Recipes

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Salt and pepper tap fish

Learn how to cook Salt and pepper tap fish with Hot dishes and Home cooking.

Hot dishes Home cooking
Grilled rice cake with spareribs

I went to a restaurant for my birthday and Lao Geng ordered a pork ribs rice cake. It is different from the Shanghai pork ribs rice cake. It is smaller in size, but it does not affect its deliciousness. It can be used as a dish and is filling. I like it! I'll copy it when I get back. Well, I'm satisfied! !

Hot dishes Home cooking
Pumpkin steamed buns

No need to add water, just keep the proportion of pumpkin and flour

Staple food Home cooking
Garlic cumin meat cubes

The smell of cumin naturally reminds me of mutton kebabs, and the garlic flavor in the meat is a good thing to satisfy your cravings.

Hot dishes Home cooking
Yam and taro paste mooncakes

Learn how to cook Yam and taro paste mooncakes with Snacks and Home cooking.

Snacks Home cooking
[The breakfast in my memory]--------Fried rice noodles with lean pork offal

Today's fried rice noodles is a breakfast that I would eat several times every year when I was a kid.

Hot dishes Cantonese cuisine
Luncheon Meat Rice Ball

Learn how to cook Luncheon Meat Rice Ball with Staple food and Home cooking.

Staple food Home cooking
Spinach scrambled eggs

Vegetables are healthy

Hot dishes Chicken Essence
Garlic celery leaves

[Garlic Celery Leaves] Turn waste into treasure by eating vegetable leaves. There are many ways to eat celery leaves at my house, and I never throw them away. This way of eating is very simple. If you like garlic, take a look, and if you don’t, take a detour. Hehe! Buy some celery and take it out while it’s fresh. Mix the leaves first and eat them.

Hot dishes Vegetarian dishes
Simple deliciousness - black rice dumplings

Black rice has the effects of appetizing, strengthening the spleen, activating blood circulation, and improving eyesight. It can resist aging and supplement the protein, manganese, zinc and other minerals needed by the human body. This black rice dumpling is easy to make and can be eaten as a staple food or as a snack.

Staple food Home cooking
Bacon Pork and Winter Melon Roasted Thick Shredded Leaf

It is a dish that the whole family likes to eat in summer. It is not made into soup, but is half dry and half wet. Adding louver leaves makes it more nutritious. I especially like to eat the thick louver leaves inside, which are very elastic.

Hot dishes Home cooking
Grilled Eggplant

Learn how to cook Grilled Eggplant with Hot dishes and Home cooking.

Hot dishes Home cooking
Spicy braised food

Learn how to cook Spicy braised food with Cold dishes and Home cooking.

Cold dishes Home cooking
Steamed chicken with yam

Learn how to cook Steamed chicken with yam with Hot dishes and Home cooking.

Hot dishes Home cooking
Red wine and black pepper steak

As a seasoned gourmet, I will never miss any delicacy. Cooking your own dishes not only enjoys the fun of cooking, but also increases your taste and appetite. As I prefer Chinese food, I have always wanted to try this red wine and black pepper steak. It has high nutritional value and also expands the scope of your cooking skills. I searched a lot of tips online and decided to give it a try. The main time for this dish is spent in the early stage of preparing the ingredients, and the subsequent steps of pouring the sauce and placing the dish are simple. And the most important thing is to eat it while it's hot to enjoy it. This is an important factor in determining the taste of steak. Hua'er's first Western food experience concluded that Western food may seem simple, but in fact it is difficult. It involves retaining the nutrition of the ingredients, keeping the ingredients themselves fresh and tender, delicious, beautiful, and filling. My husband likes to be very mature and is used to the side effects of Chinese food.

Staple food Home cooking
Pineapple Seafood Baked Rice

Baked Rice with Seafood with Raw Pineapple is a combination of Southeast Asian style and Spanish flavor. The seafood absorbs the aroma of pineapple, sour and sweet, and has a rich taste. The raw pineapple fully embodies the Southeast Asian style, which is very appetizing and has a unique flavor.

Baking Foreign cuisine
Small pickled cucumber

Easy to make and clean

Side dishes Pickles with soy sauce
Steamed scallops with garlic vermicelli

Learn how to cook Steamed scallops with garlic vermicelli with Hot dishes and Home cooking.

Hot dishes Home cooking