Recipes
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Custard mooncake
The meringue of this mooncake is absolutely amazing. After calculating the cost, a 50g mooncake costs about 4 yuan. I saw a private store selling popular mooncakes around me, and a box of 8 pieces cost 188 yuan. In total, it costs 23.5 yuan for a 50g popular mooncake. It is really expensive. You can make 6 mooncakes at the cost of one mooncake, so if you like it, you should make it yourself. It is not difficult, and even a novice can succeed in one go!
pastries Dessert -
Coke Chicken Wings
Coke chicken wings, my son’s favorite...
Hot dishes Home cooking -
Minced pork with leek and moss spread over water
Learn how to cook Minced pork with leek and moss spread over water with Noodles and Home cooking.
Noodles Home cooking -
Colored jelly
Strawberries started to be sold again. I was very excited. I had been looking forward to it for a long time. I was really anxious to leave strawberries. As a person who loves fruits and looks, I couldn’t make many delicacies. I immediately started making this jelly when I got the strawberries. The production of this jelly is very simple and easy to operate
Dessert Cantonese cuisine -
Stir-fried green beans with minced meat
Now is the season for sweet green beans, so those who love green beans are in for a treat. Ordinary peas are small and not easy to boil. Sweet peas are large and plump. They become very soft after a little frying. Children like to eat them very much.
Hot dishes Cornstarch -
Tea tree mushroom pork ribs soup
Learn how to cook Tea tree mushroom pork ribs soup with Soups and Fresh tea tree mushroom.
Soups Fresh tea tree mushroom -
[Breakfast for students] Green onion and pork pie
It’s still a breakfast for students. Pork pie and porridge go together really well! Add some pickles and it will be a comfortable breakfast! The pie is wrapped the night before, refrigerated, and fried directly the next morning, which is very convenient~
Staple food Home cooking -
Cold instant noodles
Learn how to cook Cold instant noodles with Cold dishes and Cucumber.
Cold dishes Cucumber -
【Henan】Crispy grilled dried buns
Henan people love to eat steamed buns. We don’t call them steamed buns here, they call them steamed buns. When I was a kid, I loved going to my grandpa’s house. At that time, the coal stove in my grandpa’s house was a handmade one with a large stove top that could hold a small stool for people to sit on. In winter, when it was cold, my grandparents would put a small bench on the stove and let me warm myself by the fire. I also cut the steamed buns into slices. My grandpa had a homemade wire rack, and the steamed bun slices were slowly baked on it until they were brown, and then they were given to me. Although the steamed buns were baked without adding anything, I felt that roasted steamed buns were the most delicious thing. When Accord grew up, he would go back to his grandparents and ask for baked buns to eat. Nowadays, I rarely eat baked steamed buns. The other day my sisters were chatting about their childhood together. When they talked about my grandparents’ roasted steamed buns, I suddenly felt a special craving for them and wanted to feed them to my children, so I made this steamed buns. I'm just afraid that the children are eating too much now and have no interest in baking dried buns, so I use eggs and milk powder to make dough, and brush oil and seasonings when baking. The baked buns are very crispy, and they are really popular after baking. I originally planned to give it to the older children, but who knew that my grandson who was just two years old also wanted to eat it, and even wanted to eat a piece. Seeing them eating happily made me feel happy. I think my grandparents would have had the same feeling when they baked it for us and watched us eat it!
Staple food Home cooking -
Tea Partridge Eggs
Learn how to cook Tea Partridge Eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Birthday cake----Happy 1st birthday Tongtong
The only woman in this life that you have nothing to do with is your daughter. You owe her what she deserves. You want to buy everything fun, beautiful and delicious for her. When she cries, your heart will break. When she smiles at you, your heart will turn into honey. If she suffers a little loss, your whole world will collapse. The whole world owes you. Even if you are eighty years old, as long as you know that she is being bullied, you will still pick up a cane and fight for her and the world. Happy 1st birthday Tongtong. . . . . . . . . . .
Baking children -
【Warm Mixed Conch】--Four Big Mixes in Jiaodong
Warm conch is one of the four major dishes in Jiaodong and a very classic cold dish. Warm mixing is an important method for making cold dishes in Jiaodong area. The so-called warm mixing refers to processing the raw materials until they are mature, usually blanching, then adding condiments, and mixing well before serving. Jingya Hotel is a very famous local catering company in Weihai. Warm conch is the store's flagship dish. Most guests who dine at this restaurant will order warm conch. And the most surprising thing is that this store has standardized the dish of warm conch, similar to current instant noodles. The seasoning packets are prepared in a factory. The length and number of coriander stalks are required, no more, no less, so that no matter which chef makes it, the taste will be the same. This store attaches great importance to the selection of conch. The conch must be wild conch from the Rongcheng sea area of Weihai. The conch from this sea area has a sweet taste, firm meat, and is very chewy. At the same time, the conch meat is rich in nutrients such as vitamin A, protein, iron, and calcium, and has therapeutic effects on diseases such as eye inflammation, jaundice, athlete's foot, and hemorrhoids.
Hot dishes Home cooking -
Sausage and Potato Chips
Learn how to cook Sausage and Potato Chips with Hot dishes and Home cooking.
Hot dishes Home cooking -
Avocado - Set sail
Learn how to cook Avocado - Set sail with Home cooking and Creative dishes.
Home cooking Creative dishes -
"Oil cicada" cake
In line with the principle that frugality is a virtue, we seek to benefit the majority of people who don’t like to eat fat meat, hehe~~~~~
Staple food Home cooking -
【Hebei】Pleurotus eryngii with oyster sauce
Learn how to cook 【Hebei】Pleurotus eryngii with oyster sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried cauliflower with shrimps
The shrimps are chewy and the cauliflower is crisp and tender. It is a delicious dish with high protein and low fat.
Hot dishes Home cooking -
Sweet and Sour Eggplant
Sweet and sour dishes are more appetizing and can be eaten with meals. Eggplant is my favorite. Try an appetizer like sweet and sour eggplant, paired with a bowl of rice. It’s perfect
Hot dishes Home cooking