Recipes

Page 745 of 6738

Pan-fried scallion rolls

The chive rolls are crispy on the outside and soft on both sides, so you can eat them without eating vegetables.

Staple food Pasta
Lemon Scallops

Learn how to cook Lemon Scallops with Hot dishes and Chinese banquet.

Hot dishes Chinese banquet
[Tomato Recipe] Sandwiched Cream Scones - Petty Bourgeoisie

Scones are a traditional British snack. If classified according to classification, they should belong to the category of simple bread. However, scones are a perfect snack for afternoon tea. It feels wonderful when paired with a cup of black tea. Based on this recipe, you can also make scones with many different flavors.

Baking bread
Fish-flavored shredded pork

Fish-flavored shredded pork has a fishy aroma, but the flavor does not come from fish, but is prepared by soaking red pepper, onion, ginger, garlic, sugar, salt, soy sauce and other condiments. It is a dish that goes well with rice

Hot dishes Home cooking
Steamed hairy crab

Learn how to cook Steamed hairy crab with Hot dishes and Shandong cuisine.

Hot dishes Shandong cuisine
Cabbage with Oyster Sauce

Brussels sprouts, like cabbage, is a member of the cabbage family. It is a common vegetable among Europeans. It has an attractive green appearance, is small and cute, and can be stir-fried, made into salads or pickled, and is rich in nutrients.

Hot dishes Home cooking
Celery BBQ Pork

Learn how to cook Celery BBQ Pork with Hot dishes and Home cooking.

Hot dishes Home cooking
Nougat

Learn how to cook Nougat with Baking and Butter.

Baking Butter
"Little Hengzhou" Beef Brisket Pot

"Little Hengzhou" eats thoughtfully.

Hot dishes BBQ Sauce
Blueberry shortcake

Today is Thanksgiving. I am grateful to everyone I have met in my life. You may be my relative, you may be a friend, you may be just a casual acquaintance, or you may have never met me before. I must be grateful. It is your love and tolerance that make up every bit of my life. I am grateful for the charm of this world, grateful for your existence, grateful for our acquaintance, and wish you a happy Thanksgiving! Our Ning Xiaozhu loves desserts, so I made this blueberry shortcake as a Thanksgiving gift for her. .

Baking old man
Red Date Hair Cake

There is no need to knead the dough for the red date steamed cake. It is a simple steamed cake that is elastic, sweet, fluffy, soft and very delicious.

Staple food Home cooking
Banana milk oatmeal

Simple and easy to make breakfast, nutritious and delicious.

Porridge children
Oreo Snow Queen

When I saw someone else’s Oreo Snow Queen, I couldn’t help but want to try it. Although I don’t have a particular love for Oreos, I still went to the supermarket specifically for this Snow Queen. In order to highlight the uniqueness of the Snow Mei Niang filling, I specially added some cocoa powder to the powder to give the Snow Mei Niang skin a slight color. Not too much, just a little bit is enough. Cocoa powder is very pigmented. If the color is too dark, will it lose the lightness of Xue Mei Niang? I picked some cocoa powder at random, and the final color was exactly what I wanted. Lazy man, I just broke the biscuits into small pieces without crushing them. Later, when I was wrapping it, I thought that maybe the sharp corners of the broken biscuits would puncture the skin of Snow Mei Niang? At least it's not broken. The biscuits were soaked in butter until they were soft and no longer crispy, and they tasted terrible. . . . It can be said that I have experienced the addiction of Xue Mei Niang. . . .

Dessert Cocoa powder
Stir-fried water spinach with cooked wild mushroom powder

Wild mushroom cooked mushroom powder is a new type of condiment developed in Yunnan in recent years. It is made from a variety of wild mushrooms in Yunnan. When used in any dish, the dish will be rich in fragrance and full of fungus flavor. It can be used for barbecue, stir-fry, soup, hot pot, etc. Water spinach is rich in vitamins and trace elements. Its calcium, potassium, vitamin C, carotene, and riboflavin contents are one to several times higher than those of ordinary spinach. It has the effects of clearing heat, cooling blood, diuresis and dehumidification.

Hot dishes Home cooking
Light cheesecake

If you know how to make chiffon cake, it shouldn't be difficult to make this. The method is somewhat similar to chiffon, except that you need to heat and stir while making the egg yolk paste. Light cheese requires low-temperature baking. Only by controlling the temperature can it be baked beautifully, the surface will not crack, and it tastes more delicate than chiffon, with a strong milky aroma.

Baking children
Cold jellyfish head

Learn how to cook Cold jellyfish head with Cold dishes and Home cooking.

Cold dishes Home cooking
Brown sugar and black sesame chiffon - healthy chiffon

Learn how to cook Brown sugar and black sesame chiffon - healthy chiffon with Baking and children.

Baking children
Fried eggs with onions

Learn how to cook Fried eggs with onions with Hot dishes and Home cooking.

Hot dishes Home cooking