Recipes
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White hair floating in green water
The fish fillets are tender and fragrant.
Hot dishes Home cooking -
Laba Douer Sauce
Laba is a very important day. Not only do you eat Laba porridge, soak Laba garlic, but you also make bean paste. The name Douerjiang is quite interesting. You can’t tell what it is just from the name, but it’s actually an upgraded version of Pork Skin Jelly. Just need to put a few more ingredients in it: dried tofu, carrots, water scallops, soybeans, potatoes, etc., which have always been a must-have cold dish for northerners during the Chinese New Year. When Douerjiang people talk about making Douerjiang, no one talks about making Douerjiang. No one can explain why, but it has to be called that. In the past, every household in old Beijing had to prepare for the New Year. I usually save the skin from the meat when I cook it, so I can save a lot at the end of the year, which can be used just in time. Douerjiang is an ordinary cold dish. It is a bit troublesome and laborious to make, but it can be put away once it is done. It is beaten when the Laba is in season and frozen outside the house. It can be kept for a long time. When eating, it is cut into a small plate and served with Laba vinegar, and some even have ice particles on it. It has a unique taste when paired with wine. There are soy sauce and many ingredients added to the bean paste. After cooling and solidifying, it looks like amber. From the translucent jelly, you can see the beans, dried carrots and beans inside. It is pleasing to the eye and full of Chinese New Year flavor.
Snacks Cold dishes -
Chives and Taro Soup
Chive and taro soup is a small soup made by Guangdong Hakka people. Since I made cabbage and taro soup last time, I have endless aftertaste. I came back late from get off work today and didn't buy groceries. I picked up some green onions on the balcony, cooked the small taro at home, and made a delicious chive and taro soup. Cantonese food is simple, light and delicious.
Soups Soup -
Garlic Snow Peas
Learn how to cook Garlic Snow Peas with Hot dishes and Snow peas.
Hot dishes Snow peas -
Satay flavored shredded pork and stir-fried green pepper
I have a pack of satay sauce at home. It turned out to be extra from making beef tenderloin and I haven’t eaten it yet. It’s about to expire. Today I used the satay sauce to stir-fry shredded pork and green peppers and add a handful of edamame. It tasted pretty good.
Hot dishes Home cooking -
Shrimp and leek spring rolls
Golden crispy pastry, fragrant fillings, one bite, overflowing with happiness. Almost every household has eaten fried spring rolls. After working in the kitchen for a while, the tangy aroma was accompanied by a large plate of golden fried spring rolls. The sight and smell of this delicious food make people drool, and they don’t care if it burns their mouths. Just pick one up and eat it while blowing! Full of people’s beautiful expectations for spring in the cold season!
Snacks Home cooking -
Leek and potato chips
Learn how to cook Leek and potato chips with Hot dishes and Winter recipes.
Hot dishes Winter recipes -
Butter-free biscuits
Learn how to cook Butter-free biscuits with Baking and Edible oil.
Baking Edible oil -
Simple and delicious tripe minced pork noodles/rice noodles
Simple and nutritious stir-fried minced pork noodles with diced zucchini, diced carrots and diced potatoes.
Staple food Home cooking -
Yogurt cookies
Learn how to cook Yogurt cookies with Staple food and Home cooking.
Staple food Home cooking -
Moonlight over the Lotus Pond-Dutch Pea, Lotus Root, Black Fungus
Moonlight over the Lotus Pond is a home-cooked recipe. The main ingredients are lotus root, snow peas, black fungus, and carrots. The taste is fragrant, the technique is stir-frying, and it is an elementary level. Healthy, beautiful colors, easy for beginners to use
Vegetarian dishes Zhejiang cuisine -
Steamed Hairy Crab with Egg
Hairy crab season…
Hot dishes Egg -
Fried coupling
I got a little excited about this, but the general process is fine, just master it yourself. Because my wife is more sensitive to the doneness of the meat, she refried it fiercely, but it still had a fishy aroma, haha.
Hot dishes Home cooking -
Mango Jam
The mangoes I bought online had black spots on the skin before they softened, so I decided to make some jam with them!
Preparing meals children -
Mung bean and kelp soup
People in summer are prone to excessive anger. Southerners often add mung beans with kelp and a small amount of rock sugar to make a liver-regulating and qi-regulating soup - mung bean and kelp soup, which has the effect of clearing away heat, relieving heat, clearing the liver and reducing fire. Mung beans are cool in nature and sweet in taste, enter the spleen and stomach meridians, and have the functions of relieving summer heat and quenching thirst, clearing away heat and detoxification, diuresis and moisturizing. They are a good product for removing fire and relieving heat in summer. In hot weather, you sweat more, lose a lot of water, and destroy the electrolyte balance in your body. Making mung bean soup to supplement it is the most ideal way. Kelp is a food that is cold in nature and bitter in taste. It enters the liver, stomach, and kidney meridians and has the functions of softening and dispersing stagnation, clearing away heat and reducing phlegm, and diuresis. Eating more kelp in summer is a good way to lower blood pressure, cholesterol, and prevent cancer, because kelp contains a variety of organic substances and elements such as iodine, potassium, calcium, and iron, as well as protein, fatty acids, sugars, multivitamins, and niacin. The combination of mung beans and kelp makes this mung bean and kelp soup not only prevent excessive liver fire caused by heat, relieve common summer symptoms such as headache, dizziness, bitter mouth and dry mouth, but also assist in the treatment of early-stage hypertension.
Soups Home cooking -
Sauce-flavored minced pork and eggplant
Tonight I made eggplant with minced pork sauce. I marinated the eggplant with salt before frying it. It saves fuel, is not mushy, and saves time. The main thing is that it is delicious.
Private kitchen Chicken Essence -
Thai slimming quinoa salad
This dish is so colorful and has high nutritional value! ! It has balanced nutrition, strong antioxidants, is good for beauty and beauty, and can also lose weight! It’s also very easy to make.
Home cooking Quick dishes -
Tremella and snow pear soup, showing off my new Joyoung electric stew pot
Recently, the chef often works overtime. The past two days he screamed that his throat was smoking and he was looking for water. It was so pitiful~~~~ There happened to be a new fruit shop downstairs, so I bought 3 pears. I happened to have white fungus at home, so I cooked a white fungus and snow pear soup, sprinkled with a few wolfberries, and moistened the lungs and denoised~~
Soup Pears