Recipes
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A delicious treat in your mouth - crispy on the outside and tender on the inside
Flatbread is a traditional Chinese food. Although the production process is a little complicated, the taste is absolutely great. The simplest ingredients can create the most desired taste. It makes friends who don’t know how to cook want to give it a try!
Staple food Home cooking -
Tomato Beef Sauce
I recently read a book about oven-baked dishes. Many of the dishes in it are inseparable from basic sauces, such as beef sauce, red sauce, bacon sauce, curry sauce, etc. These sauces largely determine the style and taste of the dish. If the sauce is well made, it is guaranteed to be good for the entire dish. Once you get the sauce, You can use it to make pizza (base sauce), pasta, etc. such as Spaghetti, Macaroni, Lasagna, Orzo, etc. It can also be used to make seafood, seafood, meat and vegetables, etc. It is convenient, fast and delicious. Now let’s introduce beef sauce.
Pickles with soy sauce Appetizers -
Sautéed Eggplant
Braised eggplant with soy sauce has always been my favorite dish since I was a child. It is a simple farm recipe, delicious and goes well with rice. It is also very good to use it to make noodle stew...
Hot dishes Home cooking -
Stir-fried baby greens
Learn how to cook Stir-fried baby greens with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sausage Claypot Rice
Learn how to cook Sausage Claypot Rice with Staple food and Cantonese cuisine.
Staple food Cantonese cuisine -
Steamed cod
The first time I came into contact with this cod fish was when my baby was over 1 year old. I often heard mothers say that cod fish is very good for children. The meat is delicate and tender with few slippery bones, and it is rich in fish oil. It can strengthen the brain and promote brain development. As a mother, I will definitely not miss it. However, I didn’t know how to cook at that time, let alone make complementary food for the baby, and I didn’t know how to choose ingredients. I hurriedly went to the supermarket and bought several pieces of cod. After working hard for a long time, my father and I finally made pan-fried cod for the baby. I quickly gave it to the baby, and as soon as he put it in his mouth, he spit it out. I was still satisfied. I'm bored, why did I spit out such a good thing? Take a bite, oh..., this is too unpalatable, and the texture is not as delicate as everyone said. Later I realized that I bought oily fish, no wonder the meat is loose. It turns out that oily fish and silver cod look alike, and they are cheap, so many merchants sell them as inferior ones. I haven’t bought cod since then, and I have a mental disorder. It wasn’t until last year that my friend gave me two bags of cod. After tasting it, the child fell in love with it. Why is this fish so delicious? Yes, it must be delicious if the ingredients are good! Let’s take a look at how Bao’s mom makes this steamed cod fish. Even though it’s simple, it does require some tricks. As long as you master these few tips, all future steamed fish will be made according to this method, which will definitely beat the rest of the restaurants. Bao’s dad learned this method from an aunt. The fish is so delicious. Bao’s dad is not at home sometimes, so I also learned it for Xiao Bao’s sake. There are tips at the back of the recipe, so pay attention to it to ensure you succeed the first time!
Hot dishes Home cooking -
Pumpkin pie
Pumpkin cake is mainly made from pumpkin. It is soft, sweet and glutinous, has a mellow aroma, moistens the lungs and strengthens the spleen, relieves cough and reduces phlegm. It is suitable for dryness of the lungs, cough, purulent phlegm and other diseases, suitable for all ages.
Baking Bean Paste Filling -
Seaweed and shrimp skin polenta
It is said that regular consumption of polenta by the elderly can help lower blood pressure and enhance memory. Every 100 grams of corn can provide nearly 300 mg of calcium, which is almost the same as the calcium contained in dairy products. Rich calcium can lower blood pressure. If you take in 1 gram of calcium every day, your blood pressure can be reduced by 9% after 6 weeks. In addition, the carotene contained in corn can be converted into vitamin A after being absorbed by the body, which has anti-cancer effects; plant cellulose can accelerate the excretion of carcinogens and other poisons; natural vitamin E can promote cell division, delay aging, lower serum cholesterol, and prevent skin lesions. It can also reduce arteriosclerosis and brain function decline. In particular, corn also contains a lot of glutamic acid, which has a brain-building effect and can help and promote brain cells to breathe. During physiological activities, it can remove waste from the body and help eliminate ammonia in the brain tissue. Therefore, regular food can stimulate brain cells and enhance people's brain power and memory. I've long wanted to combine seaweed and shrimp skin with cornmeal to make porridge, but I'm just too lazy to do it. I kept looking at the little dumplings for a while, and finally finished the seaweed, shrimp skin and corn porridge on this leisurely afternoon.
Staple food Porridge -
Spring, summer, autumn and winter
Learn how to cook Spring, summer, autumn and winter with Staple food and Home cooking.
Staple food Home cooking -
Peacock Spreading Tofu
The creative dishes of the fourth generation successor of Tan Family Cuisine are here. Click on the video to admire them first. The delicious homemade peacock tofu is not only tender and refreshing, but also very eye-catching in shape, like a stack of small lighthouses. Choose Japanese tofu made from eggs, paired with stir-fried pork belly side dishes, garnished with red peppers, topped with fish sauce, and immerse yourself in the deliciousness of this spoon feast. If there happens to be a banquet at home, learn how to add a beautiful little scenery to the dining table~
Hot dishes Lunch -
Stir-fried pork lungs with soybean sprouts
Learn how to cook Stir-fried pork lungs with soybean sprouts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried shredded lettuce
I like the fragrance of lettuce, it is green when fried, it tastes crisp and tender, and it will be ready in a short time! 😁😁😍
Hot dishes Vegetarian dishes -
Potato Roasted Pork Noodles
Learn how to cook Potato Roasted Pork Noodles with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steak and Braised White Radish
I didn’t start learning to cook until my son was 8 years old. In the past, my parents and sisters did it, and when I got married, my mother-in-law and husband did it, but I didn’t even have the chance to do it. But then I got the chance, so I started learning to cook. It was so interesting and gave me a sense of accomplishment. Eating at home is healthier and more delicious than eating out. I am willing to learn anything for my son. .
Hot dishes Home cooking -
Homemade aged yogurt
This recipe makes yogurt in the oven, which is better than the previous bread machine. You can place the container at will and make more quantities. This time the sugar is added for fermentation, and the finished product is more delicious, sweet and sour.
Drinks Oven dishes -
Mid-Autumn Festival parent-child mooncake----Cartoon five-nut mooncake
The five-nut mooncakes I made a few days ago were quickly gone. The Mid-Autumn Festival has not yet come, so I hurriedly made them again. My family especially loved the five-nut filling made last time, so Yuan Fangzi copied it and made another bunch of mooncakes. This time, in addition to round mooncakes, we also made cartoon bear mooncakes and love mooncakes. Looking at the cute mooncakes, the baby was very happy.
pastries Almond -
Garlic Broccoli
Learn how to cook Garlic Broccoli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Various handmade biscuits
Cute and delicious handmade biscuits have always been a good way to communicate feelings. You can chat and play with your friends, and teach your children. Cute and interesting biscuits are born from your own hands. Isn’t it an achievement?
Baking children