Recipes
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Tremella Soup
Tremella, also known as white fungus, snow fungus, white fungus, etc., belongs to the genus Tremella of the fungus family Tremellaceae. It is the fruiting body of the fungus Tremella fuciformis of the phylum Basidiomycota, and is known as the crown of fungi. The fruit body of Tremella fuciformis is pure white to milky white, 5 to 10 cm in diameter, soft and white, translucent and elastic. Tremella is sweet, light, neutral in nature and non-toxic. It not only has the effect of tonifying the spleen and appetizing, but also has the effects of benefiting qi, clearing the intestines, nourishing yin and moistening the lungs. It can not only enhance human immunity, but also enhance the tolerance of tumor patients to radiotherapy and chemotherapy. Tremella is rich in natural plant-based colloids and has the function of nourishing yin. It is a good emollient food that can be taken for a long time. Tremella originated in Tongjiang, Sichuan. De Ling, a maid of the Qing Dynasty, wrote about Tongjiang Tremella in "The Imperial Fragrance, Imperial Kitchen" and said: Things like Tremella are extremely expensive in the market. A small box of Tremella often costs one to twenty taels of silver to buy.
Soups Common dishes -
Four fresh roasted bran
I have loved eating Shanghai Meilin’s four-fresh roast bran since I was a child, and this habit has never changed. It's just that now I don't buy canned four-fresh roasted bran very often, but prefer to make it at home. Moreover, the homemade four-fresh braised bran can be eaten right away. Not only does it have no additives such as preservatives, it also tastes more delicious. The canned taste is sweet. If you like this taste, you can add more sugar. If you don't like the sweetness, you can reduce the amount of sugar and adjust it to your favorite taste. The Chinese New Year is coming soon, and it’s also very good to use this to make New Year dishes
Hot dishes Preparing meals -
Meringue Cookies
The crispy meringue melts in your mouth, my little girl’s favorite!
Baking children -
The best choice for spring nourishment and health care: Gastrodia walnut and wolfberry chicken soup
Spring is the first of the four seasons, and it is also an important season for Chinese people to make plans for the year. They must make plans for their careers and studies in this spring, and lay a good foundation for their bodies in spring. The weather in spring is pleasant, saying goodbye to the severe cold of winter, and there is no unbearable heat in summer. As the old saying goes: "You only give away cotton clothes after eating Dragon Boat Festival rice dumplings." 】The weather is unstable before Qingming. It is the season to wear coats in the morning and yarn in the afternoon. It is common for large temperature differences to cause outpatient surgeries in hospitals. Nourishing with soup in spring is the best choice. In our country, the food therapy culture has a long history of eating to keep fit, eating to prevent diseases, and eating medicines and foods that can cure diseases. Among the five poultry, chicken should be in the liver. Drinking chicken soup nourishes liver blood, which is the best way to nourish the liver. Walnuts have been a good nourishing food since ancient times. The shape of walnuts is like a miniature brain, which is a complete reproduction of the brain, including folds and folds, which are similar to the cerebral cortex. This is also consistent with the Chinese medicine principle of using form to complement form. The addition of walnuts has the effect of strengthening the brain and increasing intelligence; traditional Chinese medicine records that "long-term use of Gastrodia elata improves strength, makes the body fatter and healthier, and makes the body lighter and longer". Gastrodia elata is a traditional and valuable medicinal material. Gastrodia elata is used for high-altitude flyers as a brain health drug, which can enhance the resolution ability of the optic nerve. As early as "Compendium of Materia Medica", the pharmacological effects of Gastrodia elata have been highly evaluated. There is a special substance in chicken soup that can enhance interpharyngeal blood circulation and nasal mucosa secretion, which is of great benefit to keeping the respiratory tract clear, clearing respiratory viruses, and relieving symptoms of colds, nasal congestion, dry throat and coughs. Stew the soup with native chicken, gastrodia elata, walnuts and wolfberry; it can not only satisfy your cravings, but also provide some health care. Today, I will use a pressure cooker to simmer Gastrodia Walnut and Wolfberry Chicken Soup very quickly and quickly; it is convenient and suitable for office workers. The soup is clear and the meat is white, the nutrients of chicken and gastrodia elata are fully released, and the soup is rich in flavor. The essence of the ingredients has been melted into the chicken soup, which has a high tonic effect. Become a good food therapy. The soup is mellow and natural. Original by GODOFMERCY. This article is my own creation based on real experience; the content is for reference only and is purely personal preference. Please do not comment unless you like it. Part of the knowledge comes from the Internet. If you need to solve specific problems [especially in the fields of law, medicine, etc.], it is recommended that you consult professionals in the relevant fields in detail.
Soups Home cooking -
Cheese sauce doll noodles
Cheddar cheese is also called cheddar cheese. Made from whole milk, it is one of the most basic cheeses and is so versatile that it can replace almost any cheese. During the cooking process, from gravy to cheese sauce to baking. Cheddar cheese is rich in nutrients and contains a lot of calcium. Due to the high production and so many people eating it in the United States, some people even call it American cheese.
Noodles Western food -
Tomato meat slices
A delicious meal for little ones and their parents on a hot summer day.
Hot dishes Cooking wine -
Cold seaweed
In Korea, this is a very common cold method. The key point is that it uses more sesame oil. Sesame oil can promote many components of kelp to be easily absorbed by our body. The sour and salty taste makes it easy to go with rice! Eating more kelp can help us 1. Prevent and treat goiter. 2. Reduce the body's absorption of cholesterol and lower blood pressure. 3. Lower fat. It can remove the excretion of cholesterol and sterols attached to the blood vessel walls...etc.
Cold dishes Home cooking -
It’s Chinese Valentine’s Day again—Heart-shaped cod cakes
Time flies so fast, and in a blink of an eye, it’s Chinese Valentine’s Day again. Thinking about the first time I spent Chinese Valentine’s Day with my husband, I still vividly remember it, but it was already five years ago. Five years, neither long nor short, witnessed our entire process from acquaintance to falling in love, then getting married and having children, which was trivial but also happy. People can't help but sigh: Time really makes people grow old! Since it’s Chinese Valentine’s Day, our delicacies must be somewhat festive! So, today let’s try this heart-shaped cod cake that has both appearance and interior. After eating it, I guarantee that you will be as happy and beautiful as you are on Valentine’s Day! It’s hard to live alone, but two people are happy! Therefore, we are so anxious to find and pursue, lest we end up alone. In fact, as long as we are fully prepared to love and be happy, beautiful love and a happy life will naturally come to us. It doesn’t even matter if you want to. Therefore, I would like to give you the words that I have always loved and always believed to be the truth: In fact, if you love the right person, Valentine's Day will be celebrated every day... The fried cod cakes are crispy on the outside and tender on the inside. When you take a bite, the aroma of cod and potatoes immediately spreads in your mouth. Coupled with the sweet and sour tomato sauce, not to mention how great it is. Cod is rich in nutrients and has a delicate taste, and everyone knows the deliciousness and benefits of potatoes. The combination of these two is excellent in nutrition and taste, and most importantly, it is very easy to digest! Dear friends who are tempted, hurry up and make it at home. I guarantee that all the men and women in the family, old and young, will love it!
Hot dishes Common dishes -
Salmon Bacon Roll
Various ingredients are rolled with bacon, but they are basically wrapped with vegetables. Today, I want to make a meat roll with some spices. Carnivores are in luck. Bacon and salmon are also good choices for breakfast. This meat roll is simple and takes less time to make. If you like it, you can try it.
Hot dishes Foreign cuisine -
Cold soup wontons
Our family loves wontons so much that we eat them twice a week. It’s really too hot to eat hot wontons in the hot summer, so I switch to cold soup. I can eat delicious wontons without sweating profusely due to the heat. But cold soup wontons don’t need to add a lot of ice like cold noodles. After all, they are filled with meat~~
Snacks Pasta -
Stir-fried Yunnan melon with fungus
Fungus is the king of vegetables, rich in nutrients, and can also prevent smog and help the digestive system dissolve indigestible foreign matter. Xiaoyun pumpkin is refreshing, crispy and sweet. Just add a little oil, add salt and stir-fry. It is a quick and healthy dish that can help you lose weight.
Hot dishes Home cooking -
Boiled Choy Sum
Learn how to cook Boiled Choy Sum with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
Matcha Cream Cake Roll
The cake roll with matcha is slightly bitter and has a light tea aroma.
Baking Corn oil -
Banana soft cake
Learn how to cook Banana soft cake with Pasta and cake.
Pasta cake -
Korean spicy cabbage fried rice
The hot sauce is made by ourselves, and the bibimbap and fried rice are delicious. The portion I made is for three people, so you can adjust it according to your own appetite.
Staple food Home cooking -
Fried tofu puff
Fried tofu soaks are an ingredient in stews. Its addition will make the stews taste better and increase the color and appearance of the dishes. It can best stimulate the appetite of children. After the tofu soaks are stewed, they become crispy, fragrant and tender, and are also suitable for the elderly.
Vegetarian dishes Peanut oil -
Salad dressing mixed with skin jelly
Traditionally, skin jelly is topped with a sauce made of minced garlic, light soy sauce, vinegar, sesame oil, etc. and mixed well! Today I tried to mix the jelly with salad juice. Not to mention, it is delicious and refreshing, and the method is also very simple. Blanch the pig skin with cooking wine, then remove the oil, remove hair and shred, add the seasoning box, put it in a casserole and simmer over low heat, cool to half temperature and stir with a wall breaker, pour it into a container to cool and then refrigerate to solidify, take it out and cut it into pieces, put it on a plate, and pour kewpie salad sauce over it. Do you want to try it?
Cold dishes Home cooking -
Lotus bread
Learn how to cook Lotus bread with Baking and Breakfast.
Baking Breakfast