Recipes
Page 5460 of 6738
-
Lemon Ginger Grilled Chicken Thighs
Lemon ginger tea regulates the spleen, stomach, liver and gallbladder, strengthens the spleen and warms the stomach, clears the liver and promotes gallbladder, and prevents constipation, diarrhea and other digestive tract diseases. I personally like this combination very much. Of course today is not about drinking tea. I used it with lemon and ginger to go with grilled chicken legs. The taste is very fresh. If you like it, you can try it.
Hot dishes Home cooking -
Stir-fried dried tofu with garlic sprouts
Simple and delicious quick dish.
Hot dishes Home cooking -
Fried beans with minced meat
Learn how to cook Fried beans with minced meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Applesauce
There is a saying: An apple a day keeps the doctor away. It can be seen that apples are a good thing, but if you eat them every day, there are times when you are tired of them. Make applesauce. When you want to eat it, take it out, scoop a spoonful, spread it on bread, and make desserts. It can be used at any time (expand)
Dessert Apple -
Kung Pao Chicken
Kung Pao Chicken is one of the most famous specialties in Sichuan cuisine. According to legend, Kung Pao Chicken was created by Ding Baozhen, the governor of Sichuan in the Qing Dynasty. Kung Pao Chicken belongs to the spicy type, red but not spicy, spicy but not strong, the meat is smooth and crispy, and tastes good. It is loved by everyone.
Hot dishes Boneless chicken breast -
Golden Ruyi Volume
Serving it on the table during a banquet will add a lot of color to the table. It has the fragrance of seaweed, and the kids at home love it.
Vegetarian dishes Egg -
Internet celebrity fried dough sticks
Learn how to cook Internet celebrity fried dough sticks with Staple food and Home cooking.
Staple food Home cooking -
【Shandong】Eat hot pot
Eat hot pot to stay warm in winter.
Hot dishes Home cooking -
Twice cooked cabbage
Learn how to cook Twice cooked cabbage with Hot dishes and Winter recipes.
Hot dishes Winter recipes -
Fried Vegetarian Carrot Meatballs
Every New Year's Eve night, our family has to fry some New Year's goods, such as meatballs, sesame leaves, fish, chicken... My favorite is fried vegetarian radish meatballs. Watching my mother busy chopping and mixing the fillings, and finally squeezing out the ball bases one by one and putting them into the oil pan. Then each ball floated with bubbles and slowly turned golden. My mother would pick up the balls with a picket, pinch a ball with her hands, blow it with her mouth, and stuff it into my mouth, saying: Be careful, don’t burn it! I would stand next to my mother, while she fried them, and I ate...the vegetable radish balls that were crispy on the outside and tender on the inside became particularly delicious after passing through my mother's hands. I couldn't get enough of them~ To this day, whenever I see my mother's fried balls, I feel particularly warm, as if I have returned to my childhood.
Hot dishes Home cooking -
Chocolate Almond Cookies
This is a snack specially ordered by the children. They said they would make cookies with chocolate and eat them when they get up after nap. How could he not be satisfied with such a simple and hopeful little request? Almond flour is added to the biscuit, which makes it taste more fragrant. There are also a lot of chocolate beans. You can taste the fragrant chocolate in every small bite. My little man secretly ate several pieces while it was cooling~
Baking Snacks -
Smoked Salmon Spinach Egg Roll
Low calorie fat loss can be eaten for breakfast, lunch, dinner and afternoon tea
Staple food Lunch -
Radish braised tofu
Learn how to cook Radish braised tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mango Coconut Milk Sago
Sago is a very popular dessert in our family. It can be paired with coconut milk or milk... As for fruits, you can add whatever you like to eat to create a variety of delicious flavors!
Drinks Gouda coconut milk -
Two-color yogurt biscuits
Yogurt is used in this cookie, and a flower mouth is used when shaping it. It looks like an extruded cookie, but the texture is different from the cookies we usually eat because the amount of fat is smaller and it is relatively hard, but it is also delicious. I added cocoa powder to part of the batter to squeeze out two colors and it looked nice too. Ingredients: 50g unsalted butter, 40g plain yogurt, 50g milk powder, 10g cake flour, 60g cocoa powder, one teaspoon. Method:
Baking Cake flour -
Cantonese style egg yolk and chestnut mooncake
This Mid-Autumn Festival, I finally ate mooncakes made by myself, and it felt so beautiful in my heart. I have made mooncakes several times and I feel that this recipe is the most practical. I will share it with you. I made 50g mooncakes. Because I am a newbie, the skin is thicker. (20g skin, 30g filling) I made 18 of this amount.
Baking Snacks -
Spicy Egg Crispy Shrimp
I have been making this dish for a long time, but I just didn’t have time to post it. The kids are on vacation, but I'm so busy that I don't even have time to post recipes even when I'm making trouble at home. It will be better today. However, I also went to the construction site for a walk in the morning. It was only one morning, and I got home too late. Last time I went to the market, I saw river shrimps that I hadn't seen for a long time, so I bought half a catty and came back to try them. I added less chili pepper because the children wanted to eat them, but it was a little spicy. The children inherited his father's inheritance and began to eat chili peppers. His father is from Jiangxi. People in Jiangxi know how to eat chili peppers. He thinks the dishes I cook are not spicy. Haha, I don’t eat chili peppers, so the chili peppers I add are seasoned. Without further ado, let’s serve the food first
Hot dishes Home cooking -
Braised minced pork and eggplant
The braised minced pork and eggplant are absolutely delicious. The eggplant neutralizes the greasiness of the pork, and everyone who likes this dish knows the comfortable feeling when you eat it in your mouth! Eggplant is a dish that cannot be separated from oil, and it cannot taste the same without oil. So if you want delicious eggplant, don’t be reluctant to add oil. It has nothing to do with me whether you want to lose weight or not. I’ll just eat it later. Haha! This dish is simple and easy to make. If you like it, you can try it
Hot dishes Home cooking