Recipes
Page 1122 of 6738
-
braised pork
My son loves braised pork. I tried making it myself and it tasted pretty good
Hot dishes Chili -
Delicious braised pork tongue
LG loves braised food, but I often see the boss selling braised food counting money while cutting the braised food. I really can’t eat it when I see it being so unhygienic. Braised food is not difficult to cook as long as you have all the spices. If you spend a little time, any delicious braised food will be cooked in your own pot.
Hot dishes Braised soy sauce -
Sweet potato version of swan eggs (sugar oil fruit)
Learn how to cook Sweet potato version of swan eggs (sugar oil fruit) with Snacks and Glutinous rice flour.
Snacks Glutinous rice flour -
Pickled Korean Spicy Cabbage
I searched many recipes for Korean spicy cabbage on the Internet. After comprehensive analysis and the current actual situation, I had to change the recipe and replace the domestic chili powder in the recipe with Paprika sold in the American market. Paprika is redder in color but not too spicy, so I added some dried chili peppers. Sometimes you can't be too particular about the authenticity of food. You have to make it according to your actual situation, and you may have another surprise.
Private kitchen Apple -
Shan Ge is here series of delicacies: Stir-fried bacon with dried radish
This is a must-have dish on the menu of almost every Hunan restaurant. Although they are all dried products, time has made the bacon more fragrant than the fresh meat, but the dried radish retains its sweetness, which can be regarded as having the same smell. In addition, stir-frying dried chili peppers can make the whole dish more flavorful. If the dried chili peppers are replaced with chili powder, they should be added after frying the dried radish. For more delicious food, please follow us on WeChat: Brother Shan is here
Hot dishes Home cooking -
Crispy Shrimp
Learn how to cook Crispy Shrimp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cool Pumpkin Corn Cookies
Pumpkin is rich in vitamins. Let’s try making cookies with it today. The main ingredient is pumpkin, which is so refreshing. I open it and don’t drink it. It’s just in time for me to make biscuits. I simply use it as water. Haha, it’s my first time to make it. Look forward to it. It’s very delicious. It has a strong pumpkin fragrance, low sugar and no calories. I eat biscuits while watching TV. I’m not afraid of getting fat after eating them. I baked them twice and ate half a plate while watching TV. Haha...the more you chew, the more delicious it becomes
Baking Baking powder -
Peppery Cauliflower
Cauliflower is a very common vegetable. Today we are making a pepper-flavored dish. Very refreshing and delicious. Vegetarian dishes for reunion dinners are very popular.
Hot dishes Home cooking -
braised pork
The delicious braised pork - don't be kidding me, if I don't eat meat, then what am I doing at the top of the food chain? I am a typical carnivore and enjoy all kinds of meat. Meat is a high-quality source of amino acids, which can give humans the most primitive sensory enjoyment. This kind of enjoyment is not limited to the tip of the tongue, but also to vision, smell, and psychology. It is an all-round three-dimensional pleasure. I dare say that there is nothing more attractive in this world than a pot of braised pork slowly simmering on the stove, with the mellow aroma filling the air? If there is, it must be the body fragrance of the person you truly fall in love with. A bite of meat, a glass of wine, everything you eat and drink is hearty. Three or five close friends, chatting about the past, romance, music flowing, just thinking about it is a kind of happiness that makes people unable to extricate themselves. It would be wonderful if there were red sleeves to add wine and a charming smile. I got very drunk and took advantage of my slight drunkenness to sing Beyond's "Broader Seas, Sky" and "Glory Years" together. It was so cool! Yes, I am an alcoholic and a classic carnivore. We humans have struggled for thousands of years and finally reached the top of the food chain. Let me eat grass? No kidding!
Hot dishes Local cuisine -
Garlic edamame
Northeastern home-cooked dishes are standard with wine. Especially in the summer, it’s so refreshing to eat barbecue, drink beer, and have some edamame!
Cold dishes Side dishes -
Sweet Apricot Jam
Jam---Sweet apricot jam
Dessert children -
Mango Layer Cake
I have made mango layer cake many times, especially for afternoon tea in the hot summer. I cut it into a small piece. The rich mango flavor is sandwiched with smooth cream, and the thin crust is refreshing and not greasy. I think the crust made with this amount of powder and butter has the best taste.
Snacks Butter -
Secret private beef
Amateur level
Hot dishes Home cooking -
Complementary food 👉Egg and tofu suitable for babies after 12 months
Learn how to cook Complementary food 👉Egg and tofu suitable for babies after 12 months with Hot dishes and Home cooking.
Hot dishes Home cooking -
Shrimp Cream Pasta
I always thought that pasta is difficult to make, until I read a book about making pasta, I realized that pasta is also very easy and can be easily made at home. My son likes to eat it very much.
Noodles Foreign cuisine -
【Bibo Ballet】——Practice Prawn Jade Pearl Noodles
Learn how to cook 【Bibo Ballet】——Practice Prawn Jade Pearl Noodles with Staple food and Noodles.
Staple food Noodles -
Spicy razor clams
First time posting a recipe~~~
Private kitchen Coriander -
Lotus Root Pork Ribs Soup
Learn how to cook Lotus Root Pork Ribs Soup with Soups and Soup.
Soups Soup