Recipes

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Taiwanese shrimp

Dishes that I have nothing to study 🔥

Hot dishes Home cooking
Spicy chili oil

Learn how to cook Spicy chili oil with Appetizers and Chili powder.

Appetizers Chili powder
Low oil, low sugar and egg-free white toast

Learn how to cook Low oil, low sugar and egg-free white toast with Baking and Gold statue powder.

Baking Gold statue powder
Fried chicken liver

Animal livers contain high cholesterol, so people with high blood lipids and high cholesterol should eat less. However, the liver has a therapeutic effect on improving eyesight, so it is good to eat it occasionally. Chicken liver is relatively easy to cook. You don’t have to worry about overcooking it and aging it, which will affect the taste. You can just set the fire higher and cook it for a longer time. But pork liver is just the opposite. Once overcooked, it becomes very hard and difficult to eat.

Hot dishes Home cooking
Spare ribs soup

Learn how to cook Spare ribs soup with Soups and Home cooking.

Soups Home cooking
Stewed winter melon with vermicelli skin

Anyone in the north is familiar with stewed winter melon with vermicelli skin. The winter melon is soft and rotten, and the vermicelli is smooth in texture. It is so fragrant when topped with cotton oil. When the weather is cold, you can cook it in a pot and the whole family will eat it warmly.

Hot dishes Home cooking
Shaqima

Shaqima is a snack I never get tired of eating. One piece when I'm greedy, two pieces when I'm hungry. It can be paired with a glass of milk for breakfast in the morning and a cup of coffee for afternoon tea. It's also very good.

Snacks Afternoon tea
Sweet Potato Egg Pancake

Today is Teacher’s Day, make breakfast to comfort yourself😊

Creative dishes Breakfast
Crispy Pepper Spicy Shrimp

Hunan people love to eat spicy food, but after living in Beijing all year round, their ability to eat spicy food has deteriorated, and they often get acne when they eat it. But I’m greedy! It can’t be too spicy, so just make it slightly spicy. And this dish is a dish that looks spicy but not spicy. The key lies in Huang Feihong crispy pepper

Hot dishes Home cooking
Fresh meat rice dumplings

My daughter likes meat dumplings very much, but the rice is not marinated in soy sauce. It is just like this, with a piece of marinated meat in it. It’s really all about sex, hehe.

Snacks Cooking wine
Minced Pork, Beans and Olive Vegetables

When I was working in Wuhan, my brothers always went to the snack bar in the alley downstairs for dinner. There were two dishes from this restaurant that we always ordered, one was half a fish in a wok and the other was minced meat, beans and olive vegetables

Private kitchen Carob
Oatmeal bread pudding

Learn how to cook Oatmeal bread pudding with Dessert and Breakfast.

Dessert Breakfast
[Sausage and Pea Rice]------Easy to the eyes and delicious, easy to eat

Learn how to cook [Sausage and Pea Rice]------Easy to the eyes and delicious, easy to eat with Staple food and Home cooking.

Staple food Home cooking
Red oil lentils

Learn how to cook Red oil lentils with Hot dishes and Home cooking.

Hot dishes Home cooking
Bacon Cheese Rolls

Bacon cheese rolls, a very popular savory bread!

Baking The world of two
【Chengdu famous snack】Lai glutinous rice balls

Lai Tangyuan is also a famous snack in Chengdu~~~But this snack is very famous~~~One of the snacks that foreign tourists who come to Chengdu will basically eat~~~ And the filling of Lai Tangyuan is most famous for its black sesame filling~~~It is a classic~~ Early morning, afternoon, dusk~~Every time, a bowl of hot glutinous rice dumplings with black sesame filling is served to the table. It is white in color~~take a bite, the skin of the glutinous rice balls is soft and glutinous, and the filling of the glutinous rice balls is heavy with sweet and sesame oil~~ The deliciousness must be a classic~~

Snacks children
Meatball Casserole

I don’t understand why the meatballs are called lion heads, but that doesn’t matter to a foodie. In the eyes of foodies, the only questions are whether it tastes good and whether it can be eaten. Haha, if you like to eat, you can buy more meat at once, fry it and put it in the refrigerator. When cooking noodles, you can also put two in for an extra meal.

Hot dishes Common dishes
Pork Ribs with Sour Plum Sauce

My children like to eat pork ribs, but they always make traditional braised and stewed dishes. The sweet and sour taste is a bit boring. Using Guangweiyuan Ice Flower Sour Plum Sauce to make the ribs tastes sour and sweet. Compared with sweet and sour pork ribs, the preparation steps are simple, the time is short, less oil is healthy, the taste is refreshing and not greasy, and more importantly, it is not sweet. I would like to share the recipe with you all, try #TrustTheBeauty# "Pork Ribs with Sour Plum Sauce" and you will not be disappointed. Don't worry that this dish will be too sweet. The taste is sweet and sour with a hint of salty, making it more suitable for northerners who don't like overly sweet tastes.

Hot dishes Fresh pork ribs