Recipes
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Shredded meat
Easy to learn
Cold dishes Home cooking -
Sixi Baked Gluten
Sixi roasted bran is a must-have cold dish for Shanghainese during the Spring Festival. Roasted bran. Roasted bran will make you rich. Yu will wish you a prosperous life in the coming year
Hot dishes Chili -
Crispy fried small yellow croaker
Small yellow croaker is rich in protein, sugar, fat, calcium, phosphorus, iron, potassium, sodium, magnesium, selenium and vitamin A and other nutrients needed by the human body. It has high edible value and has a good tonic effect on the human body. Fried small yellow croaker, irresistibly crispy and tempting.
Hot dishes Home cooking -
Stuffed eggs
Learn how to cook Stuffed eggs with Hot dishes and Egg.
Hot dishes Egg -
【Hebei】Mixed purple olives
To get a bright color from this simple dish, you need a little secret. Haha, it’s Chinese New Year, and it’s a colorful cold dish. (See Baidu) Purple cabbage is not only rich in nutrients, but also has firm heads and bright color. It can be eaten raw or fried. But in order to maintain nutrition, it is better to eat raw food. For stir-fried food, use high heat and heavy oil, stir-fry and then start the pan quickly. Anyone who regularly eats cabbage vegetables can easily meet the body's need for fiber. The large amounts of fiber contained in these vegetables can enhance gastrointestinal function, promote intestinal peristalsis, and lower cholesterol levels. In addition, regular consumption of cabbage vegetables can also prevent and treat allergies, so people with skin allergies are best to regard cabbage as a reserved dish.
Cold dishes Home cooking -
Vinegar lotus root
A simple appetizer to strengthen the spleen--vinegar lotus root dices. This is an ordinary home-cooked side dish, simple and easy to make, appetizing and delicious.
Hot dishes Vegetarian dishes -
Pumpkin Pie
Learn how to cook Pumpkin Pie with Staple food and Home cooking.
Staple food Home cooking -
Green onion hand-pulled pancakes
When we were children, we rarely ate pancakes. The pancakes we ate the most were those made by my mother. Pancakes now seem to have no technical content. They were made by mixing them with water into a thin paste, then pouring them into a pan, and frying until they were yellow and fragrant. People there rarely eat pasta, so this is something we cook from time to time. But I don’t know why, since when, I seem to like eating noodles more and more. I made a quick-fried pancake this morning, and it naturally turned into pieces when I tore it into pieces. It was crispy and chewy, so I just called it a hand-pulled pancake. The scallion oil is combined with the aroma of sesame seeds. Just add a little salt and a cup of soy milk, and it’s delicious
Staple food Home cooking -
Walnut kernel milk juice
Walnut milk is made of walnut kernels, milk powder, and purified water (temperature 80 degrees) as the main raw materials; it has the functions of strengthening the stomach, nourishing blood, moistening the lungs, and nourishing the mind. It has good health care effects on arteriosclerosis, hypertension, coronary heart disease and anti-aging in the elderly.
Drinks Milk powder -
Stir-fried vegetable rice with crab sticks, fish and tofu
Learn how to cook Stir-fried vegetable rice with crab sticks, fish and tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sundae Syrup Cookies
Learn how to cook Sundae Syrup Cookies with Baking and children.
Baking children -
Mushroom and Pork Sauce
The sauce is rich in flavor and moderately sweet and salty.
Hot dishes Winter recipes -
Fruity Lemon Madeleine Cake (less oil version)
Recently, I really like to use fruits to make various cakes, which have the fragrance of fruits and taste particularly good. It’s still a less oily version of Madeleine, and it doesn’t feel too sinful to eat. Love madeleines because they are so easy to make. You can also prepare the batter the night before and refrigerate it. When you want to eat it the next day, you can take it out at any time, bake it for ten minutes, and you will have a delicious cake. What a pleasant thing.
Baking Baking powder -
Fried glutinous rice sticks
Glutinous rice is a mild tonic that has the functions of nourishing deficiency, nourishing blood, strengthening the spleen and stomach, and antiperspirant. It is suitable for nausea, loss of appetite, diarrhea caused by deficiency of spleen and stomach, sweating, shortness of breath and bloating caused by qi deficiency. Modern scientific research shows that glutinous rice contains protein, fat, sugar, calcium, phosphorus, iron, vitamin B and starch, etc., and is a warm and strong food. The starch contained in it is amylopectin, so it is difficult to digest and hydrolyze in the intestines and stomach.
Snacks Glutinous rice flour -
Grilled Oysters
Oyster (mǔlì) is also known as: oyster (háo). A kind of mollusk with an oval body and a double-sided shell. It lives in the mud of shallow seas. Its meat is delicious and can be braised or steamed. The shell can be burned into ash and used as medicine. It is also called oyster. Nutritional value 1. Oyster extract can significantly inhibit platelet aggregation, reduce blood lipids and blood TXA2 content in patients with hyperlipidemia, facilitate insulin secretion and utilization, and can increase the sensitivity of malignant tumor cells to radiation and inhibit their growth; 2. The rich taurine contained in oysters has obvious hepatoprotective and choleretic effects, which is also a good medicine for preventing and treating intrahepatic cholestasis during pregnancy; 3. The rich trace elements and glycogen contained in oysters are beneficial to promoting the growth and development of the fetus, correcting anemia in pregnant women, and restoring physical strength of pregnant women; 4. Oysters are the best food to supplement calcium. They are rich in phosphorus. Since calcium needs the help of phosphorus to be absorbed by the body, it is conducive to the absorption of calcium; 5. Oysters also contain vitamin B12, which is lacking in ordinary food. The diamond element in vitamin B12 is an indispensable substance for preventing pernicious anemia, so oysters also have the effect of active hematopoietic function; 6. The protein contained in oysters contains a variety of excellent amino acids, which have detoxification effects and can remove toxic substances from the body. The aminoethanesulfonic acid in them has the effect of lowering blood cholesterol concentration, so it can prevent arteriosclerosis.
Hot dishes Millet pepper -
Waist pattern upper thread
Learn how to cook Waist pattern upper thread with Staple food and Home cooking.
Staple food Home cooking -
Super Spicy Double Chicken Thigh Burger
Learn how to cook Super Spicy Double Chicken Thigh Burger with Staple food and Home cooking.
Staple food Home cooking -
Barbecued Pork Stuffing
Each family has its own way of making barbecued pork buns, and you can make them delicious by adding various seasonings to your liking. I also read a lot of practices shared by others, and combined them with my own actual practice. The effect was great, and my two children loved it very much. As for me, I'm just afraid of eating too much... I don't like the taste of onions after being stored for a long time, especially since some of them will change color, so I didn't add onions. I bought the barbecued pork sauce from Lee Kum Kee and used it up after making it twice. The amount of meat each time was about one pound or two more. I put the honey in the first time but forgot the second time...so it doesn't really matter.
Pasta Honey