Recipes
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Red Dates, Longan and Tremella Soup
Auntie’s must-eat every day to relieve pain due to low menstrual flow and immediate relief after eating it👍🏻👍🏻👍🏻
Soup Egg -
Banana Walnut Muffins
One day, the children's school organized a spring outing. Since they started baking, the food they brought out was basically made by themselves, and they no longer went to supermarkets or pastry shops to purchase. Before making it, we must first consider what the children like to eat. Secondly, we must consider the aspect of carrying it. At first, the child said that a classmate in his class brought pizza and he wanted to bring it too. He told him that because of the hot weather, pizza may go bad if he brings it there, and eating it is not good for the body. If you want to eat it or invite your classmates to eat it, you can make an appointment with your classmates at home another day and make it yourself. The best food to bring with you this time is cake, bread or biscuits that are not easy to spoil, so I prepared this small cake for him.
Baking children -
Shredded Carrots & Rabbit
Who says rabbits don’t eat grass on the edge of their nests? The rabbits here like to eat shredded carrots on the edges of their nests. Isn’t it cute (⊙o⊙)?
Private kitchen Chicken Essence -
Green onion and sesame pancakes
Scallion and sesame shortbread, every time I make this kind of cake, it is a concrete manifestation of the CD movement. Crispy on the outside and soft on the inside, with a rich onion aroma and added black sesame seeds, it is both nutritious and delicious.
Staple food Home cooking -
Rilakkuma Cookies
I bought cocoa powder but it has no use. I want to make a small biscuit for my baby as a snack. I don’t feel comfortable buying it from outside. Although you can’t eat too many desserts, making it yourself is much safer than buying it. In the past, baking biscuits required setting the time and temperature, etc. Now, with the Changdi e•Bake Internet Oven-CRDF30A, you can bake biscuits with one-touch operation. Is it very simple? Is it very high-tech? Even if we are not in front of the oven or not at home at all, we only need to tap the phone and the oven will automatically bake the cookies for us. If you don’t have a recipe, you can refer to the cloud recipe and perform one-click fool-proof operations. Haha, children can play with it. In the past, I was always worried that my children would be burned or in danger in front of the oven. Now, now, I can send commands to the oven from any distance. It is really comfortable. I hope that in the near future, all home appliances can be controlled by mobile phones. It is really convenient.
Baking children -
Golden crispy shrimp (tomato juice flavor)
In fact, shrimp is an ingredient that basically everyone accepts and loves. How to handle it depends on the choice of the cook. Today I will introduce to you a dish that is simple in technology and full of visual impact - crispy shrimp!
Hot dishes Home cooking -
Quail eggs with tomato sauce
Quail eggs are rich in nutrients and are especially suitable for the elderly and children. This dish is suitable for all ages!
Hot dishes Chicken powder -
Curry Beef
There is nothing to be delicate about. Eating is something we need, whether we are happy or sad. So, if you are happy, eat more. If you are unhappy, then food will be the greatest comfort.
Hot dishes Beef -
Sushi
Learn how to cook Sushi with Snacks and children.
Snacks children -
Mushrooms in pot
The first thing to note is that today’s dish is really not a good-looking dish. The color of the oyster mushrooms and the shortage of ingredients (there are no carrots at home) destined it to be mediocre in appearance. However, the food should not be judged by its appearance. It is really delicious. From mouth to taste, it is not inferior to the Guobao Pork. The cooking method adopts the traditional method of pot-wrapped pork, only seasoning with sweet and sour, without adding tomato sauce. Maybe adding tomato sauce will improve the appearance, but it is not the old taste that I like. The amount of sweet and sour sauce used is the ratio that our family likes. It is recommended that friends taste the sweet and sour sauce when making sweet and sour dishes and adjust it according to their own taste. Although there is a universal sweet and sour sauce ratio on the Internet, the acidity of vinegar in different brands is different, and everyone's taste is also different.
Hot dishes Home cooking -
【Braid bread】
Learn how to cook 【Braid bread】 with Baking and bread.
Baking bread -
Raisin Cookies
Learn how to cook Raisin Cookies with Baking and Butter.
Baking Butter -
Earthen pot dish series--Spanish chorizo rice
Chorizo, the Spanish chorizo, has a particularly charming aroma and I could eat a whole pot of rice with it. I still use earthen pots for cooking, but now my family’s meals are basically inseparable from earthen pots. This one is the Hanami series of Mando-yaki earthenware pots. It has an elegant appearance. This size is suitable for 1-2 people, and there is no waste.
Staple food Home cooking -
Hangzhou pepper fish pine king mushroom
My son loves to eat the salmon floss I bought on a business trip. This kind of fish floss is different from the dry and crispy texture of other fish floss and meat floss. Instead, it is moist and needs to be stored in a fresh-keeping cabinet. At that time, I was afraid that my son would not like the taste, so I only bought one bottle. As a result, I regretted it. I regretted it very much. This kind of fish floss is very delicious whether served with rice or as a side dish, or made into sushi rice balls. If you have the opportunity, be sure to buy more to take home. The bottle indicates that it is super calcium salmon floss, which is rich in calcium and is suitable for growing children
Hot dishes Home cooking -
Purple sweet potato rice balls
Rice balls, children’s favorite. I made this rice ball for my friend’s kid a few days ago and the kid loved it. The purple sweet potato tastes great with some condensed milk added to it.
Staple food Home cooking -
Cold jellyfish
I guess everyone has eaten a lot of fish and meat in recent days. This cold dish is the most popular. Take a look:
Cold dishes Shandong cuisine -
【Hebei】Shredded Pleurotus eryngii
Pleurotus eryngii is named for its almond aroma and fleshy flesh that tastes like abalone (Baidu) Today's eryngii mushrooms are somewhat different from our common eryngii mushrooms. They are petite in appearance and more tender in texture. They are perfect for making today's hand-shredded dishes.
Hot dishes Home cooking -
Shishi beef soup
West Lake beef soup is famous there, and Minnan Shishi beef soup is also famous here. It is also one of the specialty snacks in southern Fujian
Soup Home cooking