Recipes
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Pan-fried baby potatoes
Learn how to cook Pan-fried baby potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Oatmeal meat buns
Learn how to cook Oatmeal meat buns with Staple food and Home cooking.
Staple food Home cooking -
Meat floss rolls
I still haven’t finished eating the beef floss I made. Today I’m making pumpkin bread, so I roll the meat floss into it to change the taste of the bread. Because pumpkin is very sweet, only a little sugar is added to increase the fermentation effect, so it is considered a healthy bread with less sugar.
Baking children -
Honey red bean and roasted grass jelly
Taking stock of the burning ambrosia, it looks like it will be sorted out before the end of summer. It's a bit too monotonous to eat like this, my mind is spinning rapidly, and suddenly, red beans and burnt grass jelly collide - this is it! Burnt grass jelly with red beans. The best red beans are honey red beans, but it doesn’t matter if you don’t have them. You can make one quickly. Boil the red beans until crispy, mix with sugar, and marinate for a while, and they will naturally turn into honey red beans. The appearance of passion fruit is purely for color and seasoning, so it’s okay not to have it. Do whatever you want, however you like. . . .
Snacks Dessert -
Spicy tofu with spicy sauce
I never get tired of Mapo Tofu, but when I get tired of the way it is made, I learned this Spicy Braised Tofu and it feels like I can eat it for several more years. Hehe~
Hot dishes Home cooking -
Chicken stewed with mushrooms
This is a hometown specialty. The mushrooms are hazelnut mushrooms, one of the four treasures of the Northeast. They are stewed with chicken, and the fresh aroma of both is stimulated better. I like the hazelnut mushroom the most. It is fresh, crispy and tough, and has a great taste. Today’s recipe is the version I made, and it tastes good too@@
Hot dishes Chicken -
Coke Chicken Wings
Chicken wings contain a large amount of collagen and elastin that can strengthen blood vessels and skin, and are very effective for blood vessels, skin and internal organs.
Hot dishes Chicken Wings -
Banana walnut muffin
I bought a lot of bananas at home, and I couldn’t finish them all at once, and some of them were overripe. In order to avoid waste and to allow my mother who loves bananas to have banana-flavored snacks, I made this banana walnut muffin using the traditional method.
Baking children -
Hong Kong Style Pineapple Bun
I like watching the delicious pineapple buns in Hong Kong dramas
Baking bread -
Autumn Melon Vegetable Cake
Autumn melon is called differently in different places. Some of them are mouse melon, hand melon, water melon, pillow claw 😂 and loofah. It tastes very similar to loofah when cooked. I like its sweet and fresh taste. It is smooth and goes well with rice. It can be cooked in soup or stir-fried and stir-fried with seafood to make it even more delicious. 😋😋😋
Staple food Home cooking -
Steamed Pork Liver
Learn how to cook Steamed Pork Liver with Hot dishes and Home cooking.
Hot dishes Home cooking -
Coral lotus root slices
Fresh lotus root is rich in nutrients and contains a large amount of water, protein, dietary fiber, carotene, etc. It is a good food supplement for autumn and winter. Traditional Chinese medicine believes that raw lotus root is sweet and cool, which can remove stasis and cool blood, clear away heat and vomiting, and relieve vomiting and thirst; cooked lotus root is sweet and has the functions of strengthening the stomach and spleen, nourishing blood and replenishing deficiency, and stopping diarrhea; lotus root joints are rich in tannic acid, which can treat various types of blood vomiting, blood in the stool, and blood in the urine. Lotus root is really full of treasures! However, lotus root has a high starch content and is not suitable for digestion when eaten raw, so even if it is eaten cold, it must be blanched before seasoning. Today’s lotus root dish is mainly served cold, specifically to get the crispy texture of fresh and tender lotus roots, so the slices should be sliced thin to shorten the blanching time; no salt is used for seasoning, only sweet and sour is used to highlight the sweet and fresh taste of lotus roots; a little bit of spicy flavor is added to enrich the taste - it is really refreshing, crisp and tender!
Hot dishes Vegetarian dishes -
Crab flavored mushroom and walnut soup
Crab mushrooms cooked in stock and added with walnut kernels, the taste is very special
Soups Home cooking -
Curry Chicken Wings
Learn how to cook Curry Chicken Wings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Homemade chicken popcorn
Stop envying how delicious the chicken popcorn outside is! We can also make good-looking chicken popcorn at home, with less oil and less salt, and the taste can be whatever we want. The most important thing is that our chicken popcorn doesn’t have a thick shell on the outside, it’s just solid chicken pieces, it’s so enjoyable to eat!
Snacks Common dishes -
Scallion oil, crispy sauce-flavored hand-pulled pancakes
We have a bakery downstairs that specializes in selling all kinds of cakes. One of the cakes is the pastry-flavored hand-pulled cakes, which are particularly delicious. Everyone always lines up to buy them. I also bought them, and then I learned from him secretly, and finally developed this cake. You must be a foodie with a dedicated spirit. Check it out if you like:
Staple food Pasta -
Garlic Shrimp
A very delicious dish, good to eat by yourself or to entertain friends.
Hot dishes Cooking wine -
King oyster mushroom and pangasius🍉🍇
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Hot dishes Home cooking