Recipes

Page 707 of 6738

Fried green peppers with eggs

This dish is one of my husband's favorites. I use non-spicy green peppers, which are very fragrant and slightly spicy when fried.

Private kitchen Egg
Seafood porridge

The weather is getting hotter, and both adults and babies have no appetite. At this time, a bowl of delicious and calcium-supplemented seafood porridge will definitely satisfy your baby's appetite

Porridge Home cooking
Pumpkin, red dates and millet porridge

Mom brought us some red dates. They are a bit small and taste quite sweet, so they are good for making porridge. Add some pumpkin to make the porridge, which is sweet and can replenish qi and blood

Staple food Porridge
Dumplings stuffed with chives and eggs

During the Spring Equinox, the must-eat seasonal vegetable is leeks. Spring leeks are tender, fresh and the most delicious. It’s the right time to eat them during the Spring Equinox. Today’s breakfast is leek and egg dumplings, which taste very delicious. The aroma fills the room, like a child’s wake-up call. You’ll get up as soon as you smell it, and you won’t get tired of eating it.

Pasta Home cooking
Chicken and mushroom stewed vermicelli

This is a home-cooked Northeastern dish made of chicken, mushrooms and vermicelli stewed together. The hazelnut mushrooms can bring out the flavor of the chicken, and the vermicelli is smooth and delicious~

Hot dishes Home cooking
Sunflower Hong Kong style homemade egg tarts

Simple and easy to make, sweet and delicious. You will definitely feel a sense of accomplishment when you make it yourself. If you like other shapes, you can also use other grinding tools

Baking Butter
Bacon Rice

I dry the bacon myself, but the ones I eat outside are cooked in a casserole. The two casseroles at home are both used for making soup and are relatively large, so I will make do with the rice cooker first and buy another one later.

Staple food Home cooking
【Stir-fried cauliflower with tomatoes】--Sour, sweet and sour is me

I love the sweet and sour taste, but it is not the sweet and sour taste of sweet and sour. It is the unique sweet and sour taste of tomatoes. With the combination of tomato sauce, the cauliflower is also sour and sweet. Who said red is not a refreshing taste? Haha. Red is festive and auspicious at family banquets, and the taste is still sweet and sour, suitable for all ages

Hot dishes Cauliflower
Crispy pork

Learn how to cook Crispy pork with Snacks and Meat.

Snacks Meat
Ham sausage and soy milk bread

I have always liked bread with ham. It feels full of meat and feels so satisfying~

Baking children
Steamed jujube cake

First prepare the red dates and wash them. Place on the pot and steam for fifteen minutes. Then prepare the flour, depending on your own taste, my ratio is 1:2. Pour cold water into the mixture and stir the red dates and flour. Place the paste on the grate and steam it for fifteen minutes. Let it cool before eating.

pastries Flour
Steamed pumpkin with wolfberry

Learn how to cook Steamed pumpkin with wolfberry with Hot dishes and Home cooking.

Hot dishes Home cooking
Vermicelli and chicken drumsticks in pot

So how can you bring out the flavor of this chicken pot? This is the key to this dish. Then put in all the seasonings. Light soy sauce and dark soy sauce are definitely indispensable for coloring. Soy sauce and oyster sauce are also indispensable for freshness. Guess what the finishing touch is? There is also the vermicelli, which is my favorite. The vermicelli usually absorbs the soup, causing the final dish to be dry. So in order to avoid this, the vermicelli must be soaked in advance, so that the vermicelli will not absorb too much soup. It tastes good and can retain part of the soup for soaking rice. It is so delicious that it is indescribable. Okay, without further ado, come and taste the delicious flavor of this pot.

Hot dishes Home cooking
Christmas tree🎄

Learn how to cook Christmas tree🎄 with Hot dishes and Home cooking.

Hot dishes Home cooking
That refreshing and sweet old taste: Shandong cuisine classic fried pork with green onions

[Stir-fried Pork with Scallions] has a light taste, the tenderloin takes a long time to absorb the flavor, and the warm oil has removed the fishy smell of the meat. It is paired with stir-fried green onions to make the tenderloin fresh and delicious. The green onions can be lightly stir-fried to retain the sweet aroma of the green onions. This dish is simple to make but requires extremely high heat control to make it perfect.

Hot dishes Common dishes
Grilled Cheese Pancakes

This snack is so easy to make! Full of cheese flavor, it can be used as afternoon tea! Simple and delicious!

Baking Breakfast
Pumpkin and Purple Sweet Potato Flower Steamed Buns

Every autumn, pumpkins and purple sweet potatoes add color to my dining table. Today, the pumpkin, purple sweet potato and flower buns are in full bloom, so beautiful.

Pasta Home cooking
Frosted peanuts (peanut sticky)

Learn how to cook Frosted peanuts (peanut sticky) with Snacks and Afternoon tea.

Snacks Afternoon tea