Recipes
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Paste
Last year in Beijing, I was lucky enough to eat the old Beijing snack pastry pancakes. Today, I am drooling just thinking about it. Try making it yourself! It’s an improved version! The battered pancakes I ate in Beijing were made with scrambled eggs first and then added leeks. What I made today was mixed with eggs, chopped leeks, salt and peppercorns.
Staple food Home cooking -
Kuaishou Microwave Honey Chestnut
Chestnuts are delicious and nutritious. Their vitamin C content is higher than that of tomatoes and more than ten times that of apples. The minerals in chestnuts are also very comprehensive, including potassium, zinc, iron, etc., which are much higher than ordinary fruits such as apples~
Snacks children -
〖Zhou Ning〗Jiedu Small Intestine Decoction
Add honeysuckle to the small intestine to create earth! Clear away heat and detoxify! Shaoxing’s small intestine may not be eaten by many people, it’s only 4 yuan per pound, haha, I’m secretly happy! ! The small intestines in our hometown cost more than ten yuan per pound! Small intestine soup is also available all over the street!
Soups Home cooking -
Braised fish head tofu with bean paste
Learn how to cook Braised fish head tofu with bean paste with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mixed bean sprouts
Learn how to cook Mixed bean sprouts with Side dishes and Bean sprouts.
Side dishes Bean sprouts -
Stir-fried shredded pork with carrots and cabbage
The nutritional value of pak choi is similar to that of cabbage. It contains protein, fat, sugar, dietary fiber, calcium, phosphorus, iron, carotene, vitamin B1, vitamin B2, niacin, vitamin C, etc. The calcium content is relatively high, almost 2 to 3 times that of cabbage. It is an ideal vegetable to prevent and treat vitamin D deficiency (rickets). Children with calcium deficiency, soft bones, and baldness can use cabbage soup, add salt or sugar, and drink it. Regular consumption is quite beneficial.
Hot dishes Home cooking -
Stir-fried Asparagus and Lily
Asparagus and lily blend together in the pot, and the fresh smell permeates the kitchen. It doesn't take long to cook. Asparagus is delicate and fragrant, and lily is sweet and cold in texture, soothing and calming. Black fungus can nourish qi and strengthen the body, nourish the kidneys and stomach, and has a strong adsorption effect. Regular consumption can help the waste produced in the body be excreted in time. The three ingredients are carefully combined together. The simple preparation and light taste add a touch of fresh color to the dining table at home.
Hot dishes Home cooking -
Longli Fish Class
Learn how to cook Longli Fish Class with Hot dishes and Home cooking.
Hot dishes Home cooking -
Homemade (zero additives) hawthorn rolls
Hawthorn rolls are a common snack. They are made with hawthorn as the main ingredient, added with sugar and lemon juice. There is no added coloring. The taste is sweet and sour, and the color is beautiful!
Snacks Hawthorn -
Pumpkin Nut Bagels
A simple and quick bread snack. I made this quick bread just because my baby was clamoring for donuts. I am afraid of getting fat and don’t like chocolate, so I made some pumpkin kernel drops for myself. It’s great!
Baking students -
Cold tartary buckwheat glutinous rice
I came across tartary buckwheat glutinous rice this morning and bought one to serve as a cold dish. It is nutritious and healthy, and paired with cucumber shreds, it is very refreshing.
Staple food Home cooking -
birthday cake
It’s my daughter’s birthday in the fall, so I made this birthday cake last year. This is the first birthday cake I’ve ever made, so it’s very memorable! It’s funny to see the last process picture now. When I was about to spread the cream, my daughter woke up and screamed more and more frequently. So I was in a hurry. I put the yellow peach on top before spreading the cream. As a result, I found the yellow peach after patting it and took it off again. At this time, my daughter was already crying. After all, it was someone’s birthday, and the night before, I injured my chin, so I could only throw them away and run to the room, so when I was decorating the flowers, I hugged my legs, so I didn’t remember the steps. There was a circle of dragon fruit outside because I couldn’t smooth the butter, haha.
Baking cake -
Stir-fried Mushrooms with Sausage
Learn how to cook Stir-fried Mushrooms with Sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Green and red bean milk
The soy milk machine hung up after finishing the rose green soy milk. Although every time I make soy milk, I can't help but wonder when and how this old antique will die. When it did hang up, it was still a bit of a surprise. Put a tank of water in, turn on the machine and check, the cutter head just starts to rotate, bang! Power tripped. Yes, this guy is really planning on retiring. Although I always say that the old will not go away and the new will not come in, I still disassemble and repair the machine in the spirit of making the best use of everything. Another surprise was uncovered. Oudi, be good! The inner cavity is almost completely black! It was quite clean when I took it apart last year. Especially the inner cavity where the motor and integrated circuits are housed has a layer of black carbon powder accumulated, like an old chimney, making your hands dark when you touch it. If you want to repair it, you must first clean it. I rolled my eyes, the appearance of the black coal kiln really made people too lazy to move. That's all, just put it on as it is, you'd better retire here. Or wait until you are in a good mood and then take it apart and repair it. The soymilk machine is down, but the soymilk cannot be hung up. There are still some equipment that can fulfill this role, such as the tofu machine, but the capacity seems to be too large. I don't know how many days I can drink a pot of soy milk. The tofu machine specializes in making tofu and has a unique design of filtering residue and discharging pulp. However, I always drink soy milk with dregs. If I don’t want to filter out the dregs, I can only remove the filter after making the soy milk to release the separation of the dregs. The first trick of the tofu machine is soy milk. Red beans and green soybeans, half and half, fill the standard measuring cup of the tofu machine. The minimum water level must not be higher. The first time I used the soy milk function, the progress was pretty smooth. I turned off the machine and opened the lid to manually put the milk in. The soy milk cup of the old soy milk machine received almost a full cup, and I was almost ready to find another one. How many days will it take to drink this? !
Dessert Drinks -
French dessert macarons
Macarons, also known as almond pancakes and girl's breasts, are a French specialty. It is a French dessert made with egg whites, almond flour, white sugar and icing sugar. It is usually filled with fruit jam or cream between two biscuits. After this dessert comes out of the oven, it uses a round flat-bottomed shell as the base, coats it with fillings, and finally adds a hemispherical upper shell to form a small round dessert with a rich taste.
Baking children -
【Hubei】Sausage and Scallion Pancakes
Food made from yeast dough has a soft texture and is very easy to digest and absorb. It is very suitable for the elderly and children. The prepared pancake is thick. If you bite into a piece, the outer shell is crispy and the inside is soft. The meaty aroma of the sausage and the fragrance of chopped green onion are mixed together and it is very delicious. If you like, pair it with your own grinded soy milk or white porridge. It is the first choice for breakfast.
Staple food Pasta -
Soft meat floss cake
The combination of meat floss cake, soft cake, meat floss and salad dressing makes people lick their fingers
Baking Home cooking -
Red Fruit Snowball
Learn how to cook Red Fruit Snowball with Dessert and Pired red fruits.
Dessert Pired red fruits