Recipes
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Coconut Nacho Bread
Learn how to cook Coconut Nacho Bread with bread and Chocolate spread.
bread Chocolate spread -
Agaricus Blazei Grilled Pork
Learn how to cook Agaricus Blazei Grilled Pork with Private kitchen and Common dishes.
Private kitchen Common dishes -
Colorful pepper chicken skewers
Chicken breast is a relatively low-fat and healthy meat, and there are many ways to cook it. Make meat skewers with colored peppers and grill them in the Joyoung air fryer. It is a favorite among children. The colorful peppers can also be replaced with carrots, onions, potatoes, etc. according to the child's taste. The colors are diverse, colorful and pleasing to the eye.
BBQ Home cooking -
Wild rice braised with shiitake mushrooms
Dried shiitake mushrooms are more nutritious and richer in flavor than fresh shiitake mushrooms! It’s a very versatile ingredient! The encounter with wild rice makes the dishes even more fresh! Hope you will like it!
Hot dishes Home cooking -
Passionately three delicacies
Learn how to cook Passionately three delicacies with Hot dishes and Home cooking.
Hot dishes Home cooking -
Little Lion Bread
I saw the lion shape on Wenyi’s blog, and I used Tang Zhong for the recipe.
pastries Staple food -
Banana yogurt snack bag (one-time fermentation)
If you think like me that two fermentations are a long wait for making bread, then try one fermentation. The softness is no less than that of Tangzhong bread, and it still has a chewy aftertaste, especially the fruity flavor. Children will definitely like it.
Baking Banana mashed -
Carrot juice
Today, my baby started his first meal of complementary food. He was given carrot juice at 9-10 am. Generally, formula-fed babies can start adding complementary food from 4 months old, while breastfed babies can start adding complementary food from 6 months old. When adding vegetable complementary foods to babies aged 4 to 6 months, start with a single vegetable soup, and do not add any seasonings when cooking the soup. Many vegetables are suitable for making vegetable juice, such as carrots, spinach, cauliflower, Chinese cabbage, amaranth, etc., sweet potato leaves, cabbage. Mom can choose seasonal vegetables according to the season. Sweet carrots contain a variety of vitamins, beautiful color and sweet taste. They are suitable as supplementary food for babies and can also provide rich nutrition for breastfeeding mothers. It is suitable for all ages
Drinks Home cooking -
Electric pan version of handmade mooncakes
1. Press the red beans in a pressure cooker for 30 minutes, crush them with a mixer, and fry them in a pan to make red bean paste. 2. Mix oil + flour to make oil noodles. 3. Honey + flour, make it into sugar noodles. 4. Divide the bean paste, oil, and sugar noodles into raisins of the same size. 5. Wrap the bean paste filling with sugar noodles first, and then wrap it with oil noodles. 6. Press the mooncake mold into the desired shape. 7. Bake with an electric pancake pan (because there is no oven, so the last step is to use an electric pancake pan).
pastries Home cooking -
Sweet and Sour Fish Fillet
Learn how to cook Sweet and Sour Fish Fillet with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised green beans with soy sauce
This is a home-cooked dish. It only uses two kinds of sauces for seasoning and adds a little sugar to enhance the freshness. It is simple, but because the watermelon bean paste is dried by itself, it has a very fragrant taste. Therefore, although this dish is simple, the sauce has a strong aroma and tastes very good. It is suitable as an accompaniment or with rice.
Hot dishes French beans -
Stir-fried Pork Belly and Potatoes
I really wanted to eat pork belly today. I bought it and fried it with potatoes. It was delicious
Hot dishes Home cooking -
Nutritious pork ribs soup
Simple and nutritious pork rib soup....
Soups Soup -
Stir-fried king oyster mushrooms and mixed vegetables
Watching health-preserving programs often reminds us that our daily diet should be more colorful. You should see vegetables in black, white, red, green, and yellow in every meal, which are the most nutritious. Therefore, dishes such as carrots, peppers, and fungus are often prepared at my home. Sometimes they stir-fry chicken breasts, and sometimes they stir-fry meat slices. They are easy to match and have the nutrients of several colors. It is simple and convenient. I cooked braised pork ribs today, so I wanted to make a light dish, so I bought king oyster mushrooms to go with it. It’s also very nutritious
Hot dishes Home cooking -
Rice cake
I remember eating rice cakes once more than 20 years ago. It was made by a classmate’s mother. I thought rice cakes were delicious at that time, but my mother didn’t know how to make them, so I haven’t eaten rice cakes in so many years. I made it once a few days ago but failed. This time I succeeded and gave it to my mother. She also liked it. It has a slightly sweet and soft texture and is easier to digest. When you want to eat it in the future, you can make it yourself.
pastries Staple food -
Steamed Egg with Chili and Green Onions
Learn how to cook Steamed Egg with Chili and Green Onions with Hot dishes and Home cooking.
Hot dishes Home cooking -
Enoki Mushroom and Fatty Beef Soup
This sour and refreshing, this spicy, every time I think of it, there is a fragrance in the corners of my mouth! Emma Emma, why are you drooling again just after eating...😍😍
Soups Home cooking -
Fragrant steamed Lipu taro
Lipu taro is rich in nutrients, containing crude protein, starch, various vitamins and inorganic salts. It has the effect of nourishing qi, nourishing the kidneys, and strengthening the spleen and stomach. It is not only an excellent raw material for making snacks and delicacies, but also a good nutritional product for nourishing the body.
Hot dishes Home cooking