Recipes
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Stir-fried Beef Tenderloin with Colorful Vegetables
Colorful vegetables are rich in vitamins and trace elements and have a crispy texture after frying. Beef tenderloin is rich in protein and amino acids. It is tender and smooth after being stir-fried over high heat. The combination of beef tenderloin and colorful vegetables is not only bright in color, but also has high nutritional value. It is very suitable for growing children.
Hot dishes Home cooking -
pickled cucumber
Learn how to cook pickled cucumber with Side dishes and Cucumber.
Side dishes Cucumber -
Lemon Shrimp
In the hot summer, you need an appetizer to save your taste buds, hoo~~
Hot dishes Home cooking -
Croquettes
Homemade meatballs are so delicious
Hot dishes Flour -
Garlic lettuce
Learn how to cook Garlic lettuce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Scrambled Eggs with Qinjiao
Learn how to cook Scrambled Eggs with Qinjiao with Hot dishes and Egg.
Hot dishes Egg -
Strawberry Cider
Fruit wine is the fusion, penetration and influence of fruits and wine. The fragrance of wine, the color and nourishment of fruits are a casual drink and a pleasant mood for female friends. You can choose white wine with a high sauce aroma like this one. You can add rock sugar according to your taste or the amount of fruit.
Drinks Afternoon tea -
Garlic white meat
The aroma is tangy and whets your appetite. The meat is fragrant with crispy vegetables, and the garlic flavor is rich, fat but not greasy.
Cold dishes Home cooking -
Braised carp
Learn how to cook Braised carp with Home cooking and Seafood.
Home cooking Seafood -
Toast Braised Cloud
Learn how to cook Toast Braised Cloud with Baking and Egg.
Baking Egg -
Wolfberry, Tremella and Lotus Seed Soup
Tremella is usually served as a sweet soup, with wolfberry and lotus seeds added to it and boiled in a pot. To get the gelatin of Tremella, it takes at least 5 hours. Having a soymilk maker does not require so much fire and time. It has a more delicate taste than boiling it in a pot. It is also a perfect combination. After soaking and preparing it the first night, you only need to get up 20 minutes early the next day, and the fragrant and sweet white fungus soup will be ready.
Soup Home cooking -
Orange Chicken Wings
The fruit is added to the dish, and the light fruity aroma is delicious
Hot dishes Home cooking -
Spicy cabbage
Learn how to cook Spicy cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried fish eggs and lettuce
Learn how to cook Fried fish eggs and lettuce with Hot dishes and Home cooking.
Hot dishes Home cooking -
An auxiliary side dish for lowering blood pressure—fried carrots and fungus
This vegetable carrot is rich in carotene, which can be converted into vitamin A after entering the human body. Regular consumption can protect eyesight, protect internal organs, and improve the body's disease resistance. Black fungus has the functions of replenishing qi and strengthening the body, nourishing the kidneys and stomach, and activating blood circulation. It can resist blood coagulation, anti-thrombosis, lower blood lipids, reduce blood viscosity, soften blood vessels, smooth blood flow, and reduce the occurrence of cardiovascular diseases. Efficacy: laxative and detoxification, lowering blood pressure and lipids.
Hot dishes Home cooking -
Sweet and Sour Pork Ribs
My mouth is watering while writing the recipe, it tastes amazing.
Hot dishes Home cooking -
Milk peach gum
Efficacy and function of peach gum: Supplementing nutrition, beautifying the skin, tonifying the brain and benefiting the brain. Peach gum is a resin secreted from the bark of Rosaceae plants such as peach or mountain peach. Peach gum is naturally secreted by peach trees or secreted from wounds caused by external forces. It has the functions of supplementing nutrition, beautifying the skin, tonifying the brain and benefiting the brain. 1. Nutritional supplement: Cells and tissues in the human body contain a large amount of protein. Protein is not only an important component of the human body, but also a participant in various activities within the human body. Protein is the source of life for the human body. Eating peach gum can supplement protein and nutrition for the body. 2. Beauty and beauty: The aging of human skin is directly related to free radicals. The elasticity of the skin is related to collagen. When the collagen in the human body is insufficient, skin elasticity will decrease and wrinkles will appear. Peach gum contains more plant collagen. Eating peach gum in appropriate amounts can help replenish the body's collagen. 3. Brain-tonifying and intelligence-enhancing: Peach gum contains a large amount of galactose, which is a component of cerebroside in the brain nervous system. Appropriate consumption of peach gum can supplement the galactose needed by the brain, which is of great help to brain-tonifying and intelligence-enhancing.
Drinks Peach gum -
Dandelion egg cake
I had my eye on a pancake with vegetable fillings earlier, but I haven't been too lazy to take action. When I thought about how to eat dandelions, it suddenly jumped out. Fresh vegetables cannot be stored for a long time, and you have to move them even if you don’t want to. It's actually a corn tortilla stuffed with dandelion egg. There is no fine cornmeal, and I prefer thick cornmeal. It's just that thick noodles may be harder to stick together and fall apart accidentally. I grabbed an egg tart mold and pushed the cornmeal crust into a nest shape like a tart crust. For the dandelion and egg filling, squeeze out the water, squeeze it tightly, and put it into the nest. Then wrap it up like glutinous rice balls and flatten it gently into a cake. Put it into the pot, fry it in water, and wait until it is dry. The cornmeal skin is mature and the part in contact with the bottom of the pot also forms a crispy burnt skin. It felt pretty good, the dandelion was still slightly bitter, and the eggs were dyed with dandelion, making it hard to distinguish them from the dough. . . .
Staple food Home cooking