Recipes
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Red fire cuttlefish
A delicacy I researched, it is nutritious, delicious and beautiful. It’s good with wine and food. Cuttlefish, also known as cuttlefish, is delicious, nutritious, and has high medicinal and food value. It is a high-protein, low-fat food and medicine brought to humans by the ocean. Cuttlefish is rich in protein, and its shell contains calcium carbonate, shell cutin, mucilage, and a small amount of sodium chloride, calcium phosphate, magnesium salt, etc.
Hot dishes Home cooking -
Multigrain, vegetable and lean meat porridge
Learn how to cook Multigrain, vegetable and lean meat porridge with Porridge and Black fragrant rice.
Porridge Black fragrant rice -
Salt fried pork
Come home at noon and grab a quick plate. It’s spicy and delicious, suitable for all ages.
Hot dishes Full Banquet of Manchu and Han Dynasties -
Glutinous rice meatballs
I have always wanted to make glutinous rice meatballs. I thought that when the glutinous rice is steamed, it will be crystal clear, and when you take a bite, it will be fragrant and glutinous. It is really delicious. I started making it today. I added carrots, mushrooms and eggs to the meat filling, which is more nutritious and adds to the aroma of the meatballs. During festivals or when guests come to your home, serve a plate. The color, aroma and taste are all perfect, and you are sure to get praise from the guests! Isn’t it beautiful in my heart!
Hot dishes old man -
Simple Grilled Fish with Enoki Mushrooms
A person should eat well~ I looked through the refrigerator and only found 1 enoki mushroom and 2 pieces of fish, so I decided to have a simple grilled fish. The most important thing is that the kitchen does not need to be turned on, hehe
Hot dishes Home cooking -
Walnut Shortbread
Learn how to cook Walnut Shortbread with Baking and Snacks.
Baking Snacks -
Eggplant sauce
Learn how to cook Eggplant sauce with Hot dishes and Pickles with soy sauce.
Hot dishes Pickles with soy sauce -
Sour pork rinds
Every time I buy pork at home, there are leftover pig skins. It feels like a pity to throw them away. I wash the pig skins, dry them in the sun, and fry them in oil to make dry pig skins. When the weather is hot, stir-fry pork skin with sour bamboo shoots and chopped peppers. It tastes sour, salty, and slightly spicy, and goes well with rice.
Hot dishes Home cooking -
Oatmeal Steamed Pork Ribs
Steamed pork ribs with rice noodles is a classic home-cooked dish. This time I made an improved version, adding an appropriate amount of oatmeal to the rice noodles. After the ribs are steamed, they are fat but not greasy, soft and tasty, the rice noodles on the outside are soft, and you can eat the fragrant and nutritious oatmeal grains. It is really delicious. You can also use sweet potatoes, pumpkin or taro as the base, and the ingredients will be very delicious.
Hot dishes Home cooking -
Spicy cold melon shreds
My friend brought half of the big hanging melon he brought back from the countryside. My God, it weighed 5-6 pounds! I don’t know how to eat it. My friend said that it can be stuffed, but you can’t eat stuffing every day. I tried blanching it and adding chili oil to serve it cold. It was awesome, spicy and refreshing, and the appearance is also attractive. It turns out that it is also super delicious cold.
Cold dishes Home cooking -
Onions mixed with pickles
Serve with porridge and pickles for breakfast.
Cold dishes Pickles with soy sauce -
Stir-fried Shredded Pork with Artemisia
Learn how to cook Stir-fried Shredded Pork with Artemisia with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried bacon with water spinach stems
Learn how to cook Stir-fried bacon with water spinach stems with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried noodles
Fried noodles are simple and easy to make. You can add ingredients according to your preference. I used spinach to stir-fry noodles, which is delicious and delicious
Staple food Pasta -
Stir-fried green beans
Learn how to cook Stir-fried green beans with Hot dishes and Home cooking.
Hot dishes Home cooking -
A must-have dog food for single aristocrats during Chinese Valentine’s Day—bone biscuits
If you have a partner, you can make it with your own hands for him to have a cute shape and sweet taste. One bite and one bite for you, wouldn’t it be a pleasure? If you don’t have a partner, you can make yourself a high-end single aristocratic dog food.
Baking Afternoon tea -
Steamed gourd, shrimp skin and egg drop soup
I bought a few gourds at the market yesterday. I wanted to make dumplings. Let’s make a soup at noon today to experience their deliciousness! Haha, have you ever seen gourds or eaten them? Gourd, like a loofah, is cylindrical, light yellow-green in color and bright in color. It has a light taste and tender quality. It is suitable for cooking and not eaten raw. The water content in gourd seeds reaches 95%, and it also contains protein and various trace elements, which help to enhance the body's immune function. At the same time, gourd gourds are rich in vitamin C and carotene, which can promote the synthesis of antibodies and improve the body's anti-viral ability.
Soups Coriander -
Mooncake fillings~~~cheese and mung bean paste filling
Very delicate and delicious cheese mung bean filling, a filling that is very popular among family and friends. The fillings you make yourself are not overly sweet, and have just the right amount of sugar and oil.
Homemade ingredients Festival customs