Recipes
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Mushroom pork ribs soup
Spare ribs cost 12.5 yuan per catty, and crab mushrooms cost 10 yuan per catty. The ribs cost 16 yuan, and the crab mushrooms cost 5 yuan. The pine mushrooms were dried and were given by my parents.
Soups Aniseed -
Tremella, red dates and longan soup
Here comes the girl's beauty dessert... Although it is simple, it is still a bit time-consuming... But because I want to eat it, I still can't resist eating it... I am a foodie.
Soup Home cooking -
Chili Fried Rice Noodle Sausage
Learn how to cook Chili Fried Rice Noodle Sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried rice with salad dressing
It’s almost the New Year, and it’s time to take out the bottles of sauce from the refrigerator and use them up before they expire, so here’s a lazy recipe for lunch, fried rice with salad dressing!
Staple food Home cooking -
Pumpkin hair cake
Pumpkin Hair Cake: Golden Food in Autumn Autumn is the harvest season, and the golden yellow color is always so charming. We make food in this color, which looks particularly beautiful and tastes particularly sweet. Today I used pumpkin to color the hair cake. It is a purely natural pigment and is very beautiful. Materials: Pumpkin, water, flour, yeast, white sugar and red dates. Method:
Pasta Tianjin snacks -
Sweet and Sour Pork Ribs
It’s simple to make and so delicious that you can’t stop eating it. It was too late to bring food to work the next day, so I had to prepare it the day before. The aroma of the freshly cooked pork ribs is really enticing. Looking greedy, my husband and I couldn't help but eat two pieces each for a while. You can also make a plate.
Hot dishes Home cooking -
Pan-style egg dumplings
It’s more convenient to make egg dumplings in a pan
Hot dishes Home cooking -
[French Cranberry Wheat Bun]: Good news for crispy bread lovers
Wheat ears are a symbol of harvest. Whenever I see the picture of golden wheat ears dancing in the wind, I will naturally feel happy and feel that life is full of hope. French wheat ear buns, as the name suggests, use the shape of wheat ears as the shape of the bread. This bread is one of the classic representatives of French bread. It is oil-free and sugar-free, full of the natural aroma of wheat, and tastes crunchy and crunchy, allowing you to enjoy chewing it. This time I also added some dried cranberries to the bread, which has a slightly salty and slightly sweet taste, which really has a unique flavor. For people in today's society who are used to eating high-fat and high-sugar bread, it is definitely a healthy enjoyment with another texture and taste. If you also like crispy bread, a crispy and hard texture, and a simple and rustic natural taste, then this bread is sincerely recommended~ (Amounts are for reference only, the following amounts can make 4 small loaves of about 130g)
Baking children -
The weather is getting cooler, but radish is still waiting for its spring
In the season of adding autumn fat, how can we miss out on refreshing and delicious side dishes? If you are worried about adding certain seasonings to the quick-finished product outside, why not brew it at home to make your life more textured!
Preparing meals Garlic -
Fried Pork Liver
1. Pork liver is rich in iron and is the most commonly used blood-tonifying food. Eating pig liver can regulate and improve the physiological functions of the hematopoietic system of anemia patients. 2. Pork liver is rich in vitamin A, which has the effect of maintaining normal growth and reproductive functions. It can protect the eyes, maintain normal vision, prevent dry eyes and fatigue, maintain healthy skin color, and is of great significance to skin fitness; 3. Regular consumption of animal liver can also supplement vitamin B2, which plays an important role in replenishing the body's important coenzymes and completing the body's detoxification of some toxic components; 4. Pork liver also contains vitamin C and trace element selenium that are not found in general meat foods, which can enhance the body's immune response, resist oxidation, prevent aging, inhibit the production of tumor cells, and can also treat acute infectious hepatitis.
Hot dishes Home cooking -
Red wine raisin muffin cake
Learn how to cook Red wine raisin muffin cake with Baking and Butter.
Baking Butter -
Stir-fried shredded pork with leeks
Learn how to cook Stir-fried shredded pork with leeks with Hot dishes and Home cooking.
Hot dishes Home cooking -
Oreo Peanut Nougat
I suddenly wanted to eat candy these two days, so I thought about making it myself. It is healthy and safe. The key is that the one I made is very delicious. Because my brother loves to eat Oreo biscuits, so I added crushed Oreo biscuits this time. After making it, he tasted it and helped me wrap the candy wrappers while eating. It was so delicious that he couldn't stop eating it. I ate more than 10 of them in one night. If you like the taste of Oreos, you might as well give it a try.
Baking Dessert -
Mapo Tofu
Dinner😍
Hot dishes Sichuan cuisine -
Little buns
Learn how to cook Little buns with pastries and Staple food.
pastries Staple food -
Oyster sauce razor clams
My son loves it~ I’ve made it N times!
Hot dishes Home cooking -
Cold lotus root
Learn how to cook Cold lotus root with Cold dishes and Coriander.
Cold dishes Coriander -
A little green
Learn how to cook A little green with Hot dishes and Egg.
Hot dishes Egg