Recipes
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The most popular cheesecake (light cheese) recently
It is mainly used as a reference for novices and will be updated and released from time to time. Light cheese, already a classic and old product, has become popular all over China since last year. Fresh-baked cheesecake shops of various uncles and grandpas are popping up everywhere. Today I will make a detailed graphic tutorial to share with everyone. If the masters don’t like it, don’t criticize it. If you have any questions, you can reply in the post. I will reply when I have time, but please do not ask questions such as how much it costs. Recipe: (can make a 7-inch mold) A Anjia cream cheese 128g Anjia butter 57g milk 128g B cake flour 25g corn starch 12g C egg yolk 57g D egg white 115 sugar 71 tartar powder 1.5g
Baking Breakfast -
Pineapple Chicken Bento - Fat Reduced Bento
Suitable for you who want to lose weight in summer
Staple food Home cooking -
Thousands of Stir-fried Hangzhou Peppers
I bought two thousand sheets a few days ago and forgot to eat them. When I thought about it, I took them out and saw that they had changed the smell, just like the smell of stinky tofu. I might as well eat them as stinky thousand sheets if they stay stinky for a few days. In fact, my mother loved making stinky tofu when I was little. I remember that it was almost Chinese New Year. She bought a lot of qianzhang, rolled them up, and put them in a large basin with a lid and let them ferment naturally to smell. A layer of white fluff would appear on the top. My mother would fry it with green chili peppers, garlic sprouts or chives, and sometimes add a few drops of chili oil to make it taste as delicious as stinky tofu. The fried stinky Qianzhang has no smell at all, and only has a strong bean flavor in the mouth. It is mellow and delicious, and is perfect with rice. The soybean smells bad, but tastes delicious. The reason why it smells bad is because during the process of fermentation, flooding and post-fermentation of soybeans, the protein contained in the soybeans is decomposed by the action of protease, and the sulfur amino acids contained are also fully hydrolyzed, producing a compound called hydrogen sulfide (H2S), which has a pungent odor. After protein is decomposed, amino acids are produced, and amino acids have a delicious taste, so they are delicious. Jingqianzhang can replenish qi in the cold, harmonize the spleen and stomach, relieve distension and pain, clear away heat and dissipate blood, and reduce turbid qi in the large intestine. Those who eat it regularly can enhance their physical fitness and tone their skin.
Hot dishes Home cooking -
Refreshing jelly
The weather is getting hotter, and the jelly noodles on the streets or in restaurants are gradually becoming more popular. So how is the jelly made? Want to eat safe, clean and hygienic jelly? Then do it yourself! I also like to eat jelly, and it tastes delicious every time I make it (personal opinion). I would like to share it with everyone!
Cold dishes children -
Cartoon small cake
A small cake made for the competition. Anyway, I worked hard and I hope I will be favored by the prize.
Baking children -
Pumpkin rice cereal
Learn how to cook Pumpkin rice cereal with Staple food and Home cooking.
Staple food Home cooking -
cartoon cookies
Children's Day is coming soon, so I hurry up and make some cartoon biscuits. After trying them, I find that this mooncake mold is the best for making biscuits. After pressing each one, I can make a large plate in a few minutes. Moreover, the ones I made are healthy and have no additives. They taste great and crispy. They are crispy, especially the pattern of Pleasant Goat and Big Big Wolf. They are really cute. Such biscuits are not available in the market. The children at home were so happy when they saw them. They kept saying that they liked them so much that they couldn't stop eating 8 pieces in one go. I have made this biscuit before, and I have taken pictures of the finished product and the process, but I can’t find the recipe. This time I made it again based on the recipe of Gourmet’s Dancing Apple, and it is even more delicious. The amount of the following recipe is 43 biscuits with a diameter of 4.3 cm
Baking children -
Thai curry shrimp
Once you make a meal, you can eat it several times 😂 It has a rich milky flavor!
Hot dishes Thai food -
【Tomato Oxtail Soup】
I’ve long heard that ox tail’s gelatin and nutritional bars taste good, and I’ve always wanted to try them. This time I took advantage of the opportunity to buy denim ribs and bought some. But I didn’t dare to buy too much, just 1kg. I took it out a few days ago, added some tomatoes and onions, and stewed it into a clear soup. After simmering for more than an hour, the house started to smell delicious. When I smelled that smell, I was thinking: This smell is obviously very good, so what’s wrong with it? . . After drinking it today, I really regretted it! ! I have to say, the ox tail is delicious! The ox tail soup is so delicious! ! It’s really great! ! This soup has the special aroma of beef, as well as the light sourness and sweetness of tomatoes and onions after simmering for a long time. It is really delicious! Then, whether you like meat or tendons, ox tail can satisfy you! ! If I had known it was so delicious, I should have bought more! !
Soups Common dishes -
Chives and egg buns
Steamed buns are a relatively common food in my country, and are familiar to both southerners and northerners. However, just like the difference in personality between northern and southern people, the steamed buns in the north are majestic and rough, which can be seen from their size alone, while the steamed buns in the south are mostly small and exquisite, both in appearance and filling. I was busy making steamed buns for the past two days, either with pumpkin filling or purple sweet potato filling. My husband was tired of them. So I thought about trying something new, and asked my husband for his opinion, saying he wanted to eat steamed buns stuffed with chives and eggs. I immediately went to the supermarket to buy leeks and dried shrimps, and let’s get started!
Staple food Home cooking -
Green dumplings with spinach, egg yolk and meat floss
Recently, I kept seeing the high prices for qingtuan dumplings on the Internet. Out of curiosity, I came to join in the fun on weekends and I can make beautiful and delicious qingtuan dumplings at home. The traditional Qingtuan recipe is made with mugwort leaves. Since I really can’t stand the smell of mugwort leaves, I used spinach instead of mugwort leaves. The finished product tastes good.
Spring Recipes Cooked salted egg yolk -
"Spring Moisturizing Soup" Apple and Snow Pear Soup
Apple and pear soup is a holy product that nourishes yin and moisturizes dryness, detoxifies and nourishes the skin!
Soups Spring Recipes -
Banana Yellow Peach Smoothie
A cup of fruit smoothie every morning is full of nutrition, beautiful and healthy, making you beautiful every day~😜
Dessert Drinks -
Red dates, barley and lotus seed porridge
I wanted to eat porridge in the morning, so I looked in the refrigerator and found that there were also red dates, barley rice, lotus seeds and other ingredients. Red dates are good for nourishing blood, barley rice has the effect of strengthening the spleen and clearing heat, and lotus seeds are good at replenishing deficiencies in the five internal organs and can nourish the heart and calm the mind. Cooking porridge with these three ingredients is very nutritious.
Porridge Barley -
Fried chicken wings
I believe everyone likes to eat fried chicken, especially children. The crispy outer skin and tender and juicy chicken inside are the best delicacy for children when paired with cold drinks! Fried chicken wings at home! The oil is clean and the meat is fresh! Choose your own taste! Satisfy all the enjoyment on the tip of your tongue!
Hot dishes Home cooking -
Delicious winter stewed lamb and scorpions
Nowadays, winter has already entered in the north. Winter is a good time to eat mutton, and mutton can protect against wind and cold and nourish the body. Eating a meal of sheep and scorpions is so beautiful
Hot dishes Coriander -
Colorful pepper and mushroom chicken
Learn how to cook Colorful pepper and mushroom chicken with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sunflower bread
Although the flower posture of sunflowers is not as romantic as roses and not as pure as lilies, it is sunny and bright! It has its own unique charm, and it blooms with love for dreams and life! Even if there is no sun, the sunflowers will bloom silently; even if there is no hope, life will continue as before! We must learn from Sunflower and be a person who actively absorbs positive energy. In fact, there are not many big storms in life. Most of the time in life, we are looking for trouble. The so-called seeking trouble means absorbing too much negative energy. To learn from sunflowers, look wherever there is sunshine. Come on~
Baking Breakfast