Recipes
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Round radish soy sauce soup
In the cold winter, the warm soy sauce soup is very heart-warming~
Soups Home cooking -
Curry Chicken Wings
Learn how to cook Curry Chicken Wings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sea Coconut Braised Dragon Bones
If you have a lingering cough after a cold, use sea coconut stew to moisten your lungs.
Soups Home cooking -
Braised flat fish
Learn how to cook Braised flat fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried Fish Nuggets with Green Pepper
Chili is an appetizer for rice, and fish pieces are rich in protein. They are delicious and nutritious. Let’s learn how to make them together.
Hot dishes Home cooking -
Red dates and glutinous rice cake
Learn how to cook Red dates and glutinous rice cake with Dessert and Glutinous rice.
Dessert Glutinous rice -
Northeast sticky mouse
As time goes by, more and more people are researching and improving the Northeastern specialties. They are even more particular about the ingredients. They include their favorite fillings. The texture is delicate and smooth, soft and glutinous, and has a unique flavor! Su rat, also known as sticky rat, Su Ye cake, also called Su Ye dry food. Su Xiaozi is a Manchu flavored pasta.
Pasta Northeastern cuisine -
Hot Noodles with Mushrooms and Egg Box
Mushrooms are also given to me by relatives, and they are given to me every year. They are really old and I haven’t finished them all, so fresh ones are delivered again, so my house is full of mushrooms, and I also give a few bags to other relatives. Mushrooms, chicken and meat are usually stewed more often, and dumplings and steamed buns are also made more often. It’s just that my daughter doesn’t like to eat shiitake mushrooms. She always says that shiitake mushrooms have a weird smell, which makes me wash them many times every time I make them. In fact, that’s the natural taste of shiitake mushrooms. There are too many mushrooms, so I want to eat them while they are fresh. The mushrooms this time were only delivered in April this year. They were still a little wet when they arrived, but they were very fresh and smelled refreshing. Shiitake mushrooms are rich in nutrients and are known as the queen of plants. Shiitake mushrooms are rich in vitamin B complex, iron, potassium, and provitamin D (converted into vitamin D after exposure to the sun). Shiitake mushrooms contain purine, choline, tyrosine, oxidase, and certain nucleic acid substances, which can lower blood pressure, cholesterol, and blood lipids, and can also prevent diseases such as arteriosclerosis and liver cirrhosis.
Staple food Pasta -
Mellow and rich flavor---steamed and smoked bacon
A dish full of rich fireworks aroma, bright red color, and spicy flavor. Before the dish is even eaten, your body has already warmed up. Although bacon and dried meat are both smoked ingredients, they are meat and vegetable, with completely different flavors. They merge into one in the dance of flames, adding a touch of bright red to the monotonous winter.
Hot dishes Home cooking -
Braised Pork with Taro
The pork belly is fat but not greasy, and the taro is sweet and glutinous!
Hot dishes Home cooking -
Homemade Barbecued Pork
While grilling the chicken wings, I grilled a piece of barbecued pork and it tasted good (I still really like this kind of dish that doesn’t need to be simmered and fried, just put it in the oven and bake it until it’s ready to eat, O(∩_∩)O haha~)
Private kitchen Barbecued pork sauce -
Homemade chili powder
Chili powder is bright and shiny, spicy and fragrant, and lasts for a long time.
Homemade sauce Dried red chili pepper -
Valentine's Day Hazelnut Chocolate Cake
It's hard to catch up with Valentine's Day in the world of two, but he started school early because of the light bulb! The father of the child said that we should cherish today. Being foodies, we finally decided to have a Valentine’s Day dinner. I made this Valentine’s Day cake to wish him a happy holiday! Be in good health!
Baking The world of two -
Stir-fried green beans
Learn how to cook Stir-fried green beans with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy potatoes
Potatoes have extremely high nutritional value and are rich in vitamin A and vitamin C, minerals, and a large amount of high-quality starch and other nutrients. Potatoes can be cooked in a variety of ways, making them endlessly popular and popular among the public. Spicy diced potatoes are made by boiling and then frying. They are crispy on the outside, soft on the inside, and have a rich spicy flavor. They are so delicious that you can’t stop eating them. Potato lovers, give it a try, you won’t be disappointed.
Hot dishes children -
Golden Blueberry Yam
I have loved eating jam since I was a child. I would always scoop out a big spoonful of jam and stuff it into my mouth when my mother was not paying attention. Sometimes I would be discovered and would be criticized for eating less sweets to protect my teeth, but I would continue next time. I have been eating Kewpie's jam for many years, and I still like it very much compared to other brands. I choose Kewpie's jam when making bread and cakes, and I often spread it directly on toast for breakfast. Although I have now learned to make various jams by myself, the selection of ingredients is very limited. It is difficult to buy fruits after they are out of season. In comparison, using Kewpie's jam is more convenient and you can eat it anytime you want. Now that winter is approaching, yams are on the market in large quantities. Making a dish of blueberry yam not only satisfies the taste buds, but also has the effect of nourishing blood and replenishing qi, which is very good for female friends. For blueberry jam, of course I choose Kewpie’s. For yam, I still prefer Iron Bar Yam. Tieguang yam contains less water and is rich in yam polysaccharides. Therefore, its juice is thicker, and it tastes dry and sweet after cooking. It feels floury and sweet in the mouth. After the yam is made into puree, it can be easily kneaded into a ball without adding powder. This time, the yam is dressed in golden armor, crispy on the outside and tender on the inside, with a richer taste.
Hot dishes Common dishes -
Sweet and Sour Duck
Foreign salads are often seasoned with olive oil, Italian balsamic vinegar, mustard, salt and black pepper. Adding a little honey to this basic salad dressing is also good for frying meat. Today we are frying thin duck meat.
Hot dishes Home cooking -
Green pepper and egg custard (five-minute quick fat-reducing meal in the microwave)
Super hassle-free! And lose fat!
Soup Home cooking