Recipes
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When I recall my college days, I most remember [Vinegar Stir-fried Chicken]
During my four years in college, there are still many lovely people, fun places, and interesting things that I can remember, but the most unforgettable thing is the food around the school. I love going to look for special restaurants next to the school with Zhuzhu. Haha, all my college pocket money was spent on food. . . One of the dishes is called vinegar-fried chicken. Indeed, the sweet and sour taste is very appetizing! (*^__^*)Hehe...
Hot dishes Chicken -
Brushed bread
It is a kind of mixed-flavored bread with a fragrant milky aroma.
Baking Bacon -
Pepper Pork Steak
Learn how to cook Pepper Pork Steak with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Big meatball
Learn how to cook Big meatball with Hot dishes and Egg.
Hot dishes Egg -
Yellow Peach Cheese Pie
Some time ago, I won a prize on Weibo for a box of 6 canned yellow peaches. My family didn’t like to eat them, so I worked on it slowly until I had only the last one left. People are like this, they cherish things if they are too much and don’t care if they are less, so I suddenly couldn’t bear to part with the last one. I always felt that it would be more cost-effective to do something. I just received the Yangchenhuo bottom pie mold from Youzhibao early on the weekend, and I immediately thought of this yellow peach pie, and there is no reason why it would not be delicious with lemon cheese filling. After eating clay pot rice outside, we got home and started: shaping the pie crust, making the stuffing while it was resting, and cutting the yellow peach slices while baking. The moment the finished product came out, I was so happy that my son clamored to eat it while taking pictures. The neighbor's children happened to come over too. He and his son ate a small one, and I saved the big one for taking pictures before cutting it open and eating it. The crispy butter base, fresh and tender cheese filling, and sweet yellow peach slices on top, the whole thing tastes very rich!
Baking children -
Cold asparagus
Learn how to cook Cold asparagus with Cold dishes and Home cooking.
Cold dishes Home cooking -
Pictographic Millet Banana Steamed Buns
Millet bananas are called pink bananas by southerners. These imitation banana buns can be peeled and eaten. They are very interesting and especially popular with children
Staple food Home cooking -
braised pork
Husband’s favorite
Hot dishes Broccoli -
Pan-fried cumin salmon fillets
Salmon has a strong fishy smell. After doing this, it has a delicious flavor and no fishy smell. It is an excellent meal.
Home cooking Seafood -
Cheese Baked Potato Wedges
Rich cheese paired with sweet mashed potatoes! It’s so delicious
Snacks Bacon -
Chocolate Nut Square Cookies
When I was looking through the small cupboard at home, I found a pack of home-grown walnuts given by a friend. I forgot to eat such a good thing. It seems that my reputation as a foodie is in vain! Haha... Now that I've discovered it, I can't run away... After much deliberation, I think the most suitable [Chocolate Nut Square Cookies] is with walnuts!
Baking children -
No coloring is needed to still make delicious bread with bright colors
Recently, various media have exposed various misdeeds of bakery bread. Or feel free to make it at home. This [Three-Colored Toast] uses no pigments, but the color is still attractive. The taste is more delicious. I used matcha powder brought back from Japan and natural red yeast powder for color. You might as well make it yourself. Beijing has been really cold these days after the temperature dropped. For me and my family who get up early, it is really a happy thing to be able to have a delicious and warm breakfast at home. I wish you all a safe winter.
Baking children -
Small pumpkin cookies
My child is crying when I'm doing it, so I can't do it with peace of mind, so I can only finish it! The shape is not good-looking! It still tastes good! Hee hee.
Baking Cookies -
Breakfast vegetarian curry and potato rice
Learn how to cook Breakfast vegetarian curry and potato rice with Staple food and Home cooking.
Staple food Home cooking -
Hand-shredded cabbage
Cabbage is much more delicious when cut by hand than when cut with a knife.
Hot dishes Home cooking -
Stir-fried rapeseed
Pair up several side dishes at will and serve them to your family more often in autumn. They are crisp and delicious, beautiful and delicious, and leave no soup left. It can promote body fluids, quench thirst and moisturize dryness, and promote digestion.
Hot dishes Home cooking -
Stir-fried broad beans with minced meat
Broad beans contain phospholipids, an important component of the brain and nervous tissue, and are rich in choline, which has a brain-building effect that enhances memory. If you are dealing with exams or mental workers, eating broad beans appropriately may have certain effects. The protein in broad beans can delay arteriosclerosis, and the crude fiber in broad bean skins can lower cholesterol and promote intestinal peristalsis. Traditional medicine believes that it can replenish qi, strengthen the spleen, remove dampness and reduce swelling.
Hot dishes Home cooking -
Beer stewed beef----pressure cooker version
Bright red color, rich taste, healthy and oil-free, simple and easy to make. The beef tastes soft but not spicy, and it is well integrated with the malt aroma of the beer, making every bite full of aftertaste. The crispiness of crab-flavored mushrooms makes the taste more layered. The combination of meat and vegetables also makes the nutrition more balanced. Use a pressure cooker to make this dish in an easy way.
Hot dishes Home cooking