Recipes

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Spicy Shrimp and Potato Dry Pot

Fresh crispy potatoes, spicy prawns, hot dry pot dishes in winter, warm your heart and body

Hot dishes Home cooking
Crispy quail eggs

Learn how to cook Crispy quail eggs with Snacks and Home cooking.

Snacks Home cooking
Three fresh stuffed dumplings

Learn how to cook Three fresh stuffed dumplings with Staple food and Home cooking.

Staple food Home cooking
Cute little feet bread

A little toe bread made for children. The ingredients are very simple and the shape is small and cute. Moms, hurry up and make your children cute!

Baking children
Bailes mooncake mold biscuits

Super kawaii

Baking Butter
Beef health care soup

Soup is particularly good for girls. Drinking more soup is also good for the body. This soup is very nutritious because my family just got sick and was discharged from the hospital, so I thought it was more nutritious and healthy, so I made it to drink

Soups Aniseed
Scrambled eggs with tomatoes

The cooking method of scrambled eggs with tomatoes is simple and easy to learn, and the nutritional combination is reasonable, so it is also a common popular dish in many families.

Hot dishes Egg
【Stir-fried Luffa】Dispel summer heat and conquer the autumn tiger

Regarding autumn tigers, people have said since ancient times that it is hot for ten days after the beginning of autumn. It is said to be ten days, but it is actually an approximate number. Look, this year is the same as in previous years. More than ten days have passed since the beginning of autumn, but the majesty of autumn tigers still stands. In such weather, dispelling heat and clearing away heat is always a hot topic. Luffa, as a seasonal vegetable in this season, not only clears away heat and phlegm, cools blood and detoxifies, but is also easy to prepare and has a refreshing taste. Naturally, it is a common choice for families.

Hot dishes Home cooking
Dandelion Two Rice Porridge

Recently, I have been eating dandelions in various ways. . .

Staple food Porridge
Sugar-free version of braised duck

Duck meat is one of the main meats in the family and can be used in a variety of cooking, so it is regarded as a raw material for various delicious dishes. Duck meat has a low melting point of fatty acids, is easy to digest, has high protein content, and contains higher levels of vitamins B and E than other meats. Compared with chicken, duck meat has a firmer and crispier texture. Some people don’t like the sweeter taste of braised duck meat. This braised duck meat does not add sugar and omits the step of frying the sugar color, and uses Pixian bean paste to stir-fry red oil instead. The finished product is bright in color but delicious...

Hot dishes Home cooking
White Jade Mushroom Soup

This dish is characterized by silky and refreshing mushrooms and a rich aftertaste of the soup.

Soups Abalone juice
Innovative egg noodles

Egg noodles with milky white soup, unique innovation, simple and easy to operate!

Staple food Home cooking
Coconut jam glutinous rice dumplings

Learn how to cook Coconut jam glutinous rice dumplings with pastries and Afternoon tea.

pastries Afternoon tea
Pumpkin Millet Porridge

Learn how to cook Pumpkin Millet Porridge with Porridge and Pumpkin.

Porridge Pumpkin
[Make fried rice without overnight rice] Stir-fried soy sauce garlic fried rice

Who says you have to use overnight rice for fried rice? After watching "Xia Fan", the boss obviously made it with fresh rice! ! I'll give it a try too!

Staple food Home cooking
Purple rice and black bean soy milk

Purple rice, "Compendium of Materia Medica" records: Purple rice has the effects of nourishing yin and nourishing the kidneys, strengthening the spleen and warming the liver, improving eyesight and activating blood circulation. Purple rice is rich in protein, fat, lysine, riboflavin, thionin, folic acid and other vitamins, as well as iron, zinc, calcium, phosphorus and other trace elements required by the human body. It is a good product for cooking, processed non-staple food, and dietary therapy. Purple rice is rich in natural nutritional pigments and tryptophan. Washing or soaking in water will cause discoloration (loss of nutrients), so it is not advisable to scrub hard. Please steam and eat the soaked water (red) with the purple rice, and do not throw it away. Pure Mojiang purple rice has slender grains, full and even grains. The appearance is purple-white or purple-white with small purple patches. When washed with water, the water color turns black (actually purple). It is easy to leave purple-black stains on your fingers when you grab it with your hands. After scraping off the color patches on the rice grains with your fingernails, the rice grains are still purple-white. Pure purple rice when cooked is crystal clear, translucent, and glutinous (sticky). After steaming, broken rice can be restored. The entrance is sweet and delicate, with a good taste

Drinks Black beans
Bitter Melon Tea

Learn how to cook Bitter Melon Tea with Homemade ingredients and Bitter Melon.

Homemade ingredients Bitter Melon
Red bean paste

I haven’t made steamed buns for a long time, and I want to make some red bean paste buns. I still have a lot of red beans at home, so I might as well make some myself. Although it is a bit troublesome, I still do better.

Dessert Maltose