Recipes
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Homemade fragrant condensed milk
Condensed milk is the sweetest memory of my childhood, and it is also the sweetest memory of my mother's childhood. That day I planned to make some sugar water, add a few egg tarts, and go to the supermarket to buy a can of condensed milk. As a result, I saw the famous Chinese product with a long history - Panda Condensed Milk! The expression on my mother’s face at that time was the feeling of surprise that it was still the same formula and the same taste. She said that when she was a child, our family was not rich, so we basically didn’t even think about eggs and milk during the New Year and the holidays, and even the easily spoiled milk during the New Year and holidays. If you want to, my grandma will buy a can of panda condensed milk to satisfy the little gluttons in the house. When she wants to eat, she will scoop out a spoonful and make it into a large cup of hot water. It is sweet and milky. My mother, uncle and aunt like it very much. Moreover, this milk lasts much longer than milk and can be drunk for a long time! When I was a child, my impression of condensed milk was that I ate it directly on bread. However, I didn’t drink milk when I was a child. It smelled like milk. In order to make me grow taller, my father always tried his best to think of various ways to make me drink milk. Later, I found that I enjoyed drinking condensed milk with condensed milk, so I drank it all the time~ This is actually a recipe I got occasionally. I didn’t know the effect and tried it at home. I found that it is not only simple, but also very convenient and tastes great. It seems that you can make condensed milk yourself!
Dessert Homemade ingredients -
Vegetarian fried rice noodles
Pho is a common snack ingredient in Guangdong, Guangxi and Southeast Asia. The raw material of Pho is rice. Wash the rice and grind it into powder, add water to make a paste, steam it into flakes, cool it and cut it into strips. Rice noodles are rich in carbohydrates, which can store and provide heat energy, energy necessary to maintain brain function, regulate fat metabolism, provide dietary fiber, and enhance intestinal function. Pho can be fried with beef or eggs, both taste very good.
Snacks Cumin -
Braised taro duck in oyster sauce
Last time a friend came to my house, he cooked half of the Peking duck and left half of it. Today he decided to braise it in braised sauce. With the freshness of the oyster sauce and the softness of the taro, it was so delicious that it couldn’t stop eating.
Hot dishes Cantonese cuisine -
Douhua
I feel a sense of accomplishment every time I make my own tofu pudding.
Snacks Lactone -
Apple, Snow Pear and Longan Soup - relieves cough, moisturizes lungs and moisturizes dryness
My sister had a cough today, so I collected materials at home and made a pear soup. Unexpectedly, the effect was good after my sister drank it.
Drinks Nourishes the lungs -
Fried shredded pork with garlic
Children who grew up in a small town in the Northeast in the 1980s must remember that they seldom ate green vegetables in the winter when they were young, because there were not many greenhouses for cultivation at that time. Cabbage and radishes were the most common vegetables during the winter. Only during the New Year days, there will be shredded pork stir-fried with garlic and cucumbers, which are the few greens on the table in winter. Therefore, garlic moss has grown up with us. Even though there are so many vegetables on the table now, no matter whether it is spring, autumn, winter or summer, we still like garlic moss very much. My parents also love it and will make it every once in a while. A plate of ordinary but delicious shredded pork stir-fried with garlic and a bowl of rice made for a delicious dinner. Now when I make it, in order to take care of the taste of my parents, I will add a little more water to the garlic sprouts when frying, so that the garlic sprouts will be very tender and taste less coarse fiber. As people age, their teeth will always become weaker than before, so when cooking for them, you should also pay attention to making them soft, tender and easy to chew. Careful love, everything you drink and eat must be done carefully, what is suitable, and how to do it to make them like it more. It is the most ordinary stir-fry, but after you cook it carefully, the shredded pork and garlic are tender and delicious, and the umami flavor of the steamed fish with soy sauce and oyster sauce adds to it. Let us make more delicious dishes for parents, which are full of love...
Hot dishes Home cooking -
Tiramisu cheesecake
Learn how to cook Tiramisu cheesecake with Baking and Little fresh.
Baking Little fresh -
Sweet and sour hawthorn cake
Learn how to cook Sweet and sour hawthorn cake with Snacks and Fresh hawthorn.
Snacks Fresh hawthorn -
Eggplant with soy sauce
The weather is hot in summer, which makes people lose their appetite. Using southern long eggplants to make a dish of eggplant with sauce (of course it is impossible to make only one dish for each meal) is similar to a hot dish, it is cool and delicious.
Hot dishes Home cooking -
Xinlan’s hand-made private dishes [flavored eggplant stew] - ice cream tears (Sprouting)
Xinlan's handmade private dishes [Flavored Eggplant Stew] - Ice Cream Tears (Grudge) People in love are very stupid... Reading in the warm sunshine of the afternoon is a tragedy. The mood is depressed with the rendering of the words, tears are rolling in the eyes, suddenly thinking of him, and then a person laughs stupidly... People who have lost love are very stupid... We try hard to forget, forget that person, forget his romance, forget every bit of him. We tell ourselves that we must completely forget, forget completely, forget happily, and let our hearts be liberated. His warmth, his ruthlessness, his thoughtfulness, his slowness, everything about him are left in the reflection behind him, in the passing time, in the passing breeze... But in the end, passing by the familiar street corner, the familiar cold drink shop, a small memory, easily washed away the dam we built in advance, causing the dam to burst... Today, the sunshine is very good, and Siyao is in a good mood. She was very happy, happy that she finally got out of the shadow of broken love, happy that she finally got used to forgetting the gentleness of glasses, happy that she was no longer afraid of the coldness of lonely nights, happy that she had regained her composure, happy that she was finally back to the age of a carefree, silly, happy girl. Glasses was the nickname given by Siyao to her ex-boyfriend, a boy who was somewhat dull and unattractive except for his profound knowledge. He would be ignored in the huge crowd at any time when walking on the street. However, it was such a boy who stood out from the crowd of Siyao's suitors and dominated the court. Before getting to know glasses, love was just a legend for Siyao. Because of her arrogant heart, because of her superior life experience, and because she told herself that she must find the man who truly matches her. Sometimes Siyao herself felt surprised, why she didn't look down on that artistic man who could beautify a bowl of boiled water like fine wine, that tall, handsome and rich man who could change into a luxury car as easily as he changed into slippers, that mad singer with a voice that could make the soul tremble, but he fell in love with this elm knot. Haha, maybe this is the blindness and madness of love... Yan Yan's family background is not very good. He is a rural child and has younger brothers and sisters to support. He entered Siyao's university entirely relying on the tuition money he saved from working during the winter and summer vacations. Struggle, endless straits, steamed buns and pickles, endless steamed buns and pickles, sweatshirts, two sets of old sweatshirts forever. He never accepted dinner invitations from his classmates because he had no extra money to entertain them. This is how he created his dull and taciturn image. He never went to Internet cafes and KTVs. The library was his only entertainment venue. This gave him glasses with thick bottoms and profound knowledge. Siyao, the perfect body created by her wealthy father and her mother, who came from a down-and-out scholarly family. Her father's wealth and circle gave her a high-quality life and extensive knowledge, so that she would not be confused by Lamborghini and Vacheron Constantin. Her mother's culture and beauty gave her a rich heritage and perfect temperament, preventing her from being blinded by acid words and arty words. People from two worlds, two eternal parallel lines. If it hadn't been for that debate competition, no one in this life would have believed that they would get together. Of course, Siyao wished that she had not participated in that debate competition, so that she would not have been heartbroken and shed tears for such a long time... Curiosity is the most beautiful virtue of human beings. It allows us to discover the world, explore the unknown, and create miracles. Of course, there is another saying: Curiosity killed the cat. Ben Jonson's play "Everyone has their own quirks" in 1598, Shakespeare's play "Much Ado About Nothing" in 1599, Agatha Christie's "The Gates of Destiny" in 1973...it has appeared countless times, and countless resonant names have increasingly confirmed that this is a wise saying. A mediocre debate competition, but it is famous in the unofficial history of L University. Because in this debate, the glasses attracted the goddess Siyao with their magical theory of chemistry, medicine and literature, and then conquered her, making countless handsome boys sigh with regret - a flower stuck in cow dung. For Siyao, this debate was a sweet and sad beginning. She passed five levels and defeated six generals. As the most vocal debater, Siyao's temperament and background perfectly conquered everyone present. I never thought that the debate competition, which has never been popular, could absolutely surpass the popular campus singing competition. I never thought that there would be a cheerleading fan group in the debate competition, and it would be all composed of pretty boys... All this is just because of Siyao's joining and the power of the goddess, haha. Siyao went there just for that golden trophy. Before the final, she never thought about failure until she met Yan, a boy who would never be able to catch her eye. The final is a showdown between Spectacles and Siyao, and a single performance is often a Kamaishi that sparks fireworks. The two faced each other, tit for tat, and Siyao had never felt so strenuous before. His brain was running at a high speed like a computer. Literature, medicine, chemistry, Buddhism, geography, music...the collision of various fields, no one could be as knowledgeable and integrated as the eyes. Siyao lost because of lack of physical strength. The old sweatshirt, the gushing mouth, and the shining eyes behind the bottle-bottom-like lenses were Siyao's last memories before she fainted... Siyao lay on the bed, staring blankly at the repeating cycle of drips, unable to get rid of those eyes, those two sharp lights of wisdom. What kind of person is he? His appearance is not surprising, his clothes are simple, he is weak and thin, but he is as deep as the sea... Siyao decides to find out who this boy who is as good as herself is, his story, his life experience, everything about him... Siyao has not discovered that the word that she never mentioned and usually regarded as a legend - love, has sprouted like a small seed in her still heart, and it has sprouted out of control... The sprout is over.
Hot dishes Home cooking -
Steamed Pork Ribs
Learn how to cook Steamed Pork Ribs with Hot dishes and Cinnamon.
Hot dishes Cinnamon -
[Milk Corn Juice]---A nutritious breakfast drink
Learn how to cook [Milk Corn Juice]---A nutritious breakfast drink with Dessert and Drinks.
Dessert Drinks -
【Long lost taste】Winter Melon Soup
When I was a kid, I had this winter melon soup. The time when we eat the most is during the Dragon Boat Festival, when everyone eats together around a big table, and the first thing they drink is winter melon soup; or it is a soup ordered in a restaurant when going out to eat. Winter melon soup, I haven’t had it for a long time. PAPA and MAMA don't do it often because they find it troublesome. . . . . . Since I want to drink it, I will make a copycat at home. The taste is the same one I haven’t seen for a long time. . . . . .
Soup Home cooking -
Green onion hot dog buns
Hot dog rolls are a good choice for breakfast. Sprinkle with chopped dried chives for a unique flavor. Pair them with fried eggs and milk for a nutritious breakfast!
Baking Breakfast -
Royal Cookies
The recipe comes from Mr. Yuanzhuzhu’s Royal Cookies
Baking children -
A bite of cake
The first time I made it, I used lard instead of butter because I didn't have butter at home, but it tasted good too. I made a puff pastry today because I wanted to taste it with butter. It was very fragrant and delicious.
Cookies Bean Paste Filling -
Rich peanut butter
There is no need to elaborate too much on the nutritional value of peanuts. The quality of homemade peanut butter can be guaranteed, and the homemade peanut butter is more palatable. You can add sugar or salt, or other seasonings according to your taste.
Homemade ingredients Warm up the body from the cold -
Steamed Dumplings with Cucumber and Shrimp Skin
The summer heat is unbearable, and I always want to eat something light. I used seasonal cucumbers to make a steamed dumpling. It is light and delicious, and is very popular with my family
Staple food Home cooking