Recipes
Page 486 of 6738
-
Crystal skin jelly
My husband likes to eat skin jelly, so I often make it
Hot dishes Aniseed -
Shiranui Mandarin Pound Cake
Shiranui mandarin orange, the pulp is sweet and juicy, very fresh. Squeeze the juice from its pulp and add the crumbs of the peel to make this pound cake. When baked, the room will be filled with fragrance. The finished product is light and moist, and has a natural and sweet taste that cannot be compared with additives such as orange flavor. . From the perspective of health and taste, the amount of butter and sugar has been reduced where appropriate, resulting in a sweeter taste.
Baking children -
Purple sweet potato and apple milk paste
As long as you use your hands, street snacks can also become home-cooked snacks. The purple sweet potato and apple milk paste recommended to everyone today is both nutritious and beautiful. It is very suitable for quick breakfast
Drinks Breakfast -
Chopped pepper and radish skin
Hunan characteristics.
Side dishes Pickles with soy sauce -
mugwort cake
Learn how to cook mugwort cake with Snacks and Banana leaves.
Snacks Banana leaves -
Curry Tofu
Learn how to cook Curry Tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Ala Bang
I want to make some snacks with a crisp texture, not too sweet, just right~
Baking children -
I drank banana milkshake and fell in love with milk from then on
I really hate drinking milk, but after mixing it with banana, it becomes a delicious milkshake. By the way, milk and bananas are both nutritious foods. Milk can supplement calcium and provide high-quality protein, while bananas can provide rich vitamins and minerals, and the sugars in bananas can also provide energy for the body. If you occasionally experience bloating and diarrhea, it is most likely caused by lactose intolerance caused by the lactose in milk and has nothing to do with bananas.
Drinks Afternoon tea -
Chinese Steak
Hehe! The Chinese-style steak is still a copycat steak. I didn’t prepare any seasonings for frying the steak. I went to the market to buy some beef to make soup, but I suddenly bought two pieces on a whim. I made a copycat version based on the seasonings I had at home. The price is different, but it tastes good! It’s worth sharing, but it’s just missing a pair of knives and forks.
Hot dishes Home cooking -
Stir-fried tofu with oil No. 5
Learn how to cook Stir-fried tofu with oil No. 5 with Hot dishes and Home cooking.
Hot dishes Home cooking -
Matcha egg yolk cake
Learn how to cook Matcha egg yolk cake with Baking and Snacks.
Baking Snacks -
100% refreshing【Taro Sago Dew】
Learn how to cook 100% refreshing【Taro Sago Dew】 with Drinks and children.
Drinks children -
Pork liver powder as food supplement
Learn how to cook Pork liver powder as food supplement with Snacks and Pork liver.
Snacks Pork liver -
Refreshing appetizer spicy cabbage
This spicy cabbage is made from pure pickled green cabbage. It is easy to pickle. Its taste is sour, spicy and sweet. It is a good companion for drinking and eating!
Cold dishes Korean food -
【Scallion Sausage Dingsikang】Lai Kou Salty Scones
Since my family doesn’t like sweets, try some bacon-flavored scones!
Baking old man -
Korean pickled radish
Eat radish in winter and ginger in summer
Hot dishes Pickles with soy sauce -
Garlic Chicken Wings
Chicken wings are the favorite of countless foodies. Today, let’s have a simple garlic chicken wings. Watch the drama and nibble on the tender wings. It feels so good╯▂╰
Hot dishes Chicken Wings -
Beef with homemade sauce
A home-cooked dish in winter, soy sauce beef is easy to store. It’s great for making bento boxes for the family.
Private kitchen Aniseed