Recipes
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Stir-fried leeks and eggs
Learn how to cook Stir-fried leeks and eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fancy glutinous rice balls
The Lantern Festival on the 15th day of the first lunar month is here, so I made some fancy glutinous rice balls today, but I didn’t have glutinous rice flour and fillings at home, so I had to use local materials. I put a bag of glutinous rice in a food processor and beat it into glutinous rice flour. I roasted a few purple sweet potatoes and mixed them with condensed milk as filling.
Staple food Home cooking -
Cocoa O Roll
Very delicious cake roll
Baking cake -
Japanese tofu soup with lettuce
Learn how to cook Japanese tofu soup with lettuce with Soups and Home cooking.
Soups Home cooking -
Stir-fried snow peas with bacon
A relatively classic dish.
Hot dishes Home cooking -
Fried crab with edamame
Learn how to cook Fried crab with edamame with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chili scrambled eggs
Scrambled eggs with chili pepper is a common dish at home, but it can also be cooked to perfection~
Hot dishes Home cooking -
Hakka Braised Pork with Plum Vegetables
Learn how to cook Hakka Braised Pork with Plum Vegetables with Private kitchen and Dried plum vegetables.
Private kitchen Dried plum vegetables -
Cucumber and Hibiscus Crab
All kinds of crabs are indispensable on the autumn table. Today's swimming crab with cucumber and egg white is refreshing and delicious, a rare treat for guests!
Hot dishes Home cooking -
Beef brisket rice noodles
I just stewed the beef brisket today. The beef brisket has a chewy texture and the sauce is fragrant. It is an absolutely perfect match with rice noodles or noodles.
Staple food Snacks -
Homemade yogurt
Learn how to cook Homemade yogurt with Drinks and Blueberry jam.
Drinks Blueberry jam -
Colorful rice cake
I like to eat roasted or dry-brown rice cakes, fried with colorful ingredients, and my family likes them very much.
Staple food Home cooking -
Bibimbap
Learn how to cook Bibimbap with Staple food and Home cooking.
Staple food Home cooking -
Broccoli Egg Tuna Salad
The weather has been so hot recently, so I like to make salads. Arrange the colorful ingredients and add string-like or mesh-like salad dressing, and a plate of salad becomes a meal. When making salads in the past, the salad dressing was always mixed evenly, and every ingredient was covered in thick salad dressing, and you couldn't even tell what it was. Now, the ingredients are placed on the plate in an orderly or chaotic manner. After squeezing on the sauce, they look at each other across the sauce. They clearly know what they are eating, and their appearance is more artistic. Light green broccoli sauce, cherry radish with white heart and red edges, egg slices with yellow heart and white edges, pink fish meat, dark green broccoli, such colorful but not messy colors will make you want to eat them. With fish, eggs and vegetables, a salad like this can enrich your dining table and your mood without eating anything else~~
Cold dishes Afternoon tea -
Fried sausage with salted radish and celery
Learn how to cook Fried sausage with salted radish and celery with Hot dishes and Home cooking.
Hot dishes Home cooking -
Snowskin mooncake
When it comes to mooncakes, most people think of Cantonese-style Suzhou-style mooncakes. Snowskin mooncakes seem to have the irreplaceable charm of other mooncakes. The main reason why they are called snowskin mooncakes is that they are different from traditional mooncakes because all traditional mooncakes are made of syrup. The skin is golden in color, while some of the raw materials of snowskin mooncakes are glutinous rice. The mooncakes have a white appearance. The crust is very waxy, a little Q and soft, and you can add your favorite fillings. It does not require baking, and you can make it even if you don’t have an oven at home. You can also add fruit and vegetable powder or color powder to the skin to adjust it to your favorite color to make a delicious and beautiful mooncake
Mid-Autumn Festival Chengmian -
Green pepper and potato shreds
Learn how to cook Green pepper and potato shreds with Hot dishes and Chili.
Hot dishes Chili -
Braised Rabbit
Learn how to cook Braised Rabbit with Hot dishes and Cooking wine.
Hot dishes Cooking wine