Recipes
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Fried eggs with chives
In the spring of March, everything wakes up. The most delicious thing is the leeks, which are delicious. Take a bite of the umami-flavored leeks, feel the spring with your mouth, and enjoy the delicious spring food. Today I will share with you a home-cooked dish of scrambled eggs with chives. The smooth and tender eggs are wrapped with slices of chives, which will make you feel rejuvenated in one bite.
Hot dishes Home cooking -
Whole wheat bread
Lose weight, lose fat, and have healthy nutrition.
Staple food Pasta -
【Mango Cream Cake】---My favorite cake without any added or coloring
During the mango harvest season, it is used in most cake fillings and is very popular among the public. Cake without any additives or coloring is actually my favorite cake. Although she looks plain, she loves her sincerely.
Baking children -
It’s delicious even when rolled up - ham and cheese rolls
Learn how to cook It’s delicious even when rolled up - ham and cheese rolls with Baking and Anchor cheese.
Baking Anchor cheese -
Pan-fried Taiwanese sausage - the original and best way to eat it with garlic and onions
The first time I ate Taiwanese sausage many years ago was brought by a Taiwanese friend. It was much tastier than what you get in supermarkets now. The most impressive way to eat it at that time was to fry it into slices and eat it with raw garlic. It was really a good dish to go with wine. But remember one thing: don’t try it if you have important appointments or work, haha, garlic will make you very embarrassed
Snacks Common dishes -
Spinach, meatballs and vermicelli soup
We all know that spinach contains a lot of trace elements and has high nutritional value, but I always feel that spinach has a strong green vegetable flavor. I don’t like to eat it, and I always feel that the nutrition is not so good when fried. I wanted to eat vermicelli today, but I cooked rice again at home, so I cooked this spinach and meatball vermicelli soup. There are relatively few vermicelli noodles. So this is just a side dish, so this is still a soup ~ If the vermicelli is charged more, it can be eaten as a staple food, and it is also a quick dish... It’s easy to make, rich in nutrients and the color is beautiful👏🏼This is a very homely and light and healthy dish. How to cook it and it’s delicious😊
Soups Home cooking -
Q-bomb yam pumpkin cake
Learn how to cook Q-bomb yam pumpkin cake with Snacks and Butter.
Snacks Butter -
Shredded Sweet Potato
On a rainy day, I can do silk drawing at home without going out, and eat while watching dramas. It’s satisfying😄
Hot dishes Vegetarian dishes -
Rich and fragrant --- curry hot pot
[Shi Shang Arena Hot Pot Competition Area]: Fragrant and fragrant --- Curry Hot Pot
Common dishes Hot pot -
Fried eggs with green and red peppers
Scrambled eggs are the most versatile dish. A light knock never disappoints. When you want to eat scrambled eggs but don’t want to eat plain scrambled eggs, you might as well add some spices to it. For example, the leftover ingredients from other dishes can be used to make use of the residual heat.
Hot dishes Home cooking -
Braised fan bone and dried bamboo shoots
Learn how to cook Braised fan bone and dried bamboo shoots with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Lamb Shank
The most delicious thing in my memory is the lamb shank from my hometown in Inner Mongolia. This year when I went back to my hometown, my elder brother brought another box, which was enough to last for several months! The sheep under the blue sky and green grass, eating green grass and drinking mountain spring water..., the mutton is so fresh and tender, I feel that only eating the mutton over there is real meat...
Hot dishes Home cooking -
Hokkaido Toast
Hokkaido toast is a kind of basic toast, with added cream, the flavor is more unique. Many people like the rich milk flavor of Hokkaido, and I am no exception. I like the rich taste of Hokkaido very much. It is very good to make breakfast for children. Raisins are added here, because children do not like to eat white toast. Adding some dried fruits will make it easier for children to accept
Baking Little fresh -
Huaishan wolfberry stewed fish maw and black-bone chicken noodle soup
This soup has the effects of nourishing the liver and kidneys, strengthening the spleen and lungs, strengthening the body, and prolonging life. It is especially suitable for people with weak spleen and stomach, fatigue, loss of appetite, and lung qi deficiency.
Noodles Fish Maw -
Carrot toast
The toast I made this time is quite beautiful, and carrots are added, which makes it more healthy and delicious~
Baking children -
Fried mung bean sprouts
Learn how to cook Fried mung bean sprouts with Vegetarian dishes and Black fungus.
Vegetarian dishes Black fungus -
Seaweed and sesame cookies
The main component of seaweed is laver, which contains a large amount of carotene, amino acids, proteins, riboflavin and various vitamins. Porphyrin is known as a treasure house of nutrition. Chewing two pieces of seaweed and sesame biscuits in your spare time will not increase your sugar intake, but is also rich in nutrition and taste. It is a snack suitable for the elderly, children and people with diabetes.
Baking Cookies -
Home-style fried sea cucumber
Learn how to cook Home-style fried sea cucumber with Home cooking and Seafood.
Home cooking Seafood