Recipes
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Three kinds of honey
The yam is soft and glutinous, the cantaloupe is sweet, and there is a strong scent of osmanthus, which is refreshing and not greasy.
Dessert Honeydew melon -
Spinach noodle soup
It turns out that you can also add soybean paste to boiled noodles, which is more delicious and unique than simply adding salt
Noodles Edible oil -
Shepherd's purse egg pie
The skin is thin and the filling is big and fragrant.
Staple food Pasta -
Delicious salt baked chicken
The story behind this dish~: Salt-baked chicken: unique preparation method, rich flavor, smooth skin and smooth meat, slightly yellow color, crispy skin and tender meat, fresh bones and meat, and attractive flavor. In addition, salt-baked chicken also contains a lot of trace elements such as calcium and magnesium. Therefore, salt-baked chicken is not only delicious, but also very healthy and has great benefits for the human body. I have made it before, but I always baked it with water and salt. Today, I try to marinate chicken legs with salt for the first time. It is also a new attempt. Everyone is welcome to try it.
Hot dishes Cantonese cuisine -
Donkey hide gelatin walnut cake
Speaking of this donkey-hide gelatin, there is quite a story. In 2007, not long after I got married, I would suffer from dizziness several times a year, which was quite serious. I don’t know where the father heard that donkey-hide gelatin can be helpful for dizziness, so he asked someone to go to a pharmaceutical company and buy 10 boxes of donkey-hide gelatin. At that time, I told him that the donkey-hide gelatin would expire if he couldn’t finish it. The father said that the older the donkey-hide gelatin is, the better it is, so there is no need to worry about the expiration date. In this way, I eat one box of 10 boxes of donkey-hide gelatin every year, and this year I only have the last two boxes left. Not to mention, my dizziness is not as frequent as before. It only happens once every few years. I don’t know if donkey-hide gelatin is working. Speaking of which, the price of donkey-hide gelatin has increased dramatically in recent years. It used to cost less than 100, but now it has increased to more than 500. I don’t know if his father will buy it for me after eating these two boxes. In the past few years, I took donkey-hide gelatin to the pharmacy and asked them to process it. This year, I tried to make it myself, and it was quite successful. Let me share the method with everyone~ Finally, let me popularize the benefits of eating donkey-hide gelatin with everyone: the best way to eat donkey-hide gelatin is to make donkey-hide gelatin cake, which is delicious and nutritious. Eating donkey hide gelatin cakes for many years has a very good beauty effect on women. Their hair is black, shiny and elastic, their face has no spots and few wrinkles, and it has a good blood-enriching effect, which can slow down aging. Functions and indications of donkey-hide gelatin: nourishing qi and nourishing blood. It is used for deficiency of both qi and blood, dizziness, palpitations, insomnia, loss of appetite and anemia, which are common symptoms in women. It is also good for children to eat donkey hide gelatin cake, because it has a good blood-enriching effect, which is beneficial to the growth and development of children. It can also promote brain development and make children smarter⋯⋯
pastries old man -
Thomas cake
Learn how to cook Thomas cake with Baking and Buttercream.
Baking Buttercream -
The cake that becomes more and more convenient--cake roll
I remember that the first time I made cake rolls, I couldn’t get it to work no matter what I did. Cracking was the biggest problem. Then I used this recipe and no more cracking. What I got was a soft texture. It’s worth a try
Baking Baking powder -
Carved yam
Shredded yam, a traditional snack of the Han people and a New Year food, is a dessert in the Chinese New Year dishes. It is sweet and sticky, sweet and crispy, soft and sweet. Due to the high nutritional value of yam, regular consumption of this vegetable can prevent and resist diseases and prolong life.
Hot dishes Vegetarian dishes -
Egg vermicelli
Late morning snack on the 34th day of lockdown.
Soups Home cooking -
Apple and pineapple cake
My mother bought a big bag of apples, and if she didn't eat them quickly, she would really watch them go bad. Yesterday I bought another pineapple, and I just put them together. According to the recipe of pineapple cake, I made a copycat version of pineapple cake with apples~
Baking Little fresh -
Warm dessert - French cheese cake
On days when the cold wind suddenly comes, hold a cup of hot tea, taste a piece of dessert, and read your favorite book~~~~
Baking children -
Brown Sugar Jujube Cake
Red dates contain many nutrients needed by the human body. Adding brown sugar will make the cake rich in jujube flavor, healthy and nutritious, and very delicious.
Baking Brown sugar -
Baked potato chips
The story behind the food: When it comes to casseroles, everyone is familiar with it. Making soup in a casserole is the most delicious. However, the previous casseroles usually broke after a few uses. I bought a Kunbo casserole a few days ago. It can be dry-fired indefinitely without breaking, can be cooled or heated quickly without breaking, can withstand a temperature difference of up to 700 degrees between hot and cold, and can be used to bake sweet potatoes, baked potatoes, etc. It has completely subverted my understanding of casseroles. Today I used it to make a baked potato. It was so fragrant and tastier than any other pot. You can buy one and make delicious food more delicious like me.
Snacks Potatoes -
Mapo Tofu
Mapo Tofu is one of the famous traditional dishes of the Han people in Sichuan Province and belongs to the Sichuan cuisine. The main raw material is tofu. The numbness comes from Sichuan peppercorns and the spiciness comes from chili peppers. This dish highlights the spicy characteristics of Sichuan cuisine. Today, Xia’s mother brings you this mapo tofu dish. It uses simple ingredients, is convenient and delicious, and lets you start your tongue-hopping journey together~ If you like it, please support it!
Hot dishes Common dishes -
Sweet and sour star fruit soup
Learn how to cook Sweet and sour star fruit soup with Soups and Soup.
Soups Soup -
Chive Chicken Cake
Learn how to cook Chive Chicken Cake with Snacks and Home cooking.
Snacks Home cooking -
Delicious and not fat fried vegetables
I have a female colleague who is tall, thin and has an amazing figure! The key is that people eat a lot without gaining weight! I am so envious of this physique! Looking at my rounded self in the mirror, I can’t help but wonder why the gap between people was so big before. I’m talking a lot of nonsense to explain the reason for making this stir-fried greens dish today, [laughing] (Actually, the quality of life has dropped sharply due to the heavy shopping during Double Eleven, haha😂) Isn’t it a good deal to pay 4 yuan for a plate of stir-fried greens that is healthy, reduces fat and saves money! Let's go!
Hot dishes Home cooking -
Sweet and sour cherry radish
I used the lemon rice vinegar juice that I used to soak the cherries and radish before. It has a light fruity aroma and the acidity is not strong. It is very soft and sour and has a natural freshness
Cold dishes Vegetarian dishes