Recipes
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Sweet Potato Peanut Rice Porridge
Learn how to cook Sweet Potato Peanut Rice Porridge with Porridge and Home cooking.
Porridge Home cooking -
Mango yogurt cup
Learn how to cook Mango yogurt cup with Dessert and Afternoon tea.
Dessert Afternoon tea -
Rural snacks, vegetables and tea
Learn how to cook Rural snacks, vegetables and tea with Staple food and Home cooking.
Staple food Home cooking -
Braised fish with squid
My recipes are basically all about simplifying the steps and making them delicious. I like to eat and cook. Foodies are very picky, so just trust me and make them
Hot dishes Home cooking -
Bitter Melon Stir-fried Pork
Bitter melon clears fire and is good for health. Let’s learn it together.
Hot dishes Home cooking -
Wisteria flower egg cake
Cookies with floral fragrance are the delicacies of spring.
Pasta Cooking wine -
Braised lion head
I followed the video to make this Huaiyang dish. It was a success and so delicious😊~
Hot dishes Home cooking -
Rainbow Pear Milkshake
Learn how to cook Rainbow Pear Milkshake with Drinks and Liangbaikai.
Drinks Liangbaikai -
Taiwanese Honey Purple Potato Bean Paste Mooncake
For the Taiwanese honey mooncake, I originally planned to give it a lotus paste filling, but I changed my mind after the purple sweet potato paste filling was made. The plan of 35 grams each was suddenly changed to 25 grams each when I was taking the pill. God knows whether it is for the sake of having more, or because I just stubbornly like small mini mooncakes. In fact, being big also has its advantages. The smaller the number, the easier it is to eat. Ability to continue to develop new varieties.
Baking Butter -
Green Pumpkin Melon
Green pumpkin is crisp, tender and juicy, suitable for stir-fry or stuffing. Use green pumpkin as a melon base, which is delicious and nutritious.
Staple food Egg -
Garlic Sweet and Sour Pork
Learn how to cook Garlic Sweet and Sour Pork with Hot dishes and Cooking wine.
Hot dishes Cooking wine -
Steamed buns and meatballs
During the Year of the Monkey, I give the children fried meatballs, which can be eaten as snacks. It’s very good. The meatballs fried with steamed buns are very fragrant. Ordinary fried steamed buns are very fragrant, and the taste of meat is even better.
Hot dishes Egg -
Grilled sea cucumber with green onions
The simple version of sea cucumbers roasted with green onions is just as delicious. My little girl loves sea cucumbers very much. She cooks a few from time to time and often steams or scrambles eggs. This time, she roasted sea cucumbers directly with green onions. Because there are not many sea cucumbers, it saves the process of simmering the stock and just uses oyster sauce and sugar to make the sauce. It is also good when cooked. Nowadays, when cooking, the portions are getting smaller and smaller, so it’s best not to waste anything. Today I used four sea cucumbers, a handful of green onions, and a side dish, which was delicious. Ingredients: sea cucumbers and green onions Seasonings: salt, sugar, oyster sauce, pepper, cooking wine starch Method: 1.
Hot dishes Home cooking -
Lamb stewed with radish
Unconsciously, it has entered winter, and the three meals a day have naturally changed. The doctor does not allow Nami to eat pork, but will eat some mutton from time to time. Even if you eat mutton, try not to braise it and eat it as lightly as possible. When the weather is cold, stews are eaten warm. Mutton stewed with radish is more classic. However, Mijia’s meals have become lighter recently, so this stew is actually a clear stew. You can drink it alone, eat it with steamed buns, or make soup for noodles. It’s versatile.
Hot dishes Soups -
Bicui Tofu Soup
Learn how to cook Bicui Tofu Soup with Soup and Home cooking.
Soup Home cooking -
Lose weight in spring, start with cold celery
To lose weight in spring, start with cold celery to supplement vitamins and protein, which is delicious but not fat. Celery is a truly low-calorie food. Each 100 grams of fresh celery has only 16 kcal and 1.6 grams of dietary fiber. Celery is an excellent source of vitamin C and vitamin K. Celery also has blood pressure and cholesterol-lowering effects. It also contains a large amount of calcium and potassium, which can reduce the accumulation of water in the body, diuretic and swelling, and relieve obesity caused by edema. There are many ways to eat celery and it is very versatile. It can be eaten raw in cold salads, stir-fried with meat and vegetables, and can also be used to make soups, stuffings, vegetable juices, etc.
Cold dishes Vegetarian dishes -
Rock sugar, snow pear, white fungus and wolfberry soup
Relieves cough, promotes body fluids, beautifies the skin, and is full of collagen.
Soups Rock sugar -
Weijia Weibenben Braised Pork
Braised is the most widely used cooking flavor in Chinese catering. Almost all meats and tuber vegetables can be braised. The color is ruddy, salty and sweet, crispy and delicious.
Hot dishes Home cooking