Recipes
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Shrimp Dumplings
Learn how to cook Shrimp Dumplings with Staple food and Home cooking.
Staple food Home cooking -
Colorful chiffon cake
Banlan, it is extracted from Banlan juice. Panlan (Panlan), called Pandan in Indonesian, is very famous in Indonesia, Malaysia, Singapore and other places. It has a strong aroma, and its juice is specially used to make snacks and dessert drinks. Fresh colors + soft chiffon = full of color and fragrance, it is definitely a delicious cake not to be missed.
Baking Afternoon tea -
Hand-made tomato and egg noodles
Learn how to cook Hand-made tomato and egg noodles with Staple food and Home cooking.
Staple food Home cooking -
Date Chiffon Cake
Recorded a cake that grew like crazy...
Baking Birthday -
Nutritious medicinal diet: sweet fruit soup
This medicated diet prevents colds, warms the body and ventilates the body. It is a good product to use in cold winter or to prevent influenza. It is simple to make and the ingredients are easily available. It is recommended that everyone try to make and eat it.
Soups Apple -
Popcorn
Overwhelmingly sweet ~ Microwave popcorn is so easy ~
Snacks children -
Stir-fried shredded pork with fresh mushrooms
Learn how to cook Stir-fried shredded pork with fresh mushrooms with Private kitchen and Chicken Essence.
Private kitchen Chicken Essence -
Cold eggs
Learn how to cook Cold eggs with Staple food and Home cooking.
Staple food Home cooking -
Wishing Fountain Mousse
Today, fruit mousse is a very popular breakfast abroad. Supermodel Miranda Kerr’s secret to staying in shape is also to eat fruit mousse for breakfast to quickly detoxify the body. Today I will teach you how to make the Trevi Fountain Mousse. The smooth texture of the cake meets the plump fruits, which is full of charm and ignites your taste buds.
Baking Blueberry -
Luffa and egg drop soup
In the hot summer, have a bowl of light loofah and egg soup
Soups Home cooking -
Korean bibimbap
Super simple and delicious Korean-style bibimbap. I thought it tasted a little bit different when I mixed it in the past. The local Korean chili sauce is more pure, and I mixed it with Sprite and sesame oil. It is really super delicious, much more delicious than what is made in restaurants~
Staple food Korean food -
Steamed cereals
Spring is a good time to nourish the liver and protect the heart. Replacing the staple food with miscellaneous grains will add nutrition and deliciousness.
Staple food Home cooking -
Six-inch hurricane!
Learn how to cook Six-inch hurricane! with Baking and children.
Baking children -
Stir-fried razor clams with spicy cabbage
Learn how to cook Stir-fried razor clams with spicy cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Delicious egg yolk finger-sucking shrimp, a simple festive dish for everyone
The Double Festival of 2015 is coming soon, and I bring you a pig-house delicacy, the delicious egg yolk finger-sucking shrimp. It is easy to make and tastes good. I hope you will like it
Hot dishes Home cooking -
Dried shrimp and chive dumplings
Spring leeks are fresh and delicious, paired with dried shrimps, they make delicious dumplings. Do you like them?
Pasta Home cooking -
Three-color mala cake (Chinese cake)
Mala Cake~~Children’s favorite Chinese cake. English name: Cantonesespongecake is a traditional Cantonese tea house snack. The texture is not as soft as cake, almost like a cake, but it has the aroma of cake. Definitely the best choice for morning tea and afternoon tea. Cordyceps powder in brown sugar mala cake has ten major functions: antibacterial, immune modulation, anti-cancer, nourishing the kidneys, increasing adrenal cortisol content, anti-arrhythmia, anti-fatigue, expectorant and asthmatic, and sedative and hypnotic. An ancient saying goes: I would rather have a handful of cordyceps than a car full of gold and jade. (Made into snacks, it is easy to eat and nutritious)
Snacks Cantonese cuisine -
Red Dates, Lotus Seeds, Glutinous Rice and Lotus Roots
Lotus seeds: sweet and mild in nature. Each 500 grams of lotus seeds contains about 1,500 calories. The main functions of lotus seeds are: resolving phlegm and relieving cough, lowering blood pressure and blood lipids. It can also aphrodisiac, nourish the brain and calm the mind, and fight cancer. Lotus root: Contains starch, protein, asparagine, vitamin C and oxidase components, and is also high in sugar. Eating fresh lotus root raw can clear away heat and relieve annoyance, quench thirst and stop vomiting. If fresh lotus root is squeezed to extract juice, the effect is even greater. Cooked lotus root is sweet and warm in nature, can strengthen the spleen and appetite, benefit blood and heart, so it mainly nourishes the five internal organs, and has the effects of digestion, thirst and muscle growth. Jujube: 1. It can improve human immunity and inhibit cancer cells. It can promote the production of white blood cells, lower serum cholesterol, increase serum albumin, and protect the liver. Red dates also contain substances that inhibit cancer cells and can even transform cancer cells into normal cells. 2. Lower blood pressure and cholesterol. The vitamin P content in jujube is the highest among all fruits and vegetables. It can maintain capillary permeability, improve microcirculation and prevent arteriosclerosis. It can also regulate human metabolism, enhance immunity, anti-inflammation, anti-allergy, lower blood sugar and cholesterol levels; the rutin contained in it can protect the smoothness of capillaries and prevent the fragility of blood vessel walls. 3. Protect the liver. Jujube can improve the phagocytosis function of monocytes in the body, protect the liver, and enhance physical strength; the vitamin C in jujube can reduce the damage to the liver caused by chemical drugs, promote protein synthesis, and increase the total serum protein content. 4. Preventing osteoporosis plays an important role in preventing and treating osteoporosis and anemia. Middle-aged and elderly people often suffer from osteoporosis during menopause. Teenagers and women who are at the peak of growth and development are prone to anemia. Jujube has a very ideal therapeutic effect on them, and its effect is usually unmatched by drugs. 5. Prevent and treat insufficient blood supply to the brain. The flavonoids in jujube can prevent and treat cerebral ischemia and have a protective effect on the ultrastructural damage of brain tissue caused by cerebral ischemia. 6. Prevent and treat cardiovascular disease. Jujube is rich in vitamin C and vitamin P, which are very beneficial to improving capillaries, maintaining the elasticity of blood vessel walls, and resisting atherosclerosis. Jujube contains cAMP, whose pharmacological effects include improving human microcirculation, dilating coronary arteries, increasing blood supply to the brain and heart, slowing down the heart rhythm, reducing myocardial oxygen consumption and improving the metabolism of ischemic myocardium, so it can prevent and treat cardiovascular and cerebrovascular diseases. 7. Restore physical strength. It also has a good nourishing effect on people who are physically weak after illness. 8. Prevent gallstones: The rich vitamin C in jujube can convert excess cholesterol in the body into bile acid. With less cholesterol, the probability of stone formation will also be reduced.
Snacks Home cooking