Recipes
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Simple and quick recipe - scrambled eggs with crab sticks
Learn how to cook Simple and quick recipe - scrambled eggs with crab sticks with Staple food and Home cooking.
Staple food Home cooking -
Sour plum soup
Summer is here, sour plum soup is the official choice~~
Drinks Black plum -
Beef and sweet potato noodles
Learn how to cook Beef and sweet potato noodles with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sweet and sour pomfret (microwave version)
Learn how to cook Sweet and sour pomfret (microwave version) with Hot dishes and Chinese banquet.
Hot dishes Chinese banquet -
A touch of fresh green in spring: stir-fried dried artemisia seeds
Learn how to cook A touch of fresh green in spring: stir-fried dried artemisia seeds with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pumpkin bun
Pumpkin is an ingredient that you never get tired of eating. The food you make is beautiful in color. I steamed some pumpkin buns to prepare for next week’s breakfast!
Staple food Pasta -
Osmanthus Haw Cake-----Zero-added healthy dessert must-have appetizer
When I was a child in the countryside, I would see this every time I went to the mountains or on the path to my grandma’s house. But at that time, I just picked a few and took a bite and thought it was too sour and played with them. I didn’t expect that it could be used to make many delicious things. I saw a post about hawthorn cake last year and always wanted to make it. .
Dessert children -
Duck gizzards mixed with cucumber and peanuts
Learn how to cook Duck gizzards mixed with cucumber and peanuts with Cold dishes and Home cooking.
Cold dishes Home cooking -
Stir-fried pork slices with black fungus
Learn how to cook Stir-fried pork slices with black fungus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Black Pepper Sausage Bread
Most of the usual bread is sweet, but this time I changed the taste and made it into savory sausage bread, with cracked black pepper and spicy powder added. After baking, the aroma filled the house. My son ate three of them at once, haha~
Baking Butter -
Japanese style rich condensed milk bread
A simple, sweet and delicious bread
Baking children -
Chili oil
All-purpose seasoning oil, various cold dishes, and seasonings are all very delicious. The fresh dried chili is so fragrant.
Home cooking Homemade sauce -
Bean curd, quail egg and pork ribs soup
Yuba is yellow-white in color, translucent and rich in protein and various nutrients. It can be developed after soaking in clean water (cool in summer and warm in winter) for 3 to 5 hours. It can be eaten as meat or vegetable, roasted, stir-fried, cold, soup, etc. The food is fragrant and refreshing, and the meat and vegetarian dishes have unique flavors. Stewed with quail eggs and pork ribs, it is rich in nutrients, beautifies the skin and moisturizes the lungs, and is a great soup for tonic in autumn.
Soups Home cooking -
Stir-fried dried beans with celery
A very light home-cooked stir-fry, simple and quick.
Hot dishes Home cooking -
Stir-fried Chinese Chive Flowers with Beef Sausage
Chive flowers are rich in fiber, which can promote gastrointestinal peristalsis and have a positive effect on inhibiting the occurrence of intestinal cancer. The volatile essential oils contained in chive flowers have obvious effects on lowering blood lipids. Therefore, regular consumption of chive flowers has a very positive effect on preventing intestinal cancer and reducing blood lipids. Chive flowers paired with beef intestines are appetizing, nutritious and a favorite home-cooked dish.
Hot dishes Home cooking -
Oil-free version of fish fillets
Learn how to cook Oil-free version of fish fillets with Hot dishes and Home cooking.
Hot dishes Home cooking -
Weird chicken
Weird chicken, with sour, sweet, numb, spicy and fragrant flavors, is the most popular snack at Spring Festival family banquets.
Cold dishes Chinese banquet -
Grilled Chicken Lotus Root Pizza
The May Day holiday is coming~ Where are you going to play~ Although Haochijun has given himself a month's leave, he still has to go back to school after the long holiday to prepare for the graduation season (⊙﹏⊙)b. I stay at home these days, cook some delicious food, revise papers, write reading notes, and live a fulfilling life O(∩_∩)O Ha!
Baking Apple cider vinegar