Recipes
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Colorful pepper beef
Learn how to cook Colorful pepper beef with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried mustard shreds with pork belly
When winter comes, you should always drink more porridge to warm your mood and stomach. How can you eat porridge without pork belly and stir-fried mustard
Hot dishes Home cooking -
【New Year's Eve Dinner】A Must-Have Brine Pair
In the past, during the Chinese New Year in Chaoshan, a whole braised goose was prepared as a year-end dish to worship the ancestors and to comfort the ancestors for the family's hard work and prosperity this year. However, as life improves, there are more and more choices for New Year’s Eve dinner, and this custom has begun to evolve. However, when entertaining guests during the New Year and festivals, Chaoshan people still like to have a stewed stewed platter. The most common ones include braised goose and braised pig. You can freely choose and eat them according to personal preferences. For this year’s New Year’s Eve dinner, I chose pork tongue and dried tofu, and made a double combination of brine. Pig's tongue means "pig's tongue" in Cantonese, which means "pig's tongue" means getting rich and prosperous. The square shape of dried tofu is like the official seal, and the Chaoyu word "gan" has the same pronunciation as "guan". In ancient times, everything was considered low-grade, except for the diligent Chaoshan people who were well-educated and hard-working. Eating dried tofu symbolizes the good wishes of hard-working, progressive, smart, and poor students who can leap over the dragon's gate. The braised pork tongue with a beautiful meaning tastes tender, delicious and salty, while the dried tofu is equally tender and refreshing.
Cold dishes Chinese banquet -
Yam and crucian carp soup
The medicinal value and edible value of yam are increasingly valued by people. According to the traditional habits of our hometown, yam has always been versatile. Yams can be cooked with poultry, vegetables, or aquatic products. Yam and crucian carp soup is a very traditional hometown dish.
Hot dishes Soups -
Spicy Shrimp
This dish is fragrant, numb and spicy. The aroma is composed of sesame, onion, celery, garlic, ginger, Sichuan peppercorns and star anise. The numbing is exclusively composed of Sichuan peppercorns, and the spiciness is composed of bean paste, green pepper and red pepper. This dish is spicy, rich, and spicy. After eating, you will feel spicy and fragrant in your mouth, leaving you with endless aftertaste. The main ingredient of this dish is dried shrimp, which is soaked and then fried. Dried shrimp is more fragrant than fresh shrimp and has a slightly harder texture. The fresh ones are more tender.
Hot dishes Celery -
Potato Pancakes - Breakfast Series
Learn how to cook Potato Pancakes - Breakfast Series with Staple food and Home cooking.
Staple food Home cooking -
Sweet Osmanthus, Glutinous Rice and Dates
If you feed your children a variety of food every day, the naughty children may not be given face. Poor parents in the world, even if she doesn't like to eat, the mother still has to get up early every morning to make her happy. It’s okay to eat some red dates occasionally.
Snacks Common dishes -
Blueberry Banana Rye Milk Drink
Mr. Banana makes everything gooey, while Mr. Blueberry dyes everything black. Added some rye flakes, raw, had to be boiled. A little water, cooked well and dried, will not dilute the milk or add moisture. No sugar is added, the banana is sweet enough, the milk is sweet enough, and the blueberries are just a little sour. There are so many bubbles that can hold up the blueberries. Wearing a red top or a yellow top is fine, but it cannot hint at the connotation of blueberry. . . .
Drinks Soy milk -
Fungus and lotus root green golden slices
Full of nutrition, the green fragrance of fresh lotus roots, the deliciousness of carrots, and the taste of fungus
Vegetarian dishes Fungus -
Orange Chocolate Toast (bread machine version)
Learn how to cook Orange Chocolate Toast (bread machine version) with Baking and Breakfast.
Baking Breakfast -
Steamed Pork Ribs with Taro
Learn how to cook Steamed Pork Ribs with Taro with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mushu meat
Learn how to cook Mushu meat with Vegetarian dishes and Cucumber.
Vegetarian dishes Cucumber -
Homemade cherry jam
I bought this cherry jam in spring, the craziest cherry season. At that time, large cherries with a slightly inferior appearance and taste were sold for as low as ten yuan and three pounds, so I bought some and made a small amount of cherry jam.
Homemade sauce Cherry -
Delicious fried shredded pork with dried bamboo shoots
Gourmet Cooking Kitchen and Toutiao are under the same name. Everyone is welcome to follow and we will teach you how to cook a dish every day. This season is the best time to eat bamboo shoots. I remember when I was young, I would follow the adults in the bamboo forest with a few friends. The friends would look for bamboo shoots while the adults would dig them... Bamboo shoots contain essential lysine, tryptophan, threonine, phenylalanine, as well as glutamic acid, which plays an important role in protein metabolism, and cystine, which plays a role in maintaining protein structure. They all have a certain content and are excellent health-care vegetables. According to medical research, dried bamboo shoots contain a variety of vitamins and fiber, which have anti-cancer and anti-cancer effects. Obese people can also promote digestion after eating bamboo shoots, which is a good product for obese people to lose weight.
Hot dishes Home cooking -
Black bamboo shoots and dried meat buns
My sister sent a big bag of dried black bamboo shoots from Sanming. The dried bamboo shoots were dried by my good friend who lives in the mountains. They have no preservatives. A big bag was divided among the three of us, my sister and my brother. Today is the first time we made it and ate it. Dried black bamboo shoots are boiled with meat as standard and made into steamed buns, very delicious!
Staple food Home cooking -
Fried eggs with chives
Scrambled eggs with leeks is a common dish on most family tables. Leeks can help the absorption of vitamin A, supplement uneven vitamins, prevent the occurrence of diseases, and can also promote blood circulation and increase physical strength. Eggs are rich in nutrients and are rated as the most nutritious breakfast in the world. But today I want to change it into scrambled eggs with leeks and soup. Haha! It’s time for dinner! The soup is so delicious when mixed with rice! Dear friends, you might as well give it a try! It’s very simple!
Hot dishes Home cooking -
Peanut Butter Cookies
Learn how to cook Peanut Butter Cookies with Baking and children.
Baking children -
Cold Abalone Meat
After the Spring Festival, the refrigerator is filled with all kinds of leftover ingredients from the Spring Festival, including seafood, meat, vegetables, raw, cooked, semi-finished products, etc. It can be said that there are many varieties, and there is only a small amount of each item left. It is a pity to throw away these leftovers, but it will also make every housewife feel at a loss. In fact, the easiest way to deal with leftovers is to change the cooking methods and cooking techniques of the ingredients. With a little innovation, you can turn the leftovers into a delicious meal. This time we are going to serve a dish of cold abalone meat. The abalone meat is the remaining shelled snail meat cooked in salt water during the Spring Festival. It is simply blanched and then served cold. Then, a little lemon juice is added to warm it up, which sublimates the dish into a delicious cold dish that combines Chinese and Western cuisine. Abalone is a kind of seafood that grows in deep sea waters. The shell is flat and the head of the snail is similar to that of abalone. It can be diced, shredded, sliced, stir-fried, and made into soup. It is also an excellent raw material for seafood hot pot.
Cold dishes Home cooking