Recipes
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Red date, mulberry and egg tea
Ladies need to replenish their blood throughout their lives, so red dates are their necessities and must-eat. In this case, they must choose good quality red dates, such as Yushengyuan Ruoqiang red dates. Ladies must be kind to themselves...
Drinks Egg -
Delicious "egg custard"
One person, one cup of egg custard, that's a delicious thing. . .
Snacks Egg -
Mushroom Meat Sauce
This is my first time posting, hope it passes the review. Hehe~ I watch Gourmet World every day, and I feel envious when I see all the delicious food you make. Today I will also show off a little bit, hehe:. I prefer to eat mushroom sauce. Every time I go to the supermarket to buy it, it is expensive and scarce. I tried to make it myself today. It is also my first time to make it. I consulted many recipes and finally combined several methods into one. Who knew it would be really delicious? Hehehehe, now I just feel that I have made too little.
Preparing meals Doubanjiang -
Purple sweet potato milkshake - rich in dietary fiber - anti-cancer, detoxification, laxative and slimming
My friends asked me how to make purple sweet potatoes. In fact, it is hard to swallow boiled purple sweet potatoes and it is relatively dry when eaten directly. If you make purple sweet potato milkshake, you can eat several purple sweet potatoes. In addition, purple sweet potatoes have many advantages such as anti-cancer, rich in anthocyanins and rich in dietary fiber. They can relieve constipation, detoxify and increase intestinal peristalsis. It is an ideal crude fiber food! Now let’s make purple sweet potato milkshake!
Drinks children -
Astragalus, Sheep and Scorpion Soup
Let’s continue eating mutton. Yesterday’s mutton scorpion was braised in soy sauce. Today, I used the steaming and stewing function of the Minhang automatic cooking machine to stew it with some astragalus and red dates!
Soups Soup -
Snowskin mooncake
As the Mid-Autumn Festival approaches, I also made a snow-skin mooncake at home. Snow-skin mooncakes have become more and more popular in recent years. They come in many flavors and do not require baking like traditional mooncakes. The ingredients for this snow-skin mooncake are very simple to make and are relatively easy to buy. Making them yourself is economical, affordable, and healthy.
Baking Snacks -
Boiled bullfrog
The photos taken secretly may not be so clear, so just make do with them.
Hot dishes Home cooking -
Winter Melon Paste Shortbread
I brought back a big winter melon from my hometown. After eating it for half a month, I still had half of it. I was thinking about how to digest it. Hey! I just remembered that pineapple cakes are also filled with winter melon puree and pineapple. I can totally make a shortbread with just winter melon puree! Not to mention, it tastes really good!
Baking old man -
Sichuan Spicy Chicken
Spicy chicken is a classic traditional dish of the Han people in Sichuan and Chongqing. It is named after Gele Mountain in Chongqing. This dish has a bright brown-red color and a strong spicy flavor. Salty, mellow and slightly sweet. It is generally made with chicken as the main ingredient, plus onions, dried chilies, Sichuan peppercorns, salt, pepper, MSG and other ingredients. It is rich in nutrients and delicious. Although it is the same dish, each place has its own characteristics.
Hot dishes Home cooking -
Snow Pear Chrysanthemum Tremella Soup
Snow Pear Fetal Chrysanthemum Tremella Sugar Water# Tremella nourishes yin and moisturizes dryness, Sydney moisturizes the lungs and relieves coughs, and Fetal Chrysanthemum reduces internal heat. This sugar water is very suitable for consumption in autumn and winter! ✌
Soup Home cooking -
Bayberry ice cream
Around the Dragon Boat Festival is the season for picking bayberries. Each bayberry is purple and round. When you take a bite, the juice will splash everywhere. Eat a few more and your teeth will feel soft when biting into tofu. It's better to use it to make jam, which can be eaten with bread, yogurt, or made into ice cream!
Dessert Ice products -
Salt and pepper baby potatoes
Little potatoes, have you ever dug them in the ground with your own hands?
Snacks Chicken Essence -
Spare ribs and lotus root soup
During the Chinese New Year, people in Wuhan like to simmer soup with pork ribs and lotus root. They simmer the meat in a clay pot until the meat is rotten and fall off the bones. The lotus root pieces taste pink and glutinous yet crisp. Although this old-fashioned clay pot is not used 2.3 times a year, I am reluctant to throw it away. The soup simmered in this clay pot is original, fragrant and delicious. It cannot be replaced by any food utensils.
Soups Soup -
Hot noodle with light cheese
This cheesecake has a delicate texture. The hot noodle method makes the batter gelatinize and the texture becomes more delicate. After being refrigerated, it has the texture of ice cream. Students who like cheese must try this cake. Xuechu's four-inch mini cheesecake mold is small and cute, super easy to remove from the mold, and the finished product is also super beautiful when given away.
Baking Cake flour -
Beauty Pork Liver and Spinach Soup
What to do about anemia? What should we eat after our aunt is gone? These are all problems that trouble us. We look haggard and look bad... These are a series of problems. How to solve them? Do you want to try this soup? Then let’s use our skillful hands to learn how to do it!
Soups Home cooking -
Tomato, seaweed and egg drop soup
Learn how to cook Tomato, seaweed and egg drop soup with Soups and Home cooking.
Soups Home cooking -
Stir-fried shredded pork with parsley
It's winter, and it's the season of celery. I didn't know what vegetables to buy yesterday, and suddenly I remembered that celery is in season. The celery we generally refer to refers specifically to parsley.
Hot dishes Home cooking -
baguette
Baguette preparation ingredients: 260g high-gluten flour, 140g low-gluten flour, 8g yeast powder, 8g salt, 240g water
Baking Breakfast