Recipes
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Lotus-flavored glutinous rice chicken
Learn how to cook Lotus-flavored glutinous rice chicken with Hot dishes and Cantonese cuisine.
Hot dishes Cantonese cuisine -
Orange Summer – Mango Apple Juice
It’s easy to get tanned in summer, so remember to take more vitamins. Apples and mangoes are rich in vitamins and fiber, and they can fill you up, which is both nutritious and slimming! Girls who are losing weight, look over here! Drink it chilled and it tastes even better, sour and sweet, making you feel refreshed in the hot summer!
Dessert Drinks -
Homemade beef stew
Entering the cold season, it is necessary to supplement your diet with various meats. Come on, make the pot beef first.
Hot dishes Home cooking -
【Shandong】Homemade juice
Make your own juice, no additives.
Drinks Orange -
Pan-fried King Oyster Mushroom
Pleurotus eryngii is rich in nutrients and is rich in protein, carbohydrates, vitamins and minerals such as calcium, magnesium, copper and zinc. It can improve the body's immune function and has anti-cancer, lowering blood lipids, moisturizing the stomach and beautifying the human body. This pan-fried king oyster mushroom dish with roasted sesame salad dressing has a unique flavor and is worth a try.
Hot dishes Home cooking -
Stir-fried orchid with ham and cassava
I bought a stick of cassava at the market and was thinking about how to make it. I saw some netizens on the Internet using it for frying and it looked good, so I took action.
Hot dishes Home cooking -
Nutritious and delicious pumpkin porridge
My favorite porridge, it looks very appetizing, doesn’t it? And it’s super easy to make
Porridge Barley kernels -
Sauce-flavored rapeseed and mushrooms
This bean paste is not the soybean paste we usually buy. My mother did it herself. The soybeans are soaked and boiled, then left to dry until semi-dry, and then fermented with salt. It is full of salty taste, a bit like dry sauce, with large particles of watercress. When I went back to my parents' house last weekend, my mother used it to fry a plate of rapeseed. It tasted quite good.
Hot dishes Shandong cuisine -
Kimchi Pancake
I just finished making seafood scallion pancakes, and my daughter wanted to eat kimchi pancakes, so she made kimchi pancakes again!
Staple food Home cooking -
Stir-fried melon with barbecued pork
The weather in summer is hot and people tend to get angry easily, and this stir-fried barbecued pork with cold melon can clear away heat and detoxify. It is both refreshing and delicious, not bitter at all, and children also love it.
Hot dishes Barbecued pork -
Braised tofu sticks
Braised tofu sticks are a specialty of Henan, and the tofu sticks are yuba. The yuba was originally the Hejie yuba here and is the most famous. Later, counterfeit and shoddy products appeared frequently, causing it to suffer a lot. We still have good yuba here, and several brands are already well-known. Now when I eat yuba, I always buy it from two brands. The quality is very good. Although roasted tofu sticks is a home-cooked dish with a very rustic name, the recipe and ingredients are very particular. First, you must choose good bean curd sticks. Secondly, you must use high-quality broth to simmer the tofu sticks, and add a little shrimp to enhance the freshness. The side dishes must include black fungus and magnolia slices. Today I used the bamboo shoots soaked yesterday, which are yellow bamboo shoots. Although the color is not very good, it is delicious and the taste is very fresh. In other words, I basically followed the formal material selection plan in terms of ingredients, so the dishes I made tasted good.
Hot dishes Home cooking -
Brownie pound cake
It’s another Saturday, and today I’m going to my aunt’s house for dinner. My sister’s babies said they wanted to eat different snacks. I thought about it for a long time and couldn't figure out what the different snacks were. I saw there was some leftover chocolate paste at home from the last time I made chocolate rolls, so I thought I’d play with brownies. Then when I was about to make cloth, I thought that what the children said was different. . . Not the same. . . It's different. Okay, let's make a difference. Use heavy weight to collide with Brownie, and start very quickly. A small portion per person, great with a cup of tea.
Baking Dessert -
Stir-fried pork blood with hot pepper
Learn how to cook Stir-fried pork blood with hot pepper with Hot dishes and Ginger and garlic.
Hot dishes Ginger and garlic -
Buttercream Daisy
The flower language of daisies, the love hidden in the heart, is just like what Musset wrote in his poem. I love without saying anything; I love with only my mental perception; I cherish my secrets, and I also cherish my pain; I have sworn that my lover, I do not have any hope, but it is not without happiness. As long as I can see you, I will be satisfied.
Baking Dessert -
Refreshing fruit salad
Hot summer fruit salad is loved by everyone, but are any girls worried about the high calories in salad dressing? The fruit salad made by Jie'er replaces the salad dressing with lower-calorie yogurt, which is a new diet for weight loss.
Snacks Apple -
Simple version of soy pork bones
Learn how to cook Simple version of soy pork bones with Hot dishes and Home cooking.
Hot dishes Home cooking -
Rich cabbage soba noodles
Learn how to cook Rich cabbage soba noodles with Pasta and Noodles.
Pasta Noodles -
Qiu Ju Cupcakes
Autumn chrysanthemums represent harvest! This autumn chrysanthemum cupcake is made with sponge cake as a base and carefully crafted with Italian buttercream frosting. 1-15 of this recipe is the cupcake making process, 16-24 is the Italian buttercream making method! Although there are many steps, it is actually quite simple. I am a novice, so I will try my best to write down the details and share it with more friends!
Baking cake