Recipes
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Banana Muffins
Even if you don’t have an electric baking pan, you can still make it~
Baking Apple -
Jinxiu Sixiding
In ancient times, there was Sixi roasted bran, but now there is Jinxiu Sixiding. The word "four joys" is always so flattering during the Spring Festival. In 2015, a new style of New Year’s dishes has appeared, and novice cooks who don’t know how to cook can easily record a song. King oyster mushrooms, winter bamboo shoots, green peppers, plus Hormel classic flavor ham. The color is rich, the color is attractive, the fragrance is fragrant, and the taste is unique. In 2015, Hormel and Xiaogu will surprise you all! ! !
Hot dishes Home cooking -
Colorful vegetable noodles
Learn how to cook Colorful vegetable noodles with Staple food and Noodles.
Staple food Noodles -
Lotus root, carrot and yam soup
Learn how to cook Lotus root, carrot and yam soup with Soups and Soup.
Soups Soup -
The most suitable way to lose weight for lazy people-Oolong tea with tangerine peel and cassia seeds
Winter is coming, and I can’t lose weight anyway. Forget it, let’s wait until summer to start again! No! ! ! Don’t make excuses, the best time to lose weight is now! The most suitable weight loss tea for lazy people - Tangerine Peel and Cassia Seed Pu'er Tea will keep you from hoarding meat throughout the winter!
Drinks Home cooking -
Pig blood
Pig blood, detoxifies and nourishes the skin! It tastes sweet, bitter, and is warm in nature. It has the effects of detoxifying, clearing the intestines, nourishing blood, and beautifying the skin. Pig blood is rich in nutrients such as vitamin B2, vitamin C, protein, iron, phosphorus, calcium, and niacin.
Hot dishes Home cooking -
Boiled fish
How can we celebrate the Chinese New Year without fish? Boiled fish is a fish dish you’ll never get tired of eating! Making boiled fish is very simple and does not require too many ingredients. Filleting the fish is a technical job. If the fish fillet is good, the dish will be half successful!
Hot dishes Chinese banquet -
Steamed Carrots
Learn how to cook Steamed Carrots with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lotus leaf black rice porridge
In the hot summer, you can often drink lotus leaf tea made from lotus leaves. The nuciferine contains a variety of effective lipid alkaloids, which can effectively decompose fat in the body and promote its rapid excretion from the body. Nuciferine can densely cover the intestinal wall of the human body and form a fat isolation film to prevent fat absorption and prevent fat accumulation. It can also improve the greasy eating habits of some people and has a strong oil-repelling effect.
Porridge Black rice -
Hong Kong Style Scallops, Corn and Pork Ribs Soup
Learn how to cook Hong Kong Style Scallops, Corn and Pork Ribs Soup with Soups and Cooking wine.
Soups Cooking wine -
Crab, prawn and fish head porridge
Learn how to cook Crab, prawn and fish head porridge with Staple food and Porridge.
Staple food Porridge -
Purple sweet potato cake
Purple sweet potato represents my heart~
pastries Lemon -
Sausage and Mushroom Rice
Learn how to cook Sausage and Mushroom Rice with Staple food and Cantonese style sausage.
Staple food Cantonese style sausage -
Stir-fried minced pork with peas
Fresh peas are in season in the spring and are sweet and tender.
Hot dishes Home cooking -
Coke Chicken Wings
My friend taught me it, it’s delicious~~~
Hot dishes Chicken wings -
【Sichuan】Fried dough sticks
Fried dough sticks are a favorite breakfast food for many people. Speaking of its origin, it is also related to Qin Hui. "History of the Song Dynasty" records: In the eleventh year of Shaoxing, Emperor Gaozong of the Southern Song Dynasty, Qin Hui and a group of traitors killed Yue Fei and his son on trumped-up charges. The soldiers and civilians of the Southern Song Dynasty were filled with indignation. At that time, there were two food vendors selling breakfast near Fengbo Pavilion in Lin'an. They each grabbed the dough, kneaded two dough figures shaped like Qin Hui and Wang respectively, twisted them together and put them in a pan to fry, and called them fried cypress. Suddenly, the people buying breakfast shouted with understanding: Eat fried cypress! Eat fried cypress! In order to vent their resentment, people rushed to imitate him. Since then, fried dough sticks have appeared in cooked food stalls everywhere. To this day, in some places, fried dough sticks are still called fried cypress.
Snacks Breakfast -
[Tomato Recipe] Milky Apple Pie - crispy on the outside and soft on the inside
A plate of fruity pie is out of the oven, and the baking effect is great. The outside is crispy, the filling is soft, and the apples are a little burnt. It has a very high-end rhythm and is a must-have for foodies! ! !
Baking Paita -
My favorite meat dumpling
Learn how to cook My favorite meat dumpling with Snacks and Chicken Essence.
Snacks Chicken Essence