Recipes

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finger biscuits

Finger biscuits can be used as an ingredient for tiramisu, or they can be soaked in milk for breakfast. It is also a good choice to have a few biscuits without butter during leisure time.

Baking Egg
Orange soda

I saw the leftover oranges at home and the soda water sent by Meitian, so I just made a cup of orange-flavored soda to try!

Drinks Alkaline soda water
Chicken meatballs and cabbage soup

Xiaobao is too young and cannot eat many things, so he can only break the meat and vegetables into small pieces. This time too, but it's different from usual. It's a soup.

Soups Chicken breast
Pressure cooker version of stewed goose

Saves time but is just as delicious.

Hot dishes Home cooking
Strawberry and Kumquat Salad

During the epidemic, stay at home. Just get some weight loss recipes, simple and delicious, and still help you lose weight.

Quick dishes Western food
Italian Breadsticks

By fermenting flour in the same way as making bread, you can bake such delicious food. Baking is really amazing.

Baking Western-style banquet
Big Plate Chicken

1. My WeChat public account [Azalea Food], follow it and you can view the food recipes and weight-loss experiences that I carefully edit for everyone every day!

Hot dishes Common dishes
How to make delicious pancakes [Home-style pancakes]

Most of the time, what we all eat the most is [Home-style Pancakes], and our family also likes to eat them, especially when I was a child. It would be a very happy thing to eat [Home-style Pancakes] made by my mother. I think of the taste. It is a bit crispy on the outside, soft and a little sweet on the inside. Although making cakes is better now than before, I always missed the taste of my childhood and my mother’s taste. Most of the time, what we all eat the most is [Home-style Pancakes], and our family also likes to eat them, especially when I was a child. It would be a very happy thing to eat [Home-style Pancakes] made by my mother. I think of the taste. It is a bit crispy on the outside, soft and a little sweet on the inside. Although making cakes is better now than before, I always missed the taste of my childhood and my mother’s taste. I also often make pancakes. My parents praise me for the homemade pancakes I make, and friends often come to ask me for advice. In fact, making pancakes is very simple, but there are still tricks. The key is to mix the dough and roll it. But some friends said that I have done what you said and it is stronger than before, but it is still not as soft as what you did. In fact, when making cakes, there are three main aspects that determine the texture of the cake. Yiru will mention it in the intimate words below. If your friends want to learn, you can take a closer look at the following and pay attention. I believe your cake will also become your family's favorite staple food.

Staple food Home cooking
Homemade pineapple filling

I have been making pineapple jam at home for a long time and have almost never used it. I'm thinking of transforming it into pineapple fillings, making pineapple cakes, moon cakes, bread fillings and snack fillings. Adding some tasteless winter melon puree can prevent the pineapple jam from being too sweet after frying and drying out the water. Secondly, it can also improve the taste.

Homemade ingredients Ice products
Fried fish

Learn how to cook Fried fish with Hot dishes and Chili.

Hot dishes Chili
The story of spoon, chopsticks and bowl---------▷Black Pearl Sweet Soup◁

The so-called encounter means that possibility appears in the impossible, finding resonance in the seeming contradiction, and seeking companionship in the opposition. Love is like life. When the ingredients are transformed, when the porcelain is tempered and cultivated, it becomes a demon. Food and beautiful utensils wait for a moment...

Sugar water Soup
Papaya juice

For whitening and enlarging breasts, if you don’t want to eat lumps, just drink the juice.

Drinks Papaya
Sydney Lung Juice

The weather is hot and cold, the air quality is very poor, sunny days are hazy😷, rainy days are freezing, making it easy to catch colds and coughs! Snow pear lung juice can not only moisturize the lungs and relieve coughs, but also prevents colds with the addition of ginger! Give your family a warm cup, which is a deep love❤️

Drinks Brown sugar
Braised belly strips with yam and ginkgo

Ginkgo can moisten the lungs, relieve asthma, astringent semen, stop vaginal discharge, and is suitable for both cold and heat. Yams have the effects of strengthening the spleen and lungs, nourishing the stomach and kidneys, strengthening the kidneys and replenishing essence, improving ears and eyesight, supporting the five internal organs, strengthening muscles and bones, strengthening the mind and calming the mind, and prolonging life. The two ingredients are stewed together with the pork belly, which is delicious and nutritious.

Hot dishes Aniseed
Jingyang Rangcheng

There is a saying in Jingyang, Shaanxi, that no banquet can be achieved without concessions, which fully demonstrates the supreme status of concessions. Rangyou, also known as Rangyou, is a dialect of Jingyang, Shaanxi Province, and its original meaning is soft and soft. This dish can be eaten as a cold dish in summer or as a hot dish in winter. It is eaten with vinegar, salt and other prepared sauces. It is full of sour aroma and has a soft and chewy texture. It is said that in the past, food only appeared on the royal table. Now, as long as you move your hands, ordinary people can also taste this exclusivity and honor. Hurry up and watch the video to learn about this delicious dish! (Watch the video for detailed instructions)

Cold dishes Shaanxi cuisine
Sautéed pumpkin with pickled vegetables, grilled shrimps

The tender pumpkin absorbs the saltiness of the pickled vegetables and the freshness of the shrimp, and it tastes great

Hot dishes Home cooking
Crispy Shrimp

For fresh shrimp, the head and tail are closely connected to the body. The body of the shrimp is relatively straight, with a certain degree of elasticity and curvature. After being heated, the shrimp's back will become more curved due to the heat, as if it can't stand the high temperature and arches its back. Taking advantage of this characteristic of shrimp, cut open and peel the shrimp, remove the shrimp lines, blanch or fry them, and make them curl up into shrimp balls. The dishes made with shrimp balls are beautiful and delicious. I have seen many pictures of Japanese fried shrimps. Every shrimp is straight and straight, which is a different style. If you want to prevent the shrimp from bending, just make three cuts on the belly of the shrimp, with the back facing up, and tap lightly with your hands to break up the tendons on the belly of the shrimp. This way, the fried shrimp will be straight! Of course, be careful not to cut off the shrimp when operating. Furthermore, the shrimp body is soft and difficult to handle. Today, Shuangshuang would like to share with you a little trick: insert a toothpick from the tail of the shrimp, penetrate the shrimp body, and artificially intervene to prevent it from bending. Compared with the first method, this method is a bit wasteful of toothpicks. However, it is absolutely simple to operate. After frying, take out the toothpick to prevent it from scratching your teeth.

Snacks Home cooking
Strawberry Cream Cup Cake

The softness of the chiffon cake, the sweet cream, and the sweet and sour strawberries are a delicacy not to be missed

Baking children