Recipes
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【Hubei】Stewed three delicacies
Huangpi Sanxian is a traditional delicacy among the people in Huangpi, a suburb of Wuhan, and has been circulating for hundreds of years. Huangpi Sanxian is the collective name for fish balls, meatballs and meat cakes combined into one dish. Today we are going to talk about fish balls. Fish balls are usually made from grass carp (grass carp). After removing the skin and bones, large pieces of fish meat are used. Use a knife to scrape off the layers of fish meat, which is called fish red. Chop the scraped white fish meat into pieces, add egg white, green onion, ginger juice, lard, starch (a small amount), etc., and beat it by hand at high speed until the fish meat absorbs enough air and the fish balls can float in the water. Then cook it with water to make it. Fish balls are delicious and you won’t get tired of them if you eat them in large quantities. They can be eaten as a dish or as a soup, especially suitable for the elderly and children. It is rich in nutrients and has the effects of nourishing the stomach, diluting water and reducing swelling, clearing away heat and detoxifying, nourishing the liver and blood, nourishing the skin and hair, and has a good protective effect on the cardiovascular system. But to enjoy the fresh taste of fish, you can cool the water in which the fish balls have been cooked and add a few green onion leaves. Then put the fish balls into the water to keep them fresh for several days. Remember not to refrigerate, let alone freeze, otherwise the freshness will be lost. Today we are going to cook mushrooms and meat with roasted fish balls and braised three delicacies. Different places have different understandings of the three delicacies. There is no exact definition. In principle, it just needs to be delicious. You can mix it as you like according to the ingredients you have at home. Deliciousness is the last word. Shiitake mushrooms have their own fragrance and a smooth texture. Adding them to stir-fry or fried rice will instantly double your appetite. Combining them together, they are really fresh and extraordinarily delicious. They can also be served on the table. They are very popular with the family and will be eaten up every time you put them on the table!
Hot dishes Home cooking -
Unexpected frosted braided bread~
Finally, I made braided bread in the last few minutes of Mother's Day, as a last-minute gift for my mother and mother's mother. I will give them a wonderful morning tomorrow morning~~ Originally, it was supposed to be sprinkled with coconut milk, but it was not found, so I sprinkled it with powdered sugar, and then garnished it with parsley. Unexpectedly, when baked, a layer of white and crispy frosting was formed, which made the bread richer in taste and layering~ The soft bread body and crispy frosting, share it with everyone, try it!
Baking Butter -
Tomato and Meatball Soup
Boiled meatballs, seasoned with tomatoes, green onions, and coriander, it is a delicious dinner suitable for all ages. Non-greasy and nutritious.
Soups Home cooking -
Pan-fried lotus root box
Learn how to cook Pan-fried lotus root box with Snacks and Cooking wine.
Snacks Cooking wine -
Water chestnuts in sugar water
A simple water chestnut in sugar water, the water chestnut is crisp and refreshing. Along with the boiled orange juice and cucumber pieces, it is healthy, fragrant, sweet and smooth, and even the soup is very delicious.
Sugar water Afternoon tea -
Sticky Rice Chicken Rice
Learn how to cook Sticky Rice Chicken Rice with Staple food and Home cooking.
Staple food Home cooking -
Bunny painted cake roll
This time I made a cartoon painted cake roll, with a little bunny as the protagonist. The refreshing pink color will be loved by children. I specially found a picture of a little bunny with a very simple composition, which is suitable for novices and easy to succeed. Moreover, it is not easy to defoam when making painted cake batter, so it is very easy to use. I used the recipe of small four-roll cake rolls. The cake body is very soft. This recipe is not easy to roll and rolls very well. The main ingredients in the following recipe are cake roll ingredients, and the auxiliary ingredients are painted and filling ingredients.
Baking Little fresh -
Mushrooms, Corn Bamboo Shoots
I have loved eating corn shoots since I was a child. I ate this dish for the first time in a small restaurant, and it has become a classic on my family’s dining table ever since. Shiitake mushrooms are already very fragrant in the dish, and coupled with the umami flavor of the oil, you can easily create a delicious vegetarian dish that will make your mouth water.
Hot dishes Vegetarian dishes -
Stir-fried cabbage with mushrooms and chicken sauce
Learn how to cook Stir-fried cabbage with mushrooms and chicken sauce with Vegetarian dishes and Cabbage.
Vegetarian dishes Cabbage -
Fried pork with vegetable core
Learn how to cook Fried pork with vegetable core with Hot dishes and Home cooking.
Hot dishes Home cooking -
Beef brisket stewed with curry potatoes
Learn how to cook Beef brisket stewed with curry potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Red Amaranth Poached Egg Soup
Light, nutritious, beautiful soup color, very appetizing.
Soups Home cooking -
Sautéed baby squid
Learn how to cook Sautéed baby squid with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Raspberry Mousse】
Sweet and sour raspberry and mint scented cake. Make a cup of pink refreshing mousse for Chinese Valentine's Day. The small and lovely raspberries are full of wonderful sourness and sweetness, like the compatibility of happiness and sadness in love. Sponge cake filled with mint syrup is used as a filling. You are in my heart. This mousse cake is made in advance. You can choose chiffon or sponge or any cake you like
Little fresh Raspberry puree -
Stir-fried tenderloin
The taste is very good, but the color in the photo is not good, which is strange
Hot dishes Beijing Cuisine -
Nectarine yogurt smoothie
Although the nectarines I picked from the countryside are small, they have a rich peach flavor and a sweet and crisp texture. Take out the plain yogurt from the refrigerator, use ACA's AF-OR01 stand blender to easily beat it, and it will instantly become a nectarine yogurt smoothie. It has the refreshing taste of cold yogurt and the rich fragrance of fresh peaches. It’s really great!
Drinks Yogurt -
Coco Madeleine
I bought molds that I haven’t used in a long time, I bought cocoa powder that I haven’t used in a long time, and I have thought about making madeleines for a long time. I have everything, so I made it! ! The finished product made by Madeleine, which is not difficult for novices, is still very satisfying. The freshly baked Madeleine is full of fragrance, slightly crispy on the outside, soft on the inside, and becomes more dense after being stored for a while.
Baking Dessert -
Spring Spinach with Cold Enoki Mushrooms~Spicy Spinach with Enoki Mushrooms
Spring spinach, very tender. I bought fresh spinach today, and I was really worried about how to eat it. I opened the refrigerator and saw that there were enoki mushrooms left over from yesterday's barbecue. There was not enough leftover for a meal, so I just mixed the two with cold salad. I didn't expect it to be super delicious!
Cold dishes Home cooking