Recipes
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Qiuli paste
Qiuli paste: Qiuli paste has the effects of relieving cough, eliminating phlegm, promoting fluid production, and moistening the lungs. It can be used to treat coughs and shortness of breath, thick phlegm and saliva, chest and diaphragm congestion, dry mouth and throat, irritability and hoarseness caused by yin deficiency and lung heat. It is especially effective for those with lung heat and long-term cough that damages yin. Qiuli paste is rich in fructose, glucose, protein, fat, multivitamins and inorganic salts calcium, phosphorus, iron, poria enzyme, Fritillaria, etc. It can adjust blood pressure, promote appetite, moisten the lungs and relieve cough, clear away heat and resolve phlegm, calm the heart and calm the mind. Pears have the effect of moistening the lungs, red dates nourish the blood, ginger warms the stomach, and honey nourishes the mind. Autumn pear paste is an indispensable nourishing product in dry autumn. For people who like to smoke and drink, but don’t like to drink water, Qiuli paste can clear and moisten the lungs, nourish the stomach and stomach, and is indispensable. Qiuli ointment also has beautifying effects, nourishing yin and moisturizing the lungs, laxative and clearing fire, and is especially suitable for women to drink.
Sugar water Fritillary fritillary -
Fried Yuanxiao
If you want to eat Yuanxiao, you don’t need to buy it. I’ll teach you how to make Northeastern-style fried Yuanxiao. It’s easy to make and tastes better than the ones you buy. It’s crispy on the outside and waxy on the inside, fragrant but not greasy. Eating Yuanxiao during the Lantern Festival symbolizes family reunion, happiness and health in the new year, and all the best!
Snacks Lantern Festival -
Braised Bean Curd
Vegetarian ingredients, meat dishes taste~
Hot dishes Home cooking -
Egg Pimple Soup
When you are at home alone, make your favorite pimple soup
Soups Coriander -
Double Flavor Chicken Steak
Salty, crispy and satisfying
Hot dishes Home cooking -
Coke Chicken Wings
Learn how to cook Coke Chicken Wings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Vinegar Cabbage Gang
Being able to use the most ordinary raw materials, the simplest seasonings and the most common techniques to make delicious dishes is the true meaning of gourmet food. The representative of Chinese cabbage dishes is none other than vinegar cabbage!
Hot dishes Home cooking -
A good recipe for nourishing blood - mixed rice, red bean and white fungus soup
Red rice is rich in starch and plant protein, which can replenish physical energy and maintain normal body temperature. It is rich in many nutrients, among which iron is the most abundant, so it has the effect of replenishing blood and preventing anemia. Adding black rice, brown sugar, white fungus, etc., it is a good recipe for replenishing blood.
Soup Black rice -
Garlic Jade
Water spinach is rich in nutrients and has a crisp and tender texture. It is truly the best light dish.
Hot dishes Home cooking -
Salt-baked pork belly
I miss the salt-baked chicken in my hometown, so I bought sea salt from the supermarket. I happen to have an iron pot at home that doesn’t need to be covered for a long time. It’s perfect. Let’s do it. If we don’t have chicken at the moment, just bake the pork. When it comes to salt baking, there is still a lot to do. In addition to salt baking the whole chicken, you can also salt bake chicken wings, chicken legs, and chicken gizzards. Salt baked shrimps and salt fish are also good. Don’t forget the Bajie meat. There are also a lot of salt baked, such as pork belly, head meat, etc. I won’t talk about it, let’s take action.
Hot dishes Home cooking -
Pineapple flower pasta
DIY breakfast is fun, childlike and charming
Noodles Chicken Essence -
Roasted Peanuts
The first time I baked it in a bread machine, it was quite successful. There is no oil, no fumes, and no need to circle around the pot. It’s so worry-free! The poor bread machine has been idle for several years, but it turns out it works so well.
Snacks Big Peanut -
My mouth is watering just thinking about it-----[Secret Braised Pork]
Everyone has a fondness for braised pork. Whether it is on ordinary people’s dining tables or in hotels, it is a very popular meat dish. It is fat but not greasy, soft in the mouth, and has an attractive red color! When I was a kid, my mother would cook braised pork for us siblings only during the Chinese New Year. My family rarely ate meat. Only when guests came would we buy some meat buns and dumplings to eat, so only during the Chinese New Year could we eat the braised pork we had been thinking about for a year. The pork belly was slowly stewed in the big pot until it was tender. The aroma of the braised pork filled the room. We little greedy cats couldn't wait to take the first bite of the braised pork. We swallowed the saliva so many times in our mouths that our mouths are watering just thinking about it now!
Hot dishes Home cooking -
Pure meat pizza
I love eating pizza, but sometimes I can’t get enough of eating outside. So I learned to make it myself, and it tasted very good, just like Pizza Hut.
Baking Blank -
Caramelized Coconut Milk Sago
I like the smooth and waxy taste of sago, the crystal clear particles, the aroma of coconut milk, and the caramel slowly dissolving into the fruit, which invisibly increases the sweetness of the fruit.
Drinks Good looks -
Scallop bacon roll
Learn how to cook Scallop bacon roll with Snacks and Asparagus.
Snacks Asparagus -
Tomato Sauce Pork Floss Bread Rolls
I haven’t used up the bag of meat floss I bought last time, so I used it to make this meat floss roll today. I found that it is very convenient to make this shape. You can just roll it into a long strip and cut it into small sections. You don’t have to shape each one!
Baking children -
Flavored hot dogs made at home
Learn how to cook Flavored hot dogs made at home with Staple food and Baking.
Staple food Baking