Recipes

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Cashew beans and coconut milk sago

The weather is getting hotter, so all kinds of summer-relieving sugar drinks are indispensable. Keep some coconut milk and sago in the refrigerator. You can make it whenever you want. It’s simple and easy to make.

Drinks children
Garlic pork rinds and braised soybeans

Yesterday, I saw my baby putting raw soybeans into his mouth. Like my baby, I must have been very greedy, so I stewed a plate of fragrant beans for him. It's just cooked, baby, pop it into your mouth, it's so delicious!

Hot dishes Aniseed
The warmth of winter fills my heart --- Chi Cai Xin Yao Zhu Porridge

The cold in winter is approaching, and I long for a bowl of hot porridge in my hands. Warmth rushes into my heart. In winter in Guangzhou, it is cold and cold, and the indoor temperature is often two to three degrees lower than the outdoor temperature. It was cold and cold from the inside out, especially on rainy days, which made people crazy. Sunshine and hot porridge have become the greatest luxuries in everyone's heart.

Staple food Home cooking
A Yunnan dish you’ll never get tired of eating [Red Three Chops]

Learn how to cook A Yunnan dish you’ll never get tired of eating [Red Three Chops] with Hot dishes and Common dishes.

Hot dishes Common dishes
Fish head and tofu soup

Tofu contains a lot of calcium, while fish contains vitamin D. Eating the two together can increase the body's calcium absorption rate many times with the help of vitamin D in fish. Therefore, this soup is especially suitable for middle-aged people and teenagers. Combination of fish head and tofu: Fish head is rich in glial protein, low in fat and calories. It has the effects of strengthening the spleen and replenishing qi, warming the stomach, and beautifying and moisturizing the skin; tofu is rich in protein and calcium, and has the effects of clearing away heat and moisturizing, promoting body fluids, detoxifying, and lowering blood lipids. Stewing fish head and tofu into soup can not only warm the body and strengthen the brain, but also make the skin moist and delicate. Especially for teenagers and children, it is a good calcium supplement.

Soups Home cooking
Mushroom, Rapeseed and Pork Slices

Learn how to cook Mushroom, Rapeseed and Pork Slices with Hot dishes and Garlic.

Hot dishes Garlic
Sago and Purple Sweet Potato Zongzi

I recently fell in love with purple sweet potatoes. Purple sweet potatoes are rich in nutrients and there are many ways to eat them. Follow me haha ^ω^

Snacks Purple sweet potato filling
Cold Broccoli Root

The broccoli roots sold in the market are long and thick. It would be a pity to throw them away. However, they are delicious and nutritious when mixed with them.

Cold dishes Home cooking
Red bean paste

Learn how to cook Red bean paste with Dessert and old man.

Dessert old man
Egg tart

Simple and practical egg tart recipe without wasting eggs

Baking Egg
Stir-fried small yellow croaker with garlic

Learn how to cook Stir-fried small yellow croaker with garlic with Hot dishes and Home cooking.

Hot dishes Home cooking
A jar of fresh sauce wraps up the taste of the sea [Shrimp Sauce Egg Custard]

Crawling shrimps are also called gobies, pipa shrimps, mantis shrimps and crawling shrimps. Crawling shrimp is rich in nutrients, and its meat is soft and easy to digest. It is an excellent food for people who are weak and need to take care of themselves after illness. Crawling shrimp is rich in magnesium, which plays an important role in regulating heart activity and can well protect the cardiovascular system. It can reduce the cholesterol content in the blood and prevent arteriosclerosis. It can also expand coronary arteries, which is helpful in preventing high blood pressure and myocardial infarction. Crawling shrimp is a treasure from the sea that is rich in nutrients, juicy and tender. Its meat contains a lot of water, and the meat tastes sweet and tender, light and soft, and has a special and attractive umami taste. The sauce made with crawling shrimp is extremely delicious and has a unique taste. It retains the most original fragrance and contains the taste of the sea from the old life that is difficult to replicate!

Hot dishes Home cooking
Hawthorn Sugar Snowball

Hawthorn sugar snowballs are a very delicious snack. You can make them by yourself. It is affordable and delicious. The method is simple and easy to learn. As long as the syrup is boiled, don’t leave when the syrup is boiling. Just pay attention to the bubbles in the pot. You will definitely make it successfully.

Snacks Winter recipes
Boiled pork slices

Boiled pork slices are the representative of Sichuan cuisine and are famous all over the country. The characteristics of this dish are that it is numb, spicy and flavorful, and it is also very oily. I tried making this dish for the first time today. I really felt that it was very complicated to make. It had to go through several procedures to complete. Fortunately, it tasted good. You didn’t use much oil to make it yourself, so it didn’t have the aroma of a restaurant. As a home-cooked dish, it is also a major dish. It seems that Lao Yang's production process is a bit messy and his understanding is not thorough enough. It is not an authentic attempt to complete the homework, but it can be regarded as an attempt.

Hot dishes Home cooking
Red dates and pigeon soup

Pigeon meat is rich in nutrients and is a good health food. It has the functions of nourishing kidney and yin, detoxifying, replenishing qi and nourishing blood. Pigeon meat is a high-protein, low-fat food. It can be used to improve symptoms such as insufficient Qi and blood, postpartum physical weakness, frailty, etc. In addition, it can prevent hair loss, gray hair, etc. Add jujube to get twice the result with half the effort

Soups Jujube
Sweet potato stems are rich in nutrients, but eating too much is not good

Learn how to cook Sweet potato stems are rich in nutrients, but eating too much is not good with Vegetarian dishes and Chicken Essence.

Vegetarian dishes Chicken Essence
Dried bamboo shoots, bacon and leaf cake

After consuming the Ye'er cake powder, make another corn-coated Ye'er cake. Bacon and dried bamboo shoots are used together to make the stuffing. There is a bit too much stuffing. As soon as I bite my teeth, I squeeze a large thin-skinned stuffing into a pot. After steaming, squeeze them side by side to fill up all the gaps. Fortunately, there is a corn coat between them, otherwise, they really can't be separated from each other. . . .

Snacks Cooked bacon
The little secret of stir-fried pork with garlic sprouts

Everyone can make stir-fried meat with garlic sprouts, and everyone has done it, but a little difference will bring a different taste. I believe every home chef has his or her own little secret~

Hot dishes Home cooking