Recipes

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Cherry black sesame cookies

Learn how to cook Cherry black sesame cookies with Baking and Cake mix.

Baking Cake mix
The most perfect combination of ingredients - celery tofu

One day while visiting a health center, nutritionist Yu Kang said that the combination of parsley and fried dried beans is the most nutritious. I happen to have a small piece of tofu at home as a vegetable protein, and it must be more perfect if paired with animal protein and celery.

Hot dishes Home cooking
#breakfast#Homestyle siomai

Learn how to cook #breakfast#Homestyle siomai with Staple food and Home cooking.

Staple food Home cooking
Loofah meat soup

Luffa + meat slices, a home-style clear soup in summer, quickly make a delicious soup that is refreshing and delicious.

Soups Home cooking
New Orleans Grilled Wings

New Orleans grilled wings are not New Orleans grilled wings. There are no grilled wings in New Orleans. They are New Orleans style grilled wings. The first time I had New Orleans grilled wings was at KFC. It has the unique sweet and spicy aroma of New Orleans, and the smell is delicious and attractive. The main ingredients of New Orleans Grilled Wings are chicken wings, New Orleans Grilled Wings marinade, water and honey, which are marinated and grilled. Although KFC's New Orleans grilled wings are delicious, they are a bit expensive. In fact, it is very simple to make New Orleans grilled wings at home. You only need to adjust the marinade according to the proportion. The ratio of marinade to water is 1:1. Then add the chicken wings into the marinade and mix well. Then put the chicken wings in the refrigerator to marinate until the flavor is infused. Then take them out and bake them in the oven.

Hot dishes Home cooking
Black and white sesame candy

The materials used this time were very precise and all were weighed. Although it doesn't look good, it tastes crispy and delicious.

Dessert Afternoon tea
Purely handmade pot helmet

Not long after I received the new book, I was the first to learn how to make this cake. It is so dear in my memory. I put it off again and again and finally sorted it out today. The company's projects have entered a busy period, and the new house has been decorated for a while, and things are being moved into it one after another. We originally planned to move in on August 10th to celebrate our move-in, but that day I worked an all-night shift, and my husband was busy all alone... I only sorted out the most commonly used daily necessities, and the rest were piled up waiting for me to sort them out when I was free...

Staple food Home cooking
Chopped peppers and mixed with mustard greens

I don’t know what the scientific name of the fireweed is, but people have been calling it that for as long as I can remember. Like Chinese toona sinensis, it is a perennial tree wild vegetable and one of Yunnan's special wild vegetables. Its young shoots can be eaten raw, cold or cooked, and are a delicacy on the dining tables of Pu'er people. In spring, everything revives, and the wild vegetables also sprout green buds. Pick the buds from the trees and blanch them in a pot of boiling water. Add the appropriate amount of seasoning according to your own taste. A plate of green, fragrant wild vegetables full of spring flavor will make people's eyes brighten and appetite will whet their appetite.

Vegetarian dishes Home cooking
Milk Angel Cake

Let’s have a soft angel food cake with a very good taste today! I believe you will definitely fall in love with it~~~

Baking children
Cream cornrows

The child has long been interested in braided bread, saying that each one looks like twists. People who are looking at it really want to catch a bite of Guo Yin, and today she will make it happen. Corn is added to the bread, which gives it a light fragrance. When eating, spread a little homemade applesauce, the taste is very intriguing! The recipe is made of love and freedom. I have changed it slightly. O(∩_∩)O thanks

Baking Butter
Electric baking pan version of Margaret

Purple sweet potatoes are eaten the most this winter. I bought an oven and prepared several ingredients for baking. But something went wrong with the oven. The ingredients were already prepared and I had to continue. So I chose an electric baking pan. I didn’t expect it to be really good. Looking at the color, the baking was quite even.

Private kitchen children
Sausage Celery Lily

Learn how to cook Sausage Celery Lily with Hot dishes and Home cooking.

Hot dishes Home cooking
Childhood memories----------------【Canned Hawthorn】

When I was a child, relatives often came to see the cans they bought in the cupboards of my grandparents, including hawthorn, peach, orange, and apple. When I was greedy, I would pester my grandparents to open the cans and eat them. My favorite food at that time was the canned hawthorn. It was sweet and sour and appetizing. The color of the soup was red and bright, making people feel sour water in their mouths when they saw it. I have liked eating sour things since I was a child, such as hawthorn, sour grapes, green apples, and sour oranges. Others frowned after eating these, but I ate them with relish. I have never seen hawthorns for sale in all the years I have been in Wuhan. Last year I saw some on the street. They were very small. I bought some and made fried red fruits. They were really delicious. A few days ago, I finally saw hawthorns for sale at the fruit shop at Gate 2 of the community. They were not big or small, and they looked very fresh, so I bought more than two kilograms. I had nothing to do at home today, so I thought of the hawthorn in the refrigerator and ate it quickly, otherwise it would be stale. I was thinking about what to eat, and I thought of canned hawthorn. I just did it, even if it takes a long time to remove the core, it’s worth it for this mouthful!

Dessert Sugar water
Braised lotus root

Learn how to cook Braised lotus root with Hot dishes and Home cooking.

Hot dishes Home cooking
Shredded garlic and tomato sauce (sounds in the same box)

A side dish created by me, used to serve porridge and rice in summer, it tastes great. Garlic and tomato flavor. The eggplant shreds are chewy and slightly sweet and slightly spicy. Hors d'oeuvres.

Hot dishes Chicken Essence
Steamed Vermicelli with Sausage and Enoki Mushrooms

Today I bring you a very simple and delicious steamed dish. Eating more steamed dishes will help your health. The steamed dishes will keep their original flavor and nutrients without losing their nutrients. It is suitable for both adults and children. You can easily make delicious dishes with just a few simple steps!

Hot dishes Home cooking
Kung Pao Chicken

Learn how to cook Kung Pao Chicken with Hot dishes and Home cooking.

Hot dishes Home cooking
Pork bone, yam and corn soup

Learn how to cook Pork bone, yam and corn soup with Soups and Home cooking.

Soups Home cooking