babies love so much
It is estimated that many mothers, like me, fall in love with baking because they want to make healthy food for their babies and refuse additives! My little snail is now one year and seven months old, with a height of 90cm and a weight of 13kg. His development is very normal, and his height is on the high side among babies of the same age. When we go out to play, mothers often ask me how I raise my babies to be so strong. In fact, the method is very simple. Take him to nature more and let him listen more, see more and move more. When you are tired from playing, you will naturally have an appetite to eat, and you will not stop eating this or that. In fact, babies at this age have not yet developed the concept of being picky eaters. Don’t let adults’ senses affect your child’s taste experience. All foods should be tried and eaten by him. My principle is to insist on breastfeeding and feed him the healthiest food without additives. Moms, don’t be lazy, make it for your baby if you have time. Watching your baby grow up healthily is more important than anything else. At present, everything my little snails eat is made by me myself, adhering to the consistent principles of less oil, less sugar, and less salt. This is an egg yolk biscuit that my little snail loves very much. I bake him a plate every week. He has been eating it since he started teething, and he still likes it very much. The raw materials are all commonly used at home, so you don’t need to worry about extra preparation. The method is also very simple. If you like, try it too.
Baking children -
Braised pork with pickled vegetables
Learn how to cook Braised pork with pickled vegetables with Hot dishes and Home cooking.
Hot dishes Home cooking -
Boiled potatoes
Recently, due to weather problems, my mother has been sick and has a sore throat. She doesn’t know what to cook. I had nothing but my own small potatoes at home, so I had to make this. Mom and Dad liked it. I made two meals of potatoes and ate them all. It was so good!
Vegetarian dishes Pork -
Spicy and Crispy Antarctic Fish
The summer in Chongqing is very hot, and your appetite is not good in hot weather, so this summer we often cook porridge at home, and add some refreshing stir-fried and fried fish, which is quite delicious. Antarctic fish is one of the fish species living in Antarctica. It belongs to the crocodile-headed icefish family. Its mouth is wide and has sharp teeth, and it mainly eats Antarctic krill. The Antarctic icefish has a slender appearance, a relatively large head, and a black and white skin. Despite its ugly appearance, its meat tastes like shrimp meat, delicate yet elastic, and its body is thin and easy to cook. Antarctic fish feeds on Antarctic shrimp and refuses to eat debris. It is rich in fish fats, DHA, EPA and other ingredients, and is rich in calcium. It does not contain heme and has high nutritional value. It is a healthy food suitable for modern people. Antarctic fish is also the first choice ingredient in Doulao hot pot restaurants
Hot dishes Home cooking