Recipes
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Oyster Sauce Lettuce
This dish is salty and refreshing, perfect with rice in summer! My kids’ favorite appetizer!
Hot dishes Home cooking -
Avocado ice cream
Learn how to cook Avocado ice cream with Dessert and Avocado.
Dessert Avocado -
Easter eggs
I came home and played it myself after seeing a friend of mine do it. It's slightly different from what he did, but it remains the same. Everyone can make their own ingredients. It's simple to make and tastes special. The salty egg whites left over from the process can be used in stir-fries. Take full advantage.
Snacks Chili -
Steak and chicken wings
I usually eat a lot of Western food, but I rarely make it myself. The main reason is that I can’t buy a good steak. This time I went to a big supermarket thousands of miles away and bought a steak. Well, let’s try it. Unexpectedly, the combination effect is unexpectedly good. So it’s not that we can’t make it, it’s just that we don’t want to do it. And maybe you are also a gourmet.
Baking Meat dishes -
Stir-fried noodles with kelp and sprouts
Learn how to cook Stir-fried noodles with kelp and sprouts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Crispy pork slices
Crispy rice crispy pork slices is a traditional famous dish of the Han people in Sichuan. It belongs to Sichuan cuisine and is a delicious delicacy made from pork tenderloin, rice crispy rice, bamboo shoots, water-fried fungus, etc. It has a unique form, rich sweet and sour flavor, smooth and tender meat slices, and crispy rice crust. It is suitable for people of all ages and is more likely to be loved by children.
Hot dishes Home cooking -
Pork and coriander dumplings
Dad likes to cook food very much. When he was young, he didn’t cook much. Now he loves to think about it especially when he is old. For example, this pork and coriander dumpling is what dad told me. He has a small vegetable garden at home and grows it himself. He uses the freshest ingredients and the food he makes is very delicious. For many years, I have had a habit of calling my father every two or three days. I often exchange delicious food with my father on the phone. I also try my best to prepare all the kitchen appliances for him, so that my father likes to cook more. My mother often smiles and tells me that she is so lucky now that she doesn’t have to go to the kitchen in person. Dad is rushing to cook every day.
Staple food Home cooking -
Sliced fish with garlic sauce
I like to eat hairtail. My dad used to eat it like this when I was a kid, so I learned it. The hairtail is charred on the outside and tender on the inside, and tastes great 😋
Hot dishes Home cooking -
Ruyi egg roll
Ruyijuan is a traditional Han Chinese snack. This dish is golden in color, and Ruyi is an utensil used by nobles, officials, and wealthy people in ancient times for fingering or viewing. It is made of bamboo, jade, bones, etc., with a head in the shape of a Ganoderma lucidum or a cloud leaf, and a slightly curved handle. When making egg rolls, chefs who have devoted themselves to research follow the Ruyi shape so that the cross-section of each piece of meat has clear cloud patterns, hence the name Ruyi rolls. The traditional Ruyi rolls use pure meat. Today I added some fragrant rhubarb and diced carrots, which makes it richer in taste and nutrition.
Side dishes Home cooking -
【Tianjin】Red Jam
Red jam is also called hawthorn jam. Hongguo is what we call hawthorn here. According to our tradition, we steam some pasta before the Spring Festival for consumption during the Spring Festival. In addition to solid steamed buns, we also steam some pasta with fillings, including bean paste filling, red fruit filling, date paste filling, etc. I used a bread machine to make red jam, which is sour and sweet. The steamed pasta as a filling is very popular, and it is also very good to spread on bread.
Dessert Jam -
Shrimp Custard
Tender, smooth and nutritious, my baby loves it. I used to prefer egg whites to egg yolks. Gradually, everyone started to accept that egg yolks are highly nutritious. As life gets better and better, and the food ingredients become more abundant, I also began to try to enrich eggs, a traditional supplement!
Snacks children -
Creamy coconut shredded balls
Learn how to cook Creamy coconut shredded balls with Baking and children.
Baking children -
Northeast Thousand Sons
It’s a must-order dish in Northeastern cooked food. I really like it. I finally found a way to make it. You can make it yourself and feel free to eat it...
Staple food Home cooking -
Eggplant with minced meat
Cooking is about putting your heart into it.
Hot dishes Home cooking -
Chopped Pepper Enoki Mushroom
Flammulina velutipes is the fruiting body of the mushroom of the Phylum Fungi, which is rich in nutrients and has a fragrant fragrance. Its cap is small and delicate, yellowish brown or light yellow, and its stem is shaped like golden needles, hence the name Enoki mushroom. There is also a kind of white and tender mushroom called silver needle mushroom. Enoki mushrooms are not only delicious, but also rich in nutrients. They are one of the raw materials for cold dishes and hot pot foods. 1. Anti-fatigue: Mice that took Flammulina velutipes for a certain period of time had significantly increased lactate dehydrogenase activity, muscle glycogen, and liver glycogen content, which can resist fatigue and accelerate the elimination of fatigue. 2. Anti-inflammatory: The active ingredients extracted from the mycelium and fruiting bodies of Flammulina velutipes have anti-inflammatory effects on the mouse ear inflammation model, and also have antibacterial and anti-inflammatory effects in humans. 3. Prevent hyperlipidemia and lower cholesterol: Enoki mushrooms can inhibit the increase in blood lipids caused by feeding animals, lower cholesterol, and can prevent and treat cardiovascular and cerebrovascular diseases. 4. Anti-tumor: Flammulina velutipes polysaccharide has obvious anti-active effects on transplanted sarcoma S18, liver cancer H22 and LeuiS lung cancer in mice, and its intensity is similar to that of Versicolor versicolor polysaccharide. The mycetin extracted from Enoki mushrooms can also effectively inhibit the growth of tumors and has obvious anti-cancer effects. 5. Promote metabolism: Research shows that Enoki mushrooms can effectively enhance the body's biological activity, promote metabolism in the body, and facilitate the absorption and utilization of various nutrients in food.
Hot dishes Home cooking -
Mango Layer Cake
Learn how to cook Mango Layer Cake with pastries and Afternoon tea.
pastries Afternoon tea -
Roast duck
There is a delicatessen outside the community, with many varieties of braised, sauced and cold dishes. There is also a large electric oven outside the store, which is full of ducks, spinning and spinning. It is different from traditional roast ducks. The skin of the roast duck is crispy and the meat is dry. The name of the roast duck is that it tastes too dry, and Lao Geng is a little worried about hygiene. I thought he could make roast duck even without making the duck round and plump, so I might try it too. The results of the test were quite satisfactory, the skin was slightly crispy and the meat was still juicy.
BBQ Home cooking -
【Tianjin】Matcha Crispy (Purple Sweet Potato Crispy)
Chinese New Year is coming soon, so it’s a good idea to make some delicious snacks by yourself, which can be given as gifts or eaten by yourself. It is a custom in Tianjin to pay New Year greetings around the Spring Festival. Bringing this healthy and delicious snack is definitely no worse than what is sold outside, and it is very respectable.
Baking High gluten flour