Recipes
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Summer refreshing dessert--caramel cheesecake
A cool heavy cheesecake suitable for summer~juju finally added some of his favorite blueberry sauce and caramel sauce to enrich the taste of the heavy cheesecake. It is also a secret recipe in juju’s top 5 favorite desserts~~~
Baking cake -
Egg dumplings
Egg dumplings are an indispensable representative food during the festival~ The taste buds of Shanghai girls in the 1970s remember the egg dumplings~ The aroma of meat and eggs is mixed~ That is the taste of the New Year~ This is a must-have dish for Shanghainese people on New Year's Eve~ Maybe it is because Zhang Ailing's "Half Life" compared it to an ingot~ In my memory, I put a piece of lard in the egg dumpling spoon and made a sizzling noise on the coal stove. The children sat on the small bench on the side. Whichever one is good and obedient can get one or two egg skins. My younger brothers and sisters always get it before me. However, even the most naughty me can still get one or two egg skins sprinkled with a few grains of salt in the end. I even shamelessly asked for the egg skins to be spread thicker~ A small piece of egg skin may have been the most delicious thing in the world at that time~ In today's fast pace, how many people would make a bowl of egg dumplings that carry beautiful childhood memories~ Nowadays, ready-made egg dumplings can be bought everywhere in supermarkets and markets~ But if you don't make them by yourself, you always feel that there is something missing~ So~ I took the time to DIY~
Staple food Home cooking -
Steamed tofu with minced meat
Steamed tofu with minced meat, a simple home-cooked dish, not greasy and delicious~
Hot dishes Home cooking -
Shrimp skin and radish pancake
When I have free time, I like to make various snacks in the kitchen. . . This is a recent discovery and it tastes great!
Staple food Home cooking -
Leek, Shrimp and Egg Dumplings
Dumplings always give us special feelings. Today we have a dish: leek, shrimp, egg dumplings, delicious and nutritious, making the ordinary taste deep in your heart.
Staple food Home cooking -
Spicy Crispy Fried Chicken Steak
This was my first time fried chicken steak, and it was quite a success! If you want to eat, just buy a chicken breast and fry it yourself. It’s much more affordable than buying it outside! Although the title says spicy chicken steak, it's actually not as spicy as expected. I think it's just slightly spicy. The taste of hemp is not that strong, so children can eat it!
Snacks Home cooking -
Three shredded fried noodles
Fried noodles, vegetables and noodles, convenient and quick
Hot dishes Home cooking -
Sweet and sour lotus root slices
Men should not leave ginger for three days, and women should not leave lotus root for three days. This shows that the nutritional value of lotus root is particularly high and it is better for women. Lotus root contains starch, protein, asparagine, vitamin C and oxidase components, and is also high in sugar. Eating fresh lotus root raw can clear away heat and relieve annoyance, quench thirst and stop vomiting. If the fresh lotus root is squeezed to extract juice, the effect is even greater. The cooked lotus root has a sweet and warm taste, can strengthen the spleen and appetite, benefit blood and heart, so it mainly nourishes the five internal organs, and has the effects of digestion, thirst and muscle growth. Suitable for anyone to eat.
Cold dishes Side dishes -
Passion fruit mousse
Passion fruit, commonly known as Brazil fruit, is rich in nutrients and has a particularly fragrant smell. It can emit the rich aroma of banana, pineapple, lemon, strawberry, guava, pomegranate and other fruits and is regarded as passion fruit
Dessert Home cooking -
Salmon steak, taro, pickles and tofu stew
Every time you buy salmon midsections, you must take a bag of fish ribs to stew in soup. It can be regarded as turning waste into treasure. This is more suitable for the elderly or people with spleen deficiency, because the fish can be cooked and the protein will not be overcooked and the nutrients will not be lost. It is a pity because it is cheap haha
Vegetarian dishes Private kitchen -
Oyster Sauce Lettuce
The texture of the head lettuce is crisp and tender, and the taste is fresh and fragrant. Today, when the amount of meat eaten has increased significantly, lettuce brings a refreshing and refreshing taste to people, and is very popular among people. Round lettuce contains dietary fiber and vitamin C, which can eliminate excess fat, so it is also called slimming lettuce.
Hot dishes Cantonese cuisine -
Pineapple Flip Sponge Cake
During the pineapple season, a large number of pineapples are on the market, the price is affordable, and they are very sweet. They are very delicious when made into fruits, vegetables, or cakes. It was my first time to make pineapple cake, and I was looking forward to it, so I made a sponge cake first. Sponge cake is easier to succeed. I've always wanted to do it, but I've been delayed every time. This time I wanted to do it right away, and it was very successful. Fresh fruit is added to the cake, which is unexpectedly delicious. The sponge cake is easy to succeed as long as it is whipped into place.
Baking children -
Spicy Dried Fish
Can be used for cooking or as a snack.
Hot dishes Home cooking -
Sauce-flavored sesame cake
There is always a lot of cake batter left in the cake making basin, and it would be a pity to rinse it directly, so every time I finish making cakes, I make some dough, pancakes or roll out noodles to eat. Although life is rich now, we can't waste it.
Staple food Home cooking -
Dried oyster sauce crispy skin
Crispy dried tofu, a derivative of dried tofu, is mostly used fresh as a cold dish. It can also be heat processed. This dish can be eaten hot or cold, as a side dish with wine or as porridge. Home-cooked meals, box meals, cold dishes in restaurants.
Hot dishes Vegetarian dishes -
Stir-fried dried beans with leeks
Stir-fried dried tofu with leeks, a simple and quick home-cooked stir-fry, has always been loved by the public.
Hot dishes Home cooking -
Fish Balls, Spinach and Mushroom Noodles
Do you have any friends who like to eat noodles as much as I do? In fact, in the cold winter, it is also very good to have a bowl of steaming noodles. This fish ball, spinach and mushroom noodle is delicious, delicious and simple to make, even for those who are not good at cooking.
Staple food Noodles -
Chinese Potato Stew Pasta
Most of the pasta I saw was Western-style. I liked the texture of pasta and didn’t have so many Western-style ingredients, so I made my own Chinese-style pasta using simple ingredients~
Noodles Cooking wine