Recipes
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Papaya Braised Pork
During the Chinese New Year, braised pork means prosperity and a healthy home. No one can resist a bowl of delicious braised pork for guests. Of course, people live a comfortable life, and few people lack meat to eat. How to make tempting braised pork delicious, innovative, and not greasy or greasy? This is the braised pork I keep trying for New Year dishes - [Papaya Braised in Braised Pork] Meat], this braised pork uses papaya that can be purchased all year round in Guangdong, and adds soft sweet potato vermicelli. It not only has the fruity aroma of papaya, but also uses the vermicelli to absorb the fat of braised pork. Both papaya and braised pork are red. The first time I wrote a recipe in Gourmet World, I started with a very popular plate of [Papaya Braised Pork].
Hot dishes Home cooking -
A mess
It’s the first time to upload a recipe, make it a simple and easy to use mess
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Seasonal Vegetable Pancake
Autumn is the harvest season, and some green leafy vegetables are also on the market at this time. Use the fresh side dishes to make some simple and nutritious side dishes for your family. My mother is old and likes soft and easy-to-digest food, so she made this cookie using the simplest method. She liked it very much.
Staple food Home cooking -
Patterned Carrot Meat Buns
Carrots can enhance human immunity, lower blood sugar and lipids, benefit the liver and improve eyesight, clear away heat and detoxify. When paired with meat and eggs, and eaten with rice, noodles and other grain foods, they are more nutritious and easier to absorb. Therefore, carrot meat buns have become a staple food in our family.
Staple food Home cooking -
Mackerel in Tomato Sauce
Learn how to cook Mackerel in Tomato Sauce with Hot dishes and Home cooking.
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British and French style @Apple Pie
Learn how to cook British and French style @Apple Pie with Baking and children.
Baking children -
Mung bean cake
Mung beans are sweet and cold in nature, non-toxic, have the effects of clearing heat and detoxifying, dispelling heat and thirst, diuresis and swelling, improving eyesight and reducing nebula, and beautifying the skin. It is a good snack for relieving summer heat. Yesterday I cooked mung bean water for my son to drink, and the leftover mung bean residue was made into mung bean cake. What kind of peeled mung beans should I buy? It’s a waste of money. It’s more economical and more economical to eat one bean or two. It uses waste, turns waste into treasure, and turns decay into magic. I want to find something to praise myself. I am so talented😆😆
pastries Butter -
【Light Cream Cookies】
The recipe is simple and the ingredients are simple, but the taste is not disappointing at all. Even before it comes out of the oven, the house is filled with the aroma of milk. After taking one bite, I couldn't stop~~ This cookie has also been made in another flower shape. It is as small as a coin and is very cute in the palm of your hand. However, I think the taste is not as good as the aftertaste of the larger flower shape. Although it is the same recipe, the small flower shape is crisper. It’s actually quite delicious, it depends on personal preference~!
Baking Cookies -
【Yantai】Stir-fried bean sprouts
During the germination process of mung beans, vitamin C will increase a lot, and part of the protein will also be decomposed into amino acids needed by various people, which can reach seven times the original content of mung beans, so the nutritional value of mung bean sprouts is greater than that of mung beans. Mung bean sprouts contain very low energy, but are rich in fiber, vitamins and minerals. They have beauty, detoxification, cellulite elimination, laxative, and antioxidant effects.
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Chopped pepper and lotus root
Learn how to cook Chopped pepper and lotus root with Hot dishes and Home cooking.
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Pork trotters jelly
Learn how to cook Pork trotters jelly with Hot dishes and Home cooking.
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Home-style stir-fry
Learn how to cook Home-style stir-fry with Hot dishes and Home cooking.
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canned cherries
Learn how to cook canned cherries with Snacks and Home cooking.
Snacks Home cooking -
Pancake version of grilled eggplant
At night, the smell of barbecue will float from time to time in the streets and alleys. Once you smell it, you will see many young men and women sitting around the table. From seafood to meat, fruits and vegetables, everything that can be grilled is available. Of course, the popular grilled eggplant is indispensable on the table.
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Stir-fried carrots with bean sprouts
I make the bean sprouts myself and they taste much better than those bought outside.
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Red wine chestnut chicken wings
1. Beauty and anti-aging effects of red wine: Wine’s unique polyphenols and other organic compounds enable wine to lower blood fats, inhibit bad cholesterol, soften blood vessels, and enhance cardiovascular function and heart activity. It also has beautifying and anti-aging effects. 2. The effect of red wine is to aid digestion. In the stomach, 60-100 grams of wine can increase the production of normal gastric juice by 120 ml (including 1 gram of free hydrochloric acid). Wine is beneficial to the assimilation of protein; the tannins in red wine can increase the contractility of smooth muscle fibers in the intestinal muscle system. Therefore, wine can adjust the function of the colon and has a certain effect on colitis. Sweet white wine contains potassium sorbate, which aids in the secretion of bile and pancreas. Therefore, wine can help digestion and prevent constipation. 3. The effect of red wine on weight loss: Wine has the effect of reducing weight. Each liter of dry wine contains 525 calories. These calories are only equivalent to 1/15 of the average daily calories required by the human body. After drinking, wine can be directly absorbed and digested by the body, and is completely consumed within 4 hours without increasing weight. Therefore, people who regularly drink dry wine can not only replenish the water and various nutrients needed by the human body, but also help lose weight. 4. The effect of red wine is to increase appetite. The bright color and clear and transparent body of the wine are pleasing to the eye; when poured into the cup, the fruity aroma will be fragrant; when tasting, the tannins in the wine are slightly astringent, which promotes appetite. The unique flavor and ingredients of wine determine that it is most suitable for dining. It can not only appetizer, digestion and improve the quality of the meal, but also make people excited and relax. 5. The diuretic effect of red wine. Some white wines contain high levels of potassium sulfate and potassium oxide, which have a diuretic effect and can prevent edema and maintain acid-base balance in the body. 6. The bactericidal effect of red wine. People have recognized the bactericidal effect of wine a long time ago. For example: colds are a common and frequently-occurring disease, and the antibacterial substances in wine have an inhibitory effect on influenza viruses. The traditional method is to drink a glass of mulled wine or heat a glass of red grape-wine, then break in an egg, stir it, stop heating, and drink after cooling down. Research shows that the bactericidal effect of wine is because it contains bacteriostatic and bactericidal substances. 7. Cardiovascular system regulation: At the same time, red wine polyphenols can enhance nitric oxide synthase and promote the production of nitric oxide. Nitric oxide is a vascular regulator, responsible for dilating blood vessels, reducing high blood pressure and regulating endothelial dysfunction. (from Baidu) With so many effects, let’s take a supplement together! The taste is really wonderful, with the aroma of wine-flavored chicken wings and pink millet seeds, I want to have another plate after eating it, haha!
Hot dishes Home cooking -
Coriander, shrimp skin and seaweed soup
I am too busy at work to cook, but my family still loves soup. This dish is the best choice. It is light and delicious and can be prepared in ten minutes. Even the children like it!
Soups Home cooking -
【Shandong】Fried tofu with tomato sauce
Home cooking---fried tofu with tomato sauce
Hot dishes Home cooking