Recipes
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Thai pineapple rice🍍
My mother came back from a trip to Thailand and always missed the pineapple rice there, so I made it carefully for my mother and grandma to eat!
Staple food Thai food -
Lotus seed braised pork
Learn how to cook Lotus seed braised pork with Hot dishes and Home cooking.
Hot dishes Home cooking -
Oatmeal oil-free cake
Xiaobao read it yesterday and wanted to eat birthday cake. So I baked an oatmeal oil-free cake. The oil-free cake tastes dry and rough at first, but it will become slightly moist after being left overnight. It is excellent with a cup of black tea or milk, as a snack for children and as afternoon tea for yourself. Oats are added to enrich the taste. If your friends like it, you can try it. Three eggs make twelve cupcakes.
Baking Breakfast -
Sauce-flavored tiger egg
I remember when I was little, my dad always loved to make tiger eggs for us to eat. Materials were relatively scarce at that time, so eating eggs also improved life. Dad loves food and always makes eggs into different dishes, so that we can also enjoy delicious food in that era. Tiger-skinned eggs are one of the memories left by my father. I also inherited my father’s love for food. Although he is not as good at cooking, I can still enjoy the good memories left by my father from the food.
Hot dishes Bell pepper sauce -
Pure hand-painted calf white jade scroll
I wanted to make this white jade scroll before the Chinese New Year. Because this year is the Year of the Ox, I wanted to make it with a calf pattern. Unexpectedly, I didn’t have time to bake during the winter vacation. Although I cooked every day, I just didn’t have time to take pictures. Take advantage of this Greenleaf Walnut Oil event to fulfill your wish. The white jade roll is a stuffed cake wrapped in glutinous rice skin. The glutinous rice skin recipe comes from Amanda Manda. The cake uses the hot noodle yogurt ancient cake made by herself, which is the recipe "Hot Noodles to Make Tender Ancient Zao Cake" posted yesterday. The filling is taro paste and purple sweet potato filling. The cute calf is painted with bamboo charcoal powder on the glutinous rice skin. It is fun, beautiful and delicious. I believe it will definitely capture the hearts of children.
Dessert Breakfast -
Braised pork ribs
After eating light side dishes for a few days, the girl started clamoring for braised dishes. Today’s short ribs were good, made with thick oil and red sauce, and a few eggs were added to simmer them into sauce and eggs~an authentic local dish!
Hot dishes Cinnamon -
Broccoli Bacon Wraps
Make this dish in another way, steam it, it is nutritious and healthy, and the whole family will love it.
The world of two Good looks -
Sweet and sour tiger pepper
Dad likes to eat chili. When we were young, the only dish he could cook and was the best at was stir-fried chili with chives. Stir-fried with fresh leeks and super spicy peppers, the green plate looks unattractive, but it tastes so good that your mouth will water when you smell it. Because I have been eating spicy food since I was a child, I can't help but taste spicy food. Later, after working, no matter where I went to eat with colleagues from Sichuan, Hunan, and Jiangxi provinces, I never lost in spicy food. Today’s sweet and sour tiger pepper is sour, sweet and spicy. It is a favorite even if it is not spicy. Not only can it be used as a snack for dad, but it can also be regarded as a diet dish for me. The capsaicin contained in hot peppers can not only promote intestinal peristalsis, but it is also a good helper for reducing fat and burning calories. It is delicious and does not make you gain weight. This is an extremely simple dish that can be called a zero-difficulty dish, but it is really delicious, sweet and sour, and goes very well with rice. I think the step that cannot be omitted is to pat the peppers with a kitchen knife before cutting them. Flattened peppers are not only easier to soften when fried, and are better for frying to produce tiger skin patterns, but also can better absorb the flavor of the sauce after adding it. When I'm particularly lazy, I don't even cut it. I just slap the whole pepper with a kitchen knife and put it in the pot.
Hot dishes Home cooking -
Sophora japonica soup
Learn how to cook Sophora japonica soup with Soups and Flour.
Soups Flour -
Spicy crayfish
Every summer evening, Jinan barbecue and crayfish are a must, with fresh beer 🍺, it’s a great pleasure! The crayfish outside is delicious, but after all, it is not as hygienic as making it yourself. Besides, if you eat it outside, you will get a red ticket^_^ I bought it for 15 yuan a pound, two pounds for a big pot, and it tastes great~ If you also like Ma Xiao, why not learn from me~
Hot dishes Hunan cuisine -
Tomato Chicken Noodle Soup
The day before yesterday, I received Shi Yunsheng’s original soup. It was packaged very well. The two boxes were super heavy. I felt that the postage was more expensive than the items. I have to lament the food world’s care for gourmets. I would like to thank you, especially Xiaoxiao. I praise you and give it to Dahonghua. It’s the end of the year and I’m busy at work. Sometimes I have to work overtime. I don’t even have time to cook when I get home. That day, my husband and I were going to solve the dinner problem separately. But when I came home from working overtime, I found that my husband hadn’t come back yet and was still working hard in the company! Alas, the working people cannot afford to be hurt. My husband saw that I had already arrived home, so he asked me to make him something to eat at home, so as not to eat out. (Save money, it’s hard to earn money, but it’s easy to spend it) By coincidence, I just received 2 boxes of Shi Yunsheng’s original soup from Gourmet World at noon, one box of chicken juice and one box of original flavor. Then I will use chicken broth to make chicken noodle soup. There is still a tomato, a few eggs, and soaked black fungus in the refrigerator. The combination of these ingredients seems quite nutritious. My husband will definitely like it. . .
Staple food Home cooking -
Grilled Eggplant
Learn how to cook Grilled Eggplant with Hot dishes and Clear water.
Hot dishes Clear water -
Rich Chocolate Muffin Cake
The calorie-filled chocolate cake adds a lot of cocoa powder and chocolate beans. Every bite is full of rich chocolate flavor and the texture is soft and delicate. Friends who love chocolate should not miss it.
Baking Afternoon tea -
Egg custard
1. If you want the custard to have a smooth surface without bubbles: you can put a layer of plastic wrap on the bowl when steaming. 2. The light soy sauce can be added when beating the egg liquid, or you can pour the sesame oil on the custard together after steaming. 3. Minced green onions: You can use green onions, shallots, and chives.
Soup Home cooking -
Shredded carrots and green peppers
Children’s favorite carrots! Wondering if you have a rabbit?
Vegetarian dishes Garlic -
Stir-fried wild rice
Learn how to cook Stir-fried wild rice with Hot dishes and Home cooking.
Hot dishes Home cooking -
French fries
I believe many friends like to eat French fries, especially children. My brother loves it very much. I’ve read many bloggers’ methods of cooking it first and then freezing it in the refrigerator. I find it very troublesome, so I will share it with you below.
Snacks Edible oil -
Candied dates
The jujubes grown at home and candied jujubes boiled with rock sugar are clean, hygienic and delicious.
Hot dishes Honey