Recipes
Page 5199 of 6738
-
Braised chicken feet with carrots
Learn how to cook Braised chicken feet with carrots with Hot dishes and Home cooking.
Hot dishes Home cooking -
Homemade steamed buns
Learn how to cook Homemade steamed buns with Staple food and Pasta.
Staple food Pasta -
How to make grapefruit honey juice:
This production is based on the production method of the deputy bishop of Meimei. It is for everyone to learn from. Welcome to join the Love Life Love Food Q group: 555618180
Drinks Clear water -
Fried noodles
Learn how to cook Fried noodles with Noodles and Cabbage.
Noodles Cabbage -
Rouge lotus root slices
I have wanted to make this rouge lotus root slices for a long time, mainly because I like the color. I thought that even if it doesn't taste good, I have to try it. The result is that it tastes very good, with a sweet and sour taste, a light lemon aroma, and very refreshing.
Cold dishes Vegetarian dishes -
Boiled beef
This dish looks red and fiery, tastes numb, spicy, fresh and fragrant. The meat slices are tender and easy to chew, the vegetables are fresh and tender, and the soup is red and shiny. It is a very classic Sichuan dish. Every time I see that bowl of red and spicy meat, my mouth is watering, and it always tempts me to eat an extra bowl of rice. It is actually not difficult to make such a popular dish at home, and it is easier to follow your own preferences. For example, if you like to eat meat, add more meat... I highly recommend everyone to try it at home
Hot dishes Meat dishes -
Jinsha Fried Rice
Learn how to cook Jinsha Fried Rice with Staple food and Home cooking.
Staple food Home cooking -
Baby food supplement broccoli puree
Suitable for babies over six months old who eat complementary foods. Babies who eat broccoli regularly can promote growth, maintain normal teeth and bones, protect eyesight, improve memory and enhance children's immunity, thus effectively preventing the occurrence of colds and scurvy. Generally, one or two months after the baby has added complementary food, you can press the broccoli into a puree and give it to the baby. Many trace elements in broccoli are very high, so it is good to eat. Cooking vegetables for a long time will destroy the nutrients inside, but if it is not cooked well, the baby's stomach will not be able to accept it. When I feed it to him for the first time, it is better to cook it longer to make it more cooked
Snacks Broccoli -
Summer Dessert~Q-Bomb Taro Balls
I just love to eat😝😝😝
Snacks Purple sweet potato -
Garlic meat slices
Female men in Shandong also love to eat garlic~ It is not that eating garlic is so difficult. When you think that eating something is good for your health, your prejudice against it will gradually improve. Of course, I don’t think there is much allicin left in this dish during the frying process, but at least it is certain that garlic can get rid of the shackles of being used as an auxiliary ingredient in the dish world, and bravely say to diners: I want to be the main ingredient! The garlic smell of this dish completely disappears after stir-frying, and the garlic cloves are crispy and go well with the meat slices
Hot dishes Garlic -
Stir-fried tripe with garlic sprouts
Learn how to cook Stir-fried tripe with garlic sprouts with Hot dishes and Garlic sprouts.
Hot dishes Garlic sprouts -
Braised spring bamboo shoots in oil—a seasonal dish not to be missed in spring
Spring is here, and it’s the season to eat spring bamboo shoots. Today I’m going to serve a traditional Jiangnan style braised spring bamboo shoots in vegetable oil. Braised spring bamboo shoots in oil is a traditional dish in Hangzhou. It uses young spring bamboo shoots unearthed around the Qingming Festival and is cooked with heavy oil and sugar. It is bright red in color, tender and refreshing, salty and sweet, rich in nutrients, and you will never tire of eating it. Today I went to the market and bought two fresh bamboo shoots and made this Jiangnan famous vegetable braised spring bamboo shoots in oil. It is really delicious. It tastes fresh and smooth, salty and sweet, very tender and smooth. It is indeed a famous dish in Jiangnan. It is delicious. Friends who are interested should try it too.
Hot dishes Chinese banquet -
A cup of honey lemonade in the morning in winter
You can drink a glass of honey lemon water every morning on an empty stomach to detoxify and nourish your skin.
Drinks Honey -
Potato Noodles in Sour Soup
As the temperature has cooled down in the past two days, a bowl of hot, sour, chewy potato flour is very comfortable and easy to make.
Snacks Late night snack -
Bear Pop Cake
This bear lollipop cake was specially made for my daughter. She liked it very much and was reluctant to try one. She said it was cute and delicious. Then I took them all to school and gave them a good beating before sharing them with my classmates. At first I planned to use colored chocolate to make the glaze, but then I realized that the cake body is madeleine, which is already heavy in oil and sugar. If I use sweet colored chocolate, although it looks good, it tastes too sweet. So I finally chose dark chocolate with pure cocoa butter, which is sweet but not greasy, and even more delicious. This recipe is for 12 Wunuo UN20008 bear molds.
Baking children -
Bean dregs egg cake
I like to drink soy milk, but I am worried about what to do with the bean dregs. It would be a pity to throw it away. If I don’t throw it away, it is too difficult to eat and tastes bad. In the end, I decided on pancakes
Staple food Pasta -
Fresh meat wontons
Learn how to cook Fresh meat wontons with Staple food and Home cooking.
Staple food Home cooking -
Steamed chicken feet with black bean sauce
The sauce is rich in flavor and is a great dish to drink with while grinding your teeth.
Hot dishes Home cooking