Recipes
Page 6258 of 6738
-
Sweet Orange Milk Custard
Oranges are known as a good fruit for diseases and are rich in vitamin C, calcium, phosphorus, potassium, carotene, citric acid and other substances. Pairing sweet orange with eggs can remove the fishy smell of eggs. Add some orange juice to make custard, and the taste will be richer and more attractive~~ But don’t use too much orange juice, as it is too sour and can easily irritate your baby’s delicate intestines and stomach. There are two ingredients in orange peel that have the effect of relieving cough and reducing phlegm, one is nocotine and the other is orange peel oil. These two ingredients will come out of the orange peel after cooking. The weather is dry, the air pollution is serious, and your throat is uncomfortable. You can try some sweet orange milk custard to relieve it. Different from ordinary custard, it has a strong orange aroma and is slightly sweet, not sour. Come on, take a bite. . .
Soup Home cooking -
Fish-flavored stuffed melon
Learn how to cook Fish-flavored stuffed melon with Private kitchen and Egg.
Private kitchen Egg -
Sauce-flavored noodles
I like all kinds of noodles and all kinds of braised noodles. This time it is sauce-flavored. I like it
Noodles Bean curd -
Sautéed Chicken Breast
Chicken breasts marinated in sauce, no need to add other seasonings. The meat is tender and delicious
Hot dishes BBQ Sauce -
Carob
Learn how to cook Carob with Vegetarian dishes and Carob.
Vegetarian dishes Carob -
Matcha red bean cake
Learn how to cook Matcha red bean cake with Baking and Cake flour.
Baking Cake flour -
Cocoa hollow chiffon - rich cocoa flavor, exquisite taste pushed to the extreme
Cocoa Hollow Chiffon is a delicious pastry with a rich cocoa flavor that maximizes the soft and delicate texture of the cake. Perfect demoulding satisfies the senses, and with a beautiful appearance, you will naturally have an appetite! Dear friends who like cocoa flavor, you are already so greedy~~~
Baking cake -
Octopus stew
Learn how to cook Octopus stew with Private kitchen and Aniseed.
Private kitchen Aniseed -
Beef stew with white radish
Winter is here, stew a pot of white radish beef, it will be warm and delicious.
Hot dishes Home cooking -
【Chocolate Butter Ring】The temptation of chocolate
Biscuits that seem plain and ordinary, sometimes with a little decoration, instantly make people's eyes shine. This biscuit is like this. It is very simple to make, similar to cookies, but after baking, it is coated with a layer of chocolate and coconut, which makes it more layered in taste and classy in shape. Overall, I really like the texture, it's richer than ordinary cookies. As a person who loves to wander off, I can't help but think of people, especially women, from a cookie. For different occasions, dressing and dressing up at the right time can always add a lot of points. It is often said that you must be a refined woman, be refined at all times, and you will naturally win more applause. Maybe next, I will ask myself to be a woman who is as elegant and delicious as a dessert.
Baking children -
Grilled sea cucumber with green onions
Sea cucumbers, belonging to the class Holothuroidea, are marine echinoderms that live from the seaside to 8,000 meters. They have a history of more than 600 million years. Sea cucumbers feed on seabed algae and plankton. Sea cucumbers are covered with spines and are widely distributed in oceans around the world. There are many species along the coast of the South my country Sea, and about twenty species of sea cucumbers are edible. Sea cucumbers are as famous as ginseng, bird's nests, and shark's fins, and are one of the eight treasures in the world. Sea cucumber is not only a precious food, but also a valuable medicinal material. According to the "Compendium of Materia Medica", sea cucumber is sweet and salty in taste, nourishes the kidneys, replenishes the essence, absorbs urine, aphrodisiacs and treats impotence. Its nature is warm and tonic, and it can nourish the enemy, hence the name sea cucumber. Sea cucumber has the effects of improving memory, delaying gonad aging, preventing arteriosclerosis and anti-tumor. With the popularization of knowledge about the value of sea cucumbers, sea cucumbers have gradually entered people's dining tables. The living environment determines the quality of sea cucumbers. Liao ginseng has medicinal value and is a specialty of Dalian. The sea cucumbers I use are self-operated for more than 20 years. They include ready-to-eat sea cucumbers, semi-dried sea cucumbers, and light-dried sea cucumbers. The age of sea cucumbers is about 7.8 years. Contact me if you need anything, WeChat ID: nannan-yy WeChat name: Putao
High-end Broccoli -
27’s Baking Diary—Sichuan-flavored “Yoghurt Soda Spicy Bread”
The weather is getting cooler~ So I tried making a yogurt soda bread using chili peppers. Soda bread, a traditional Irish bread, does not require long fermentation and is very fast to make. It is crispy on the outside and soft on the inside, with a unique flavor~~
Baking Baking powder -
Cold Pork Breast
I have been fond of eating cold dishes since I was a child. My favorite cold dish every time I go to a braised vegetable restaurant is cold pork belly. I feel that the meat in the pork belly is fat but not greasy, with moderate fatness and leanness, and a very good taste.
Cold dishes Home cooking -
Cabbage Stewed Vermicelli – Vegetarian Version
Learn how to cook Cabbage Stewed Vermicelli – Vegetarian Version with Vegetarian dishes and Cabbage.
Vegetarian dishes Cabbage -
Cucumber mixed with pig tongue
Learn how to cook Cucumber mixed with pig tongue with Cold dishes and Home cooking.
Cold dishes Home cooking -
Steamed sea bream with mushrooms and egg shreds
I just had a whim and wanted to know if it tastes good. After trying it, it tastes great!
Hot dishes Coriander -
Sauerkraut and mutton pot
Learn how to cook Sauerkraut and mutton pot with Hot dishes and Home cooking.
Hot dishes Home cooking -
Simple and awesome grilled scallops with garlic vermicelli
A simple and delicious oven dish that doesn’t require a smoky grill. It tastes great and is better than steaming! You guys can do it!
Seafood Ginger powder