Recipes
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Braised Pork Liver
Pork liver is sweet, bitter, warm in nature, and returns to the liver meridian; it has the effects of nourishing the liver, improving eyesight, and nourishing the blood; it is used for diseases such as blood deficiency and chlorosis, night blindness, red eyes, edema, and athlete's foot;
Home cooking Private kitchen -
Coke Chicken Wings
Learn how to cook Coke Chicken Wings with Hot dishes and Chicken Wings.
Hot dishes Chicken Wings -
Baked Almond Broccoli with Cheese
Many cooking techniques in Western food are very simple, such as baking; many seasonings are also very delicious, such as paneer, which is cheese. Cheese is widely used in Western food, especially in Russian-style Western food, cheese is paired with vegetables, so that small vegetarian dishes can radiate endless energy in the cold winter. No wonder some people say cheese is power! .
Hot dishes Foreign cuisine -
Homemade salt and pepper~Teach you how to make salt and pepper in five minutes
Salt and pepper has many uses. The one I use most is pancakes, which are very delicious. I love eating salt and pepper. Buying a bottle for 6 or 7 yuan only costs 5 grams is too little. After making it once or twice, it will be gone. So I researched and made a salt and pepper, which is affordable and delicious! It can be done in five minutes, simple and easy to operate.
Homemade sauce MSG -
Millet thick porridge
It is a local specialty delicacy that is commonly found in morning stalls. Generally, an iron pot is used to make it. A pot of rice porridge is simmered and simmered. When the rice porridge is thick and soft, scoop out the excess rice soup, and then continue to simmer over low heat until the porridge is thicker. Sometimes there will be a thick crust on the bottom of the pot. Finally, use the back of a spoon to press the porridge again. The rice will blend together and taste more delicate. In addition, the side dishes can be cold or hot, but the soup must be more juicy. It is very good to use millet thick porridge to dip the mixed vegetables or pour the mixed vegetables into the millet thick porridge to eat. Today I am making a cold dish. The seasoning water is Sichuan peppercorns + aniseed + salt + water. Boil it, let it cool, then add a little vinegar, soy sauce, sesame oil, etc. It’s easier to cook with a rice cooker. Even if the quantity is small, you don’t have to worry about burning the pot.
Porridge Home cooking -
Nothing beats delicious—pork breast
I believe that both adults and children cannot escape the temptation of pork breasts. Occasionally, they can’t help but salivate when they think of its taste. Among most self-proclaimed foodies, if they want to stand out and be promoted to professional foodies, in addition to eating, they must also know how to cook.
Snacks Home cooking -
Whitening, removing dampness and anti-aging——Aloe barley juice
In spring, many people experience symptoms such as physical drowsiness, lack of energy, loss of appetite, fatigue, and internal heat. Traditional Chinese medicine believes that all the above symptoms are manifestations of the invasion of dampness. To detoxify, the key is to remove dampness. Barley has the effects of removing dampness and whitening, while aloe vera has the effects of detoxification, acne removal and whitening. When the two are mixed into juice, the effect is doubled, and it also has anti-aging effects.
Drinks children -
Quickly and effectively replenish nutrition and physical strength after Yang Kang/Yam Stewed Chicken Soup
After Yang health, if you feel that your body is recovering slowly and you have no appetite, your first choice is this yam chicken soup that strengthens the spleen, clears the lungs and nourishes the stomach. It can quickly replenish nutrients and energy to the body.
Soups Home cooking -
Fried rice
Learn how to cook Fried rice with Staple food and Home cooking.
Staple food Home cooking -
Grilled chicken wings
Oven dishes, needless to say, are delicious, eliminating the need for smoke and fire, making them healthy and easy to eat.
Baking Hot dishes -
Corn Lettuce Salad
Learn how to cook Corn Lettuce Salad with Cold dishes and Western food.
Cold dishes Western food -
Spicy hotpot
Buy a bag of spicy hot pot seasoning and pick out a few vegetables and meats you like. (It’s also good to add some seafood) Mix it up and it becomes a quick, one-pot dish. It tastes spicy and addictive.
Hot dishes Sichuan cuisine -
Apple hawthorn malt water, moisturizing, refreshing and aiding digestion! --Wei Cooking
Hawthorn can help digestion and lower blood lipids. Regular drinking of hawthorn water has great benefits. The dietary fiber in apples can lower cholesterol. The two are combined into one, which is both nutritious and healthy. You can eat it regularly! Search on WeChat and follow Wei Kitchen to teach you how to easily cook healthy home-cooked meals!
Sugar water Apple -
The Mid-Autumn Festival is approaching, teach you how to make snowskin mooncakes by hand
The Mid-Autumn Festival is here, and mooncakes are the most familiar food to everyone, but they are expensive to buy outside, and it is easy to buy fakes, so you can DIY them yourself if you learn how.
pastries Amaranth leaves -
Bean Paste Toast Bread
Sweet but not greasy
Baking children -
Stir-fried mustard mustard with soybeans and minced meat
Learn how to cook Stir-fried mustard mustard with soybeans and minced meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Kapok yam soup
Kapok is the city flower of Guangzhou. The kapok that blooms in spring is very beautiful. The fallen kapok is dried in the sun and used to make soup, which can detoxify, clear away heat and remove dampness. Barley is known as the king of gramineous plants in the world. It is easy to digest and absorb. It can also reduce blood pressure, diuresis, relieve heat and remove dampness, etc. The weather in the south is very humid in spring, and there are still wet days. Use kapok, barley, yam, and ribs to make a simple spring dehumidification-kapok and yam soup.
Soups Soup -
Pan-fried filet mignon
Learn how to cook Pan-fried filet mignon with Hot dishes and Asparagus.
Hot dishes Asparagus